These homemade donut holes are golden, crisp on the outside, and soft and fluffy on the inside. Ready in just 20 minutes—with no yeast, no rising, and no hassle! Keep it classic or get creative with different glazes, fillings, and toppings. Reasons To Love This Homemade Donut Holes Recipe Key Ingredient Notes Below are notes […] The post Easy Homemade Donut Holes appeared first on The Novice Chef.
