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Crispy Skin Salmon Piccata | The Two Bite Club
https://www.thetwobiteclub.com/2015/05/crispy-skin-salmon-piccata.html
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Tagged with:
butter
lemon
main dish
garlic
capers
olive oil
chicken broth
main dish seafood
Crispy Skin Salmon Piccata is made by pan-frying fresh salmon until the flesh is tender and the skin is perfectly crispy, then topping it with a bright, lemony, buttery piccata sauce.
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