Canadian wheat exports are running at a record pace through the first 12 weeks of the 2025/26 (Aug/Jul) marketing year, according to the latest weekly grain handling statistics from the Canadian Grain Commission (CGC). Meanwhile, canola exports are behind on the year and well off the average.| The Western ProducerAgriculture Market News & Market Prices | The Western Pro...
Canadian wheat exports are running at a record pace through the first 12 weeks of the 2025/26 (Aug/Jul) marketing year, according to the latest weekly grain handling statistics from the Canadian Grain Commission (CGC). Meanwhile, canola exports are behind on the year and well off the average. The post Canadian wheat exports at record pace; canola lagging appeared first on Grainews.| GrainewsDaily News from Glacier Farm Media Network - Grainews
Canadian wheat exports are running at a record pace through the first 12 weeks of the 2025/26 (Aug/Jul) marketing year, according to the latest weekly grain handling statistics from the Canadian Grain Commission (CGC). Meanwhile, canola exports are behind on the year and well off the average. The post Canadian wheat exports at record pace; canola lagging appeared first on Manitoba Co-operator.| Manitoba Co-operatorDaily news Archive - Manitoba Co-operator
Canada will likely set a new record for spring wheat yields this year, topping the previous mark of 54.1 bushels an acre set in 2020. The post Prairie spring wheat looks like a bumper crop appeared first on Manitoba Co-operator.| Manitoba Co-operatorCrops & Farming Articles - Manitoba Co-operator
Agriculture and Agri-Food Canada Brandon is working on three new wheat varieties that beat out controls by up to 15 per cent on yield. The post Meet the new yield-boosting wheat varieties being developed in Manitoba appeared first on Manitoba Co-operator.| Manitoba Co-operatorCrops & Farming Articles - Manitoba Co-operator
The International Grains Council has raised its forecast for 2025/26 global wheat production with crop outlooks upgraded for Russia, the United States and Argentina. The post IGC raises 2025/26 world wheat crop forecast appeared first on Farmtario.| FarmtarioLatest in Agriculture Markets & Business | Farmtario
U.S. soybean futures firmed on Wednesday as traders remained hopeful for progress in trade talks with top soy buyer China and on a Japanese proposal to increase U.S. soy purchases, deals that could help U.S. farmers avert major losses. The post U.S. grains: Soybean futures inch higher on China trade optimism appeared first on Farmtario.| FarmtarioLatest in Agriculture Markets & Business | Farmtario
Spring wheat bids in Western Canada were mixed during the week ended Oct. 21, with losses in hard red spring wheat and gains in other classes. The post Prairie spring wheat bids mixed appeared first on Farmtario.| FarmtarioLatest in Agriculture Markets & Business | Farmtario
Chicago Board of Trade soybean futures turned lower on Tuesday on profit-taking after the benchmark contract touched a one-month high in early moves, while market players continued to monitor U.S.-China trade relations, analysts said. The post U.S. grains: Soybeans retreat after one-month high; corn, wheat sag appeared first on Farmtario.| FarmtarioLatest in Agriculture Markets & Business | Farmtario
Chicago Board of Trade soybean futures hit their highest level in a month on Monday on renewed optimism over U.S.-China trade talks after U.S. President Donald Trump said he believed Beijing would agree to a soybean trade deal and will buy U.S. soy again.| Farmtario
Chicago Board of Trade soybean futures turned lower on Tuesday on profit-taking after the benchmark contract touched a one-month high in early moves, while market players continued to monitor U.S.-China trade relations, analysts said. The post U.S. grains: Soybeans retreat after one-month high; corn, wheat sag appeared first on Alberta Farmer Express.| Alberta Farmer ExpressGFM Network Daily News - Alberta Farmer Express
Chicago Board of Trade soybean futures hit their highest level in a month on Monday on renewed optimism over U.S.-China trade talks after U.S. President Donald Trump said he believed Beijing would agree to a soybean trade deal and will buy U.S. soy again. The post U.S. grains: Soybean futures hit one-month high on U.S.-China trade hopes appeared first on Alberta Farmer Express.| Alberta Farmer ExpressGFM Network Daily News - Alberta Farmer Express
Chicago Board of Trade wheat futures ended higher on Tuesday after falling to a five-year low on abundant global supplies. Corn also higher, while soybeans end down. The post U.S. Grains: Wheat ends up after hitting five-year low appeared first on Alberta Farmer Express.| Alberta Farmer ExpressLatest Crops Stories - Alberta Farmer Express
Despite weaker U.S. futures, Western Canadian wheat prices increased during the week ended Oct. 9, 2025.| Farmtario
Explore the history of puffed wheat squares, a nostalgic sweet treat beloved across the Canadian prairies. The post Prairie Sweetness: The Story Of Puffed Wheat Squares In Canada appeared first on Canadian Food Focus.| Canadian Food Focus
These whole wheat pumpkin waffles are crispy on the outside and soft in the middle. A healthy alternative to waffles made with white flour.| The Seasonal Homestead
Amid uncertainty about crop sizes and demand, markets experts are urging farmers to minimize their risk and protect themselves going into harvest season.| Agweek
Corn, soybean and wheat markets broke higher on recent negative USDA reports. Allison Thompson of The Money Farm says when markets stop breaking on bearish news, it’s time to pay attention.| Agweek
Canadian Wheat Research Coalition says review of the wheat breeding innovation system will make sure research meets farmer needs.| Alberta Farmer Express
Health benefits of spelt include its ability to boost metabolism and immunity, strengthen bones, boosting digestion, and lowering blood sugar and cholesterol levels.| Organic Facts
Canadian Wheat Research Coalition says review of the wheat breeding innovation system will make sure research meets farmer needs.| Grainews
