This Indian-inspired eggplant curry with chickpeas is fully plant-based and comes together in just one pan. My love for eggplant should come as no surprise to those of you who’ve been here awhile. Every August, when it’s in season, my eggplant advocacy kicks into gear. And I’m happy to report that my takes from summers| The New Baguette
Caramelized eggplant slices are stuffed with a savory sausage filling and baked until golden and bubbling. Easy, and perfect to make ahead!| Feeling Foodish
Baba ganoush is a light and creamy appetizer for your next party! Baked eggplant is combined with tahini, garlic, and other flavors to create this delicious dip or spread.| Spend With Pennies
One of the joys of summer is eating the seasonal produce like meaty eggplant and fresh sweet corn. Imagine a plate featuring crunchy breaded eggplant topped with sweet kernels of corn, salty tangy feta crumbles, and zingy fresh mint leaves. Don't forget a kick of chile oil drizzled on top. Now that's good summer eating! [...] The post Crunchy Eggplant and Corn Salad with Mint and Feta appeared first on Broad Ripple Cultural District.| Broad Ripple Cultural District
The moment you place a plate of stuffed vegetables feel so much more special that just stir frying. This is the magic of bharwan. It is not vegetable specific and can be seen in most dominant cuisine styles. In Indian recipes as well you will come across a large number of vegetables served as roasted or curries with stuffed produce. Okra, capsicum, bottlegourd, eggplants, chillies, bittermelon, lemons, mushrooms, you name it, there will be a lipsmacking stuffed version of it. Thats when we ...| Mildly Indian
On my blog header, I say "elevate your happy!" This is what does it for me; an all-day meal that is not only delicious, but truly a hands-on culinary experience. 😊| Comfort du Jour
Late summer is my favorite time of year. Breezier days, cooler nights and a selection of seasonal produce that’s incomparable. A collision of summer fruits and vegetables with early autumn … The post FRIED EGGPLANT RAGÚ WITH CREAMY POLENTA appeared first on .|
These 19 eggplant recipes include hearty mains, flavorful dips, and tasty sides—perfect for enjoying eggplant any way you like this summer.| Alphafoodie
Invent Your Recipe Ideas For Easy Vegetable Recipes Craving easy vegetable recipes? Ditch the cooking overwhelm with these simple, adaptable veggie dishes. Perfect for busy weeknights or any time you want a healthy, delicious meal! The post Ideas For Easy Vegetable Recipes first appeared on Invent Your Recipe and is written by Tom Papia| Invent Your Recipe
Hello Diners! I am absolutely thrilled to be back in the role of volunteer Recipe Curator after several years off, and joining the current (fabulous) team of Georgia and Vinola, along with Kristina and Terri, who are also onboarding this year. I look forward to working with them and am really excited for the opportunity […] The post The Proven Platter – Rwanda, April 2024 first appeared on Together Women Rise. The post The Proven Platter – Rwanda, April 2024 appeared first on Together W...| Together Women Rise
This healthy Mediterranean grilled veggie salad is loaded with aubergines, courgettes, vegan feta, sundried tomatoes, and pomegranate seeds.| a Veg Taste from A to Z
This oven-baked Sicilian caponata is bursting with sweet and sour flavour from aubergine, raisins, and capers. A perfect vegan Mediterranean side or meal.| a Veg Taste from A to Z
Looking for an easy way to prepare eggplant? This Mediterranean-style pan-fried eggplant requires minimal work and just 5 simple ingredients. Eggplant seems to intimidate a lot of people. Unlike, say, carrots or tomatoes, it is not a very straightforward vegetable. If you have zero experience cooking eggplant, you may have a hard time understanding how| The New Baguette
A fiery soba that delivers a kick in the pants thanks to Auria's Vegan Hot Chili Sambal. The post Vegan Sambal Soba appeared first on Exploring Vegan.| Exploring Vegan
Drawing on traditional Turkish flavours, this roasted eggplant and ezme salad recipe is well-balanced and flavourful.| Gourmet Traveller
I present today this list of 22 meatless meals for two. A wonderful collection of vegetarian and vegan recipes to add to your starting lineup of base recipes.| Invent Your Recipe
Some people you meet just take off so well with you. Conversations with them are heartwarming. It feels like you have known them forever as opposed to some who know forever and a few minutes with them is still an effort. There is no real theory I have here about why this happens but, just that we met some amazing people lately. We were expecting nothing more than an Airbnb at Coraki, NSW. The warmth of the smiles, the care they should to our kids put Sam and Ely permanently on our list of gre...| Mildly Indian
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
With this tomato-eggplant-lentil curry, you bring the warmth of vegetarian Indian cuisine into your home. Delicious and quickly prepared.| surprising.recipes
The flavor and texture of eggplant are both fantastic, although it's notorious for being a demanding variety of vegetables. Even those who enjoy the creamy flavor of perfectly seasoned eggplant rarely give the idea of planting it in the garden a second thought. You can plant an eggplant if you want to challenge yourself. Look what's necessary to make up your mind.| PlantNative.org
How To Prepare Simple Baked Chicken Recipe For The Family| Invent Your Recipe
If you love the creamy texture and smoky flavor of baba ganoush, but you have a sesame allergy, this recipe is for you. Give it a try!| May I Have That Recipe?
