If loving deep fried sourdough breadsticks is wrong, I don’t want to be right. Especially when they’re made from store-bought sourdough bread, covered with grated parmesan cheese, and dipped into a rich marinara sauce so good it deserves its own fan club. One lazy afternoon, a loaf of bread and a little hot oil changed... The post Fried Sourdough Breadsticks appeared first on Savory Studio Kitchen.
