These gluten free thumbprint cookies are made with walnuts and filled with dark chocolate for a delicious treat! They’re fabulously crisp, fun and decadent and made with wholesome plant-based ingredients like ground walnuts, tahini, ground flax and maple syrup….an easy and healthy cookie recipe that everyone will adore. Everyone’s favorite holiday cookie got a makeover... Read More The post Gluten Free Thumbprint Cookies with Walnuts and Chocolate (Vegan) appeared first on Debra Klein.| Debra Klein
I made this apple fennel salad with pomegranate and cabbage for Rosh Hashanah this year with a tahini dressing and everyone went crazy for it! The next day I added some cooked farro to the leftovers and fell further in love with this vegan chopped salad. . Oh, this simple recipe is definitely a keeper….it’s... Read More The post Apple Fennel Salad with Farro and Pomegranate appeared first on Debra Klein.| Debra Klein
Soft. chewy Honey Cookies are bursting with warm spice and sweet honey flavor. These easy one-bowl cookies stay fresh for weeks making them perfect for gifting and care packages. A delicious treat for Rosh Hashanah or pair with tea or coffee any time of year!| The Monday Box
Jewish New Year calls for a celebratory dessert, and I chose apples and caramel to bring in some comforting fall flavors.| Comfort du Jour
Michael Kurin discusses the connections between the Akeidah and the Rosh Hashanah services. The post A Day of Remembrance: From Torah Reading to Shofar Blast appeared first on The Lehrhaus.| The Lehrhaus
Looking to make gorgeous pomegranate string art? This free template & tutorial for beginners is a win for Rosh Hashanah, Sukkot, & any time!| Jewish Moms & Crafters
It's my grandmother's recipe for potato kugel, without the eggs. This vegan potato kugel is crispy on the outside, tender inside.| Debra Klein
In honor of Rosh Hashanah 5786, Akiva Weisinger retells and reimagines the parable of the king "who wished to be seen, but did not want to be seen."| The Lehrhaus
The chicken and rice cook together in one skillet, so there's only one pan to clean. Bonus points if you have one you can serve with, too.| JMORE
Make these stuffed dates with pecans for Rosh Hashanah, or... The post Honey Fried Nut Stuffed Dates with Pecans appeared first on Jewish Moms & Crafters.| Jewish Moms & Crafters
Looking for a delicious hot honey chicken recipe? This easy one uses simple ingredients and is easy to make!| Jewish Moms & Crafters
Traditional Round Challah Bread made with honey is perfect for Rosh Hashanah and Jewish High Holidays.Photos for making a round braided loaf.| Debra Klein
Baltimore's Jewish News, Events, Obituaries, Food, Dining| Baltimore Jewish Times
Create these super easy Rosh Hashanah suncatchers using a free...| Jewish Moms & Crafters
Vegan Apple Pie Bars are easy to make with one bowl and a homemade dairy-free pie crust! Jammy apple filling is simple and delicious!| Debra Klein
Roasted fennel is a delightful and aromatic side dish that brings out the natural sweetness of this often underappreciated vegetable. With just a few simple ingredients – fresh fennel bulbs, olive oil, salt, and pepper – this recipe transforms fennel into a tender and caramelized treat that pairs perfectly with a variety of main courses.... Read More The post Roasted Fennel appeared first on Renana's Kitchen - Kosher Food Blog With Easy Recipes.| Renana's Kitchen - Kosher Food Blog With Easy Recipes
As new year celebrations are under way and the sounds of the shofar are still in our ears, I wanted to take a moment to thank our extraordinary partners and staff from around the world for their tireless efforts on behalf of Holocaust survivors. Two hundred agencies around the world, in fifty countries, helped tens […] The post Celebrating Rosh Hashanah 5782 appeared first on Claims Conference.| Claims Conference
Creamy butterscotch pie with caramelized brown sugar custard in a sweet crust. A homemade dessert inspired by vintage family recipes!| Tori Avey
This color your own honey wand craft is perfect for Rosh Hashanah (or the Jewish New Year) - and easy for any age group!| Jewish Moms & Crafters
Classic apple pie just went next level with the addition of sweet caramel on top.| Leite's Culinaria
If you haven't tried sweet kugel yet, you've been missing out. See why this creamy noodle casserole is a perennial holiday favorite.| Leite's Culinaria
Serve this savory, sweet, and hearty wild rice recipe as one of your impressive side dishes for any holiday meal. Its bright and bold colors will wow your guests while the yummy flavors and textures will make your tastebuds dance. We grew up eating Jeweled Rice and Sweet Carrot and Raisin Rice for holidays and... Read More The post Wild Rice With Quinoa Pistachios and Dried Cherries appeared first on May I Have That Recipe?.| May I Have That Recipe?
Even if you are not a fan of beets, you will enjoy this delicious, healthy, and refreshing raw beet salad. Made with shredded raw beets, thinly sliced apples, and pickled onions with a simple mustard vinaigrette. If you're wondering if you can eat beets raw, the answer is YES! (just make sure to peel them... Read More The post Raw Beet Salad with Apples and Pickled Onions appeared first on May I Have That Recipe?.| May I Have That Recipe?
This beautiful nutrient-rich carrot ginger soup is simple enough to serve at any weekday meal, but will also steal the show at your holiday dinner!| May I Have That Recipe?
This smoky eggplant dip makes the perfect appetizer or side dish for a Mediterranean meal. Serve it with pita, challah, or veggie dippers.| Danas Table
Crispy on the outside, tender on the inside! Sweet potato latkes are perfect for your holiday celebration. Sweet and savory with warm spices.| Danas Table
Moroccan stew with lamb, warm ras el hanout spice mix, and apricots and dates. Slow cooker lamb tagine is a flavorful and satisfying stew.| Danas Table
