Smoked Beef Jerky Recipe - The Seasonal Homestead
Who doesn't love a good handful of tender, smoked beef jerky?!?! If you've never made jerky yourself, homemade beef jerky is way easier than you think...and way tastier too!| The Seasonal Homestead
Who doesn't love a good handful of tender, smoked beef jerky?!?! If you've never made jerky yourself, homemade beef jerky is way easier than you think...and way tastier too!| The Seasonal Homestead
Make the most of sunny days with 25+ late summer recipes—fresh apps, cocktails, mains, salads & desserts perfect for BBQs, parties, and outdoor dining.| The Purple Pumpkin Blog
A delicious no bake pie recipe to keep you cool this summer! This Pina Colada Pie is a creamy mixture of cream cheese, heavy whipping cream, crushed pineapple and coconut. A delicious dessert for the dinner table without turning on the oven. The post Pina Colada Pie appeared first on Honeybunch Hunts.| Honeybunch Hunts
Juicy, ripe blackberries lend their sweet and tart flavor to this ultra-comforting dessert, perfect for the peak of summer. With a golden, buttery, crunchy, crisp topping, serve this blackberry crisp fresh from the oven with a scoop of ice cream, or as a chilled leftover! Summer Blackberries Blackberries have long been my favorite summertime treat.... Read More » The post Fresh Blackberry Crisp For Summer appeared first on Grow Forage Cook Ferment.| Grow Forage Cook Ferment
Roasted Tomato Soup is easy to make and absolutely delicious! Since I was a young girl, tomato soup with a grilled cheese sandwich was my favorite lunch. To this day, I can't turn it down.| Happy Healthy Mama
Smoked shotgun shells are stuffed Cannelloni pasta loaded with pulled pork, melty cheese, and jalapeño, all wrapped in crispy bacon.| Cooks with Soul
Blackberry oatmeal muffins are the perfect nod to the changing seasons. You get the plump, summery berries and the warm, cozy oats, and they’re a great breakfast side for those busy mornings. This version uses sour cream to keep the muffins extra tender, plus a handful of other pantry staples. Easy, packed with juicy blackberries,... See the full post Homemade Blackberry Muffins with Oatmeal here.| Milk Glass Home & Kitchen
With juicy cherries bubbling away under a fluffy blanket of almond cake, this easy cherry cobbler recipe is a perfect summer dessert. It requires no fancy equipment, apart from a cherry pitter, and is ready to serve in less than an hour. Serve it with a generous scoop of vanilla ice cream and spoon up every last bite! See the full post Homemade Cherry Cobbler Recipe {From Scratch} here.| Milk Glass Home & Kitchen
Steeped in a salty-sweet mixture of rice wine vinegar, brown sugar, and a hint of spice, these easy pickled strawberries make a special topping for salads, charcuterie boards, and more. This small-batch recipe yields just one jar, perfect for trying something new without overcommitting. See the full post Sweet + Salty Quick Pickled Strawberries here.| Milk Glass Home & Kitchen
Turn your garden cucumbers into easy, crispy refrigerator dill pickles with everyday pantry staples! You will not believe how easy they are to throw together and best of all, this recipe is adaptable. Make just one jar or make a bunch! See the full post Lazy Girl’s Easy Refrigerator Dill Pickles {Single Batch} here.| Milk Glass Home & Kitchen
With the plump, juicy berries and a sweet cake-like topping, this homemade blackberry cobbler is the picture perfect way to celebrate the season. If you're lucky enough to have some extra blackberries and a few pantry staples, you can have a warm, bubbling cobbler ready to serve in just around 40 minutes. Don't forget the vanilla ice cream for the ultimate summer dessert! See the full post Old-Fashioned Blackberry Cobbler Recipe {From Scratch} here.| Milk Glass Home & Kitchen
If you're making strawberry jam or a big crisp, save those strawberry tops! They can be used in lots of ways to infuse strawberry flavor into different recipes. My favorite? This strawberry top vinegar. The flavor of the fresh berries plus mild vinegar adds a fresh sweetness to any summer salad. It's an easy scrappy recipe to reduce your food waste and it makes a great edible gift, too! See the full post Easy Strawberry Top Infused Vinegar to Use Up Your Scraps here.| Milk Glass Home & Kitchen
Made with just three ingredients, this strawberry simple syrup is about as easy as it gets. Unlike strawberry sauce, it's intended to be used as a flavorful liquid sweetener in your favorite drinks. Think strawberry lemonade, green tea, sodas, and more. Perfect for all your summer entertaining! See the full post Homemade Strawberry Simple Syrup here.| Milk Glass Home & Kitchen
