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Smoking Your First Brisket - Advice From Aaron Franklin - Smoked BBQ Source
https://www.smokedbbqsource.com/smoking-your-first-brisket/
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Brisket is notoriously difficult cut of meat to master. Many amateur pitmasters bhave turned a 4lb brisket into a 4lb hunk of beef jerky. You shouldn't let these horror stories put you off though. There
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