Sesame-crusted tuna Akami is a classic Japanese dish that lets the ingredients shine. It's simple, but has an incomparably buttery, melt-in-the-mouth texture paired with a nutty crunch. Here's how to make perfectly seared tuna with sesame seed crust. As a private chef, I get to work with premium ingredients, and fresh Bluefin tuna is one […] The post Sesame Crusted Tuna Akami appeared first on Rosanna ETC.