This simple strawberry snack cake uses pantry staples, plus strawberry whipped cream and lots of berries for the dreamiest summer dessert.| Milk Glass Home & Kitchen
This pesto pasta recipe is an easy, fresh & delicious dinner ready in 15 minutes! Pasta & pesto is made with the best, 5-minute pesto sauce and is a family favorite!| JoyFoodSunshine
Light and fluffy chocolate chip pancakes made with buttermilk and vanilla extract are a super easy, indulgent breakfast served with a pat of butter, maple syrup and fresh fruit. Ingredients and Substitutions Pancake ingredients are all pantry and fridge staples, making this chocolate chip pancake recipe easy to whip up any day of the week.... Chocolate Chip Pancakes| Simply Delicious
Fresh corn puree is a deliciously simple, comforting side dish that's a great way to enjoy corn beyond on the cob or in salads. It's easy to make, versatile in how you season it and works well with seafood, vegetables and more. Corn has been an integral part of our summer eating for years. Given […] The post Fresh corn puree appeared first on Caroline's Cooking.| Caroline's Cooking
These Greek eggs with tomato, strapatsada, are so easy to prepare with just a few ingredients, and make a tasty breakfast that's great any time.| Caroline's Cooking
Italian Green Beans (Fagiolini alla Genovese) are tender blanched green beans tossed in a bold, zippy dressing made with anchovies, lemon juice, and olive oil. Finished with crispy garlic chips, it’s a quick, flavor-packed vegetable side dish that’s both easy and elegant. The post Italian Green Beans (Fagiolini alla Genovese) appeared first on The Mediterranean Dish.| The Mediterranean Dish
Poached flounder topped with sweet corn salsa is a healthy Mediterranean Diet-friendly dinner recipe you’ll make on repeat. The post Poached Flounder with Sweet Corn Salsa appeared first on The Mediterranean Dish.| The Mediterranean Dish
End summer on a delicious note! These Labor Day recipes for grilled mains, fresh salads, and no-bake desserts will help add bring Mediterranean flair to your cookout.| The Mediterranean Dish
Sweet corn, smoky bacon, creamy cheese, and a kick of jalapeño—this jalapeno corn dip brings bold summer flavor in every… The post Jalapeno Corn Dip (Easy Recipe) appeared first on Cucina by Elena.| Cucina by Elena
This Thai Beef Noodle Salad recipe is easy to make at home! It’s a light and refreshing salad that is… The post Thai Beef Noodle Salad appeared first on Urban Bliss Life.| Urban Bliss Life
Chicken Bacon Ranch Wraps are perfect for quick meals and meal prepping ahead. I have tips on how to cook the chicken and bacon perfectly. This wrap is delicious, flavorful, and ready whenever you are! Recipe Overview Time: 60 minutes in total, but if you cook the chicken and bacon and prep the veggies ahead, […] The post Chicken Bacon Ranch Wrap appeared first on Megan vs Kitchen.| Megan vs Kitchen
If tacos are your go-to meal, then you’ll love this easy homemade taco meat recipe. With over 20 taco recipes on my site, I’ve gathered the best tips to help you make juicy, flavorful taco meat every time!| Megan vs Kitchen
This Indian-inspired eggplant curry with chickpeas is fully plant-based and comes together in just one pan. My love for eggplant should come as no surprise to those of you who’ve been here awhile. Every August, when it’s in season, my eggplant advocacy kicks into gear. And I’m happy to report that my takes from summers| The New Baguette
This vegan 5-ingredient edamame dip is inspired by Eastern European flavors. It's lemony, garlicky, and can be prepped in advance.| The New Baguette
Late Summer Salad (Avocado & Corn Salad with Chicken, Peaches, and More!)| doublethespoonfuls.com
Honey Cheesecake is one of my favorite end of summer desserts. A rich semi-dense New York–style cheesecake made with mascarpone, cream cheese, golden honey, a touch of vanilla, and fragrant orange blossom water, all on a buttery Biscoff cookie crust. I love the way honey and mascarpone play together, so I whipped them into the... Read More The post Honey Cheesecake appeared first on Two Cups Flour.| Two Cups Flour
This cherry tomato tarte tatin is a vibrant twist on a French classic. Juicy caramelized tomatoes are baked under puff pastry, then flipped for the most beautiful upside down tomato tart. It’s a tarte tatin recipe that leans savory, perfect if you’re looking for French recipes with a seasonal touch. Topped with feta, this vegetarian tart makes a stunning summer tart to share. A French tomato tart, it’s simple yet elegant, ideal for dinner parties or as a light lunch. If you love savory ...| Somebody Feed Seb
Blueberry Parfaits with Greek yogurt, fresh blueberries, granola, and honey. They're a quick 5 minute breakfast or snack.| Fresh Apron
