Hold the haddock and step into the wonderful world of vegan cullen skink. This recipe takes the traditional Scottish soup and gives it a plant-based makeover for a tasty dish that's fish-free, dairy-free, and gluten-free. In a classic cullen skink, the smoked haddock is undeniably a key ingredient. I'm not going to pretend otherwise, nor... Read More The post Vegan Cullen Skink (Scottish Soup) appeared first on The Pesky Vegan.
