Pan-Fried Gnocchi is one of the easiest bite-size appetizers. It's made with store-bought gnocchi, seasoned and tossed directly in the pan without boiling. The result? Crispy golden on the outside and still soft inside nuggets that pop into your mouth one after another. Serve them as is or with one of your favorite dipping sauces. […] The post Crispy Pan-Fried Gnocchi appeared first on Italian Recipe Book.