Eggplants come in many different sizes, shapes, and colors. Different varieties are easily spotted in farmers markets and ethnic markets in the summer months. Not sure how to cook eggplant? Try roasting, stuffing, baking, grilling etc. Check out our fabulous eggplant recipes for inspiration!| May I Have That Recipe?
Peeli daal / Yellow Lentil and Oven Roasted baingan (baby eggplant) with rice is a satisfying plant based meal that tastes good as well as easy to make.| Simple Gluten Free Kitchen
Eggplant salad with basil, mint, tomatoes, cucumber, and freshly made za'atar pita chips. Mediterranean summer on a plate!| The Mediterranean Dish
This spicy eggplant stir fry is an easy, flavorful side dish that is great for dinner. The sauce is made with doubanjiang and other spices.| Healthy Nibbles by Lisa Lin
Today is the first day of summer, and it just happens to be the hottest day of the year. Here in Taos, New Mexico, we are at 7000 feet and the temperature rarely even gets into the 90s. But after sitting in the sun for hours, my car's thermometer read 122 degrees. By the time I arrived home it had dropped to 100 degrees. The last thing I wanted to do was turn on the oven. The solution? Grilling hamburgers.| Napa Farmhouse 1885™
Eggplant Parmesan with fresh milled flour is so good, you don't even miss the meat! The light crispy coating is great for frying or baking!| Grains In Small Places
A hearty vegan lasagna featuring tender aubergine or eggplant, savoury mushrooms, and a robust tomato sauce, topped with cheesy white sauce.| Veganlovlie
This vegan eggplant stir-fry has crunchy white onions, lots of garlic and basil, and a savory, glossy sauce.| The New Baguette
Shakshuka is a versatile dish of eggs poached in spicy tomato sauce. We made our shakshuka with eggplant, mushrooms, red bell, and creamy feta cheese. It is ideal to serve for breakfast, brunch, lunch, or dinner.| May I Have That Recipe?
This lemongrass chicken curry takes you on a trip to the border of Cambodia and Thailand, for a fusion of cultures in a spicy, aromatic dish.| Curious Cuisiniere
I fell in love with eggplant only after trying this recipe. I was never a big fan of them growing […] The post Eggplant Appetizer With a Garlicky Vegetable Topping first appeared on Alena's Home Cooking. The post Eggplant Appetizer With a Garlicky Vegetable Topping appeared first on Alena's Home Cooking.| Alena's Home Cooking
Eggplant parmesan pizza made with fried eggplants and grated parmesan added to the hot pizza the moment it comes out of the oven.| Electric Blue Food - Kitchen stories from abroad
Eggplant that's fried and then turned into a super savory ragú. Eggplant ragú is naturally gluten-free and delicious served over creamy polenta.| withfoodandlove.com
Every year August takes me by surprise. Here in Minnesota it’s usually sunny, hot, and the produce is ready to be pulled out of gardens. Yet, we all want to spend the absolute maximum time playing outside, soaking up the summer sun and cooling ourselves in the shimmering lakes, before it inevitably turns cold again....Read More »| With Two Spoons
If you want a Mediterranean dish to serve at your next get-together, make our baba ganoush recipe. Don't expect any leftovers, though!| May I Have That Recipe?
Some sticky icky eggplant in my chopsticks, to go alongside my platter of sushi, because why not have both? I saw a similar recipe to this on Instagram a few weeks ago and obviously had to make my …| Avocados and Ales