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Hygienic Design of Bakery Equipment | Bakery Processes | BAKERpedia
https://bakerpedia.com/processes/hygienic-design-of-bakery-equipment/
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food safety
bread
baking
dough
cip
food contamination
cleanability
food processing equipment
Hygienic design of bakery equipment is the set of conditions and requirements machinery and equipment should comply to contamination of the baked goods.
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