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Sponsored Post Sustainable Pathways: Navigating the Protein Transition with Bühler Extrusion Technology - vegconomist - the vegan business magazine
https://vegconomist.com/manufacturing-technology/buhler-navigating-protein-transition-buhler-extrusion-technology/
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Recognizing the crucial role of innovation, texturization of plant proteins through extrusion technology continues to gain attention as a promising solution.