So, you’ve successfully turned all purpose flour and room temperature water into your own sourdough starter! Congrats on cultivating wild yeast as the first step to homemade sourdough bread! Now comes the fun part: learning how to use sourdough starter... Whether you’re a seasoned bread baker or a newbie, this is your go-to-guide for transforming... Read More The post How to use Sourdough Starter appeared first on Tradition & Thyme.