Australian farmers are forecast to grow slightly more canola and barley this year, while wheat production may dip, according to the latest estimates from the Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES).| Grainews
The University of Minnesota has been researching the effects of dough fermentation and wheat variety in creating bread that is easier to digest.| Agweek
Susanne Leclerc of Market Master Ltd. in Edmonton said feed barley prices have stayed put over the past week.| Alberta Farmer Express
Vocation Brewery is helping pubs to amplify their Oktoberfest celebrations this autumn with two new special-edition releases| Beer Today - British beer news, blog and events listings, updated daily
How can we reduce the risk of head scab in our wheat? There are a few things we can do before wheat planting season to reduce the risk of scab or Fusarium Head Blight (FHB), which produces vomitoxin in wheat and barley in the spring. Tip #1: Plant Varieties with Resistance This is the most cost-effective and ...| smallgrains.ces.ncsu.edu
Old Soul Sourdough grew a following that could only be satisfied by moving from a home-based bakery to a downtown storefront. Even with their growth, respect for local farmers remains at their core.| Agweek
Record large corn and soybean yields are expected in the United States this year, according to the latest estimates from the U.S. Department of Agriculture released Aug. 12.| Alberta Farmer Express
This post covers the history of wheat, why conventional wheat has become so toxic and the life sustaining benefits of organic wheat.| grain of love co
Allison Thompson of The Money Farm talks about upcoming how the upcoming Prospective Planting and Quarter Stocks reports could shape the markets for the early growing season.| Agweek
Here’s some exciting news: I just spent a morning harvesting our first patch of wheat! Sweat, itch, straw and dust aside I am pretty excited to make the first loaf. At a very rough estimate I think we might have a yield around 1kg wheat per square meter so the 40m2 patch might have produced … Continue reading "Harvesting Home Grown Wheat" The post Harvesting Home Grown Wheat first appeared on Live For Pizza.| Live For Pizza
I’ve been interested in growing wheat for a long time – it just seems to be something you should do if you’re into baking and doing things ‘from scratch’ so with winter rains here and the offer of a spare patch in my mums veggie garden if I helped clear it, I have just sown … Continue reading "Growing your own wheat" The post Growing your own wheat first appeared on Live For Pizza.| Live For Pizza
Allison Thompson of The Money Farm walks through some recent events and the impact they had on markets. Marketing and price discovery are not simple equations, and sometimes things don't add up.| Agweek
As Argentina continues to face dry conditions, the United States Department of Agriculture attaché in Buenos Aires cut their estimate for the country's 2024/25 corn crop. Meanwhile the attaché bumped up their call on the Argentine wheat harvest, which was recently completed.| Grainews
As wheat production in Argentina is projected to increase in 2024/25, according to the United States Department of Agriculture attaché in Buenos Aires, the country’s corn output is to be smaller than in the previous year.| Farmtario
The net fund short position in canola fell to its lowest level in six months during the week ended Oct. 22, as speculators covered bearish bets and put on new longs, according to the latest Commitments of Traders report from the United States Commodity Futures Trading Commission (CFTC).| Farmtario
Let's amp up the nutrition with artisan multigrain sourdough bread with a wheat flour base. This sourdough is hearty, healthy and delicious. #sourdoughbread #sourdough #multigrainsourdough #multigrain| Grace In My Space
North Dakota could have some big spring wheat and durum crops this year, with continued moisture throughout the growing season providing a boost. But disease from the wet weather remains a risk.| Agweek
Don Wick of Red River Farm Network and Randy Martinson of Martinson Ag Risk Management discuss the ProFarmer tour, demand, crop conditions, weather, interest rates and more on the Agweek Market Wrap.| Agweek
Unless last-minute labor agreements are reached, both Canadian National Railway and Canadian Pacific Kansas City will shut nearly all freight rail services in Canada at midnight on Thursday.| Agweek
Randy Koenen of Red River Farm Network and Randy Martinson of Martinson Ag Risk Management discuss the effects of a heat wave melting the northern Plains on the Agweek Market Wrap.| Agweek
"If the market has taught us anything over the past eight months, it's that prices can move lower than many thought possible. Protect what you can, when you can," says Allison Thompson of The Money Farm.| Agweek
On Aug. 12, the U.S. Department of Agriculture raised its estimate for the 2024/25 soybean crop to a record 4.589 billion bushels from 4.469 previously.| Agweek
First time using 100% UNSIFTED Freshly Milled Whole Wheat Flour, using our Wonder Mill….. and Whole Hard White Wheat Berries. The taste and beautiful texture is unlike ANY store bought OR homemade bread using all-purpose processed flour. Rich, soft, spongy … Continue reading →| Grain Mill Wagon
Pepperidge Farm today announced Goldfish® Crackers Made with Organic Wheat, made with non-GMO ingredients, as the latest addition to its 30+ Goldfish offerings. Goldfish Made with Organic Wheat come in three delicious flavors: Cheddar, Parmesan and Saltine and are sold in 8 ounce re-sealable bags for $3.99, at all major retailers nationally. As always, Goldfish […]| Pepperidge Farm
What is gluten? Most people understand that gluten is found in bread or pasta, but there's a lot more to it!| G-Free Foodie
When you ask us about what we do, what Field Roast is, or how we make our products, we always say, "We make meat." Then we qualify that statement with “vegan meat” or “wheat meat”. Wheat love and meat…| Field Roast
What's the difference between commercial and artisan flour? How do our staple crops influence our lives? Author Amy Halloran fills us in.| At The Table
