Types of Oil for Cooking & Frying - WebstaurantStore
We explain the different kinds of cooking oil, from fryer oil to shortening, and what their smoke points and uses are in our comprehensive guide!| WebstaurantStore
We explain the different kinds of cooking oil, from fryer oil to shortening, and what their smoke points and uses are in our comprehensive guide!| WebstaurantStore
Looking for the best deep fryer for chicken or the latest fried chicken trends in foodservice? Look no further than Pitco, we are fried chicken experts| Pitco | The World's Most Reliable Commercial Fryer Company
Inflation is a growing global problem. Many factors influence the rising cost of goods and services, from conflict to climate change. Cooking oil is not immune to these fluctuations in price. What's Causing Another Spike in Cooking Oil Prices? Fluctuating oil prices are not new. Supply chain issues from COVID-19, labor shortages, and increased biofuel demands all impacted the prices in the last few years. Now, Russia's war in Ukraine has sent prices skyrocketing. Ukraine supplies half the wor...| Pitco | The World's Most Reliable Commercial Fryer Company
Frying oil is a must-have ingredient in every commercial kitchen. After all, some of our favorite foods tend to have that crisp, golden texture. As a result, deep frying has become a popular cooking method for restaurants and foodservice operations across the globe. If we can all agree on that -- and I'm sure we do -- one of the next concepts is quality. How can an operation create high-quality fried foods that are better than the competition while keeping costs down and maximizing profits? O...| Pitco | The World's Most Reliable Commercial Fryer Company
The current supply chain shortages have been well documented, as well as the subsequent rates of inflation that are driving up prices in all sectors of the economy. Foodservice isn't immune, as we've seen increases in the costs of raw materials, manufacturing, and even the food supply. Whether it's greater expenses or the decreased supply, we're in a chicken/egg type of scenario, in some cases quite literally. Yes, there's even a shortage and higher cost for the beloved chicken wing, but t...| Pitco | The World's Most Reliable Commercial Fryer Company
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Oil filtration is one of the most important processes in any commercial foodservice operations. Because fryers are so prevalent in our cooking, even the slightest mismanagement of oil can result in poor quality and lost profits. Yes, oil filtration is important, but that doesn't mean it has to be difficult. Let's take a quick look at the critical steps of oil filtration in commercial restaurants when using Pitco's auto filter process. BRUSH OFF CRUMBS AND DEBRIS. Before starting a filtration ...| Pitco | The World's Most Reliable Commercial Fryer Company
