This Catalan white bean stew, known as alubias a la Catalana, is one of Barcelona’s best-kept recipes. It’s filled with flavors, easy to make, and done in 40 minutes. Serve it next to a garden salad, a crunchy baguette, and a bottle of Spanish wine from the region of Priorat for a great meal. To […] The post This BEAN STEW is Barcelona’s Best-Kept Secret | Alubias a la Catalana appeared first on Spain on a Fork.| Spain on a Fork
Want to learn how to make a delicious and simple appetizer for any occasion? Crostini is what you need. This golden brown, crunchy bread recipe comes together in less than 15 minutes and pairs with so many dishes. The post How to make Crostini appeared first on The Speckled Palate.| The Speckled Palate
Warm, rich, and bubbling with melted cheese — this homemade French Onion Soup has deeply caramelized onions in a savory broth, topped with cheesy bread. It’s classic comfort made easy.| Spend With Pennies
This garlic soup from the Basque country, known as zurrukutuna, is what comfort food is all about. We’re talking layers of flavors, simple everyday ingredients, and all done in about 40 minutes. Serve it as a starter or even as a main course. Either way, it’s the kind of food that will fill you with […] The post The Famous GARLIC Soup from the Basque Country | Zurrukutuna Recipe appeared first on Spain on a Fork.| Spain on a Fork
This ale Caesar salad recipe with homemade croutons is a twist on a classic Caesar salad, made with tender leafy greens, crisp toasted baguette slices, and creamy homemade dressing!| Easy Weeknight Recipes
Treat yourself to this scrumptious French Radish Sandwich with Butter and Salt ... so easy to make and so delicious!| Hello Little Home
Our Co- Founder and Lead Designer, Page Neal walks us through the origins and defining characteristics of East-West rings.| Bario Neal
Learn to make these fun and incredibly delicious filoncini with green olives and olive oil. It's kind of like a twisted baguette but with loads of flavor!| The Perfect Loaf
There’s nothing like a freshly baked bread, the smell, the taste, the sense of comfort it gives; but buying fresh bread can be a real minefield when you have allergies. If, like us, you have a sesa…| Lucy's Friendly Foods
Learn how to make Salade au Chèvre Chaud, a classic French Bistro recipe that's simple to prepare and so delicious!| Hello Little Home
Whether by plane, train, or automobile, these Top 9 gluten-free travel tips will help you get there without going hungry or getting sick!| Gluten free recipes - gfJules - with the #1 Flour & Mixes
This Argentinian Grilled Choripan recipe is topped with flavorful chimichurri and is a simple and delicious South American sandwich to make on your grill.| Carne Diem
Olive Oil Dip with Fresh Herbs is easy to make and it’s one of the best starters for many meals, but it certainly is a must before indulging in an Italian meal! Whenever we go to our favorite Italian restaurant, I can’t wait to dip chunks of their warm crusty Italian bread in a bowl...Read More »| Persian Mama
You only need a few ingredients, a broiler, and 10 minutes to make this crispy, delicious crostini at home. Eat plain or serve with a favorite dip.| Healthy Ideas Place
on poetry in the workplace| sandwiches i made.
6 months of sandwichesimade| sandwiches i made.
This easy vegan tofu bánh mì features pickled carrots and cucumber, cilantro, and jalapeño piled high on a toasted baguette.| Thank You Berry Much
Learn how to make the best gluten-free french bread with an easy, well-tested recipe. These simple techniques make a crusty baguette with soft, airy crumb.| MamaGourmand
Elevate your salads and soups with our Garlic Parmesan Croutons! A quick, cheesy twist that adds a tasty crunch to your favorite dishes.| simplesidedishes.com