VIRAL LOBSTER PASTA Al Dente Diva Viral Lobster Pasta is cooked pasta tossed in a creamy sauce made of langostino tails, garlic butter and lobster bisque for a restaurant-worthy meal made right at home. Viral Lobster Pasta From the recipe collection of Tara Ippolito This viral lobster pasta is the kind of dish that feels luxurious without being fussy at all. […] The post VIRAL LOBSTER PASTA appeared first on Al Dente Diva written by Al Dente Diva| Al Dente Diva
Learn how to make homemade amba sauce, a tangy spicy mango sauce with turmeric and toasted spices. Perfect for falafel, wraps, and veggies! The house felt still in a way it rarely does, with Leo and Lin off at a playdate and the sun pouring long and golden through the kitchen window. I pulled a […] The post Amba Sauce Recipe (Spicy Mango Sauce) appeared first on At the Immigrant's Table.| At the Immigrant's Table
You are going to want this Hatch Chile Butter Recipe at the ready. Its sweet and spicy flavor is fantastic to add to toast, pasta, chicken, fish, steak, corn, and then some! Hatch Chile Butter is a compound butter that can add deliciousness to an abundance of savory foods. It's incredibly easy to make and... Read More The post Roasted Hatch Chile Butter appeared first on Cooking On The Weekends.| Cooking On The Weekends
An irresistible twist on the classic, Grape Bruschetta combines delicate champagne grapes and avocado for an unexpected flavor combination.| Cooking On The Weekends
This Sweet Corn and Zucchini Pie is a crustless, cheesy bake with fresh corn, tender squash, and eggs. Perfect for brunch, dinner, or meal prep. The post Sweet Corn and Zucchini Pie appeared first on Budget Bytes.| Budget Bytes
This Grilled Romaine Caesar Salad is smoky, crunchy, and topped with a creamy homemade vegetarian Caesar dressing for the perfect summer side. The post Grilled Romaine Caesar Salad appeared first on Budget Bytes.| Budget Bytes
When all kinds of veggies are in season in summer, it makes perfect sense to put them to good use, right? These simple One-Pot Summer Veggie Gnocchi are perfect if you want to »get rid« of a good amount of veggies and when in need of a quick and easy dinner. The ideal weeknight meal […] The post One-Pot Summer Veggie Gnocchi first appeared on Bake to the roots.| Bake to the roots
This watermelon tuna recipe turns simple fruit into something bold and sashimi-like with just a quick... The post Watermelon Tuna appeared first on Olives for Dinner.| Olives for Dinner
This ratatouille is what happens when your CSA box meets your mandoline—an easy, stunning way to... The post Ratatouille (Confit Byaldi) appeared first on Olives for Dinner.| Olives for Dinner
Spicy green beans = smoky, grilled, and full of sass. A slick of sambal and toasted... The post Spicy Green Beans appeared first on Olives for Dinner.| Olives for Dinner
This easy berry salad is sweet, tart, and ready in 10 minutes. Toss fresh fruit in lime and sugar for a no-cook vegan dessert or summer side.| Olives for Dinner
Learn how to cook a juicy, tender Denver Steak. Marbled and full of flavor, perfect for weeknight dinners or weekend grilling.| Mexican Appetizers and More!
These delicious baked cheddar cheese sticks are the best snack or appetizer: crispy on the outside and gooey on the inside. Perfect for cheese lovers! The post Baked Cheddar Cheese Sticks appeared first on Ahead of Thyme.| Ahead of Thyme
These easy refrigerator Bread and Butter Pickles taste exactly like the ones my mom used to can. Except, these Refrigerator Pickles are no muss, no fuss!!! If you’re new to canning or don’t have all the proper equipment for the full-fledged canning process, this simple recipe for homemade sweet pickles is the perfect place to […] The post Easy Refrigerator Bread and Butter Pickles appeared first on That Skinny Chick Can Bake.| That Skinny Chick Can Bake
Lemon Poppy Seed Cookies Recipe If you love the classic flavor combo of lemon and poppy seeds, these Lemon Poppy Seed Cookies are going to… READ:Lemon Poppy Seed Cookies Recipe| Practically Homemade
Sautéed Green Beans are the perfect vegetable side for just about everything- and making them couldn’t be easier. I’ll give you all my top tips to make the BEST sautéed green beans that are crisp, bright, and packed with flavor with no blanching needed! Forget those overcooked, limp beans of the past; these come together... The post Sautéed Green Beans appeared first on Barefoot In The Pines.| Barefoot In The Pines
Stuffed with turkey, bacon, avocado, veggies, and your choice of condiment, this homemade turkey wrap is easy and filling.| Mandi of the Mountains
Swedish Queen's Jam (Drottningsylt) is a beloved Scandinavian preserve made with a regal pairing of blueberries and raspberries. Sweet, tart and jewel-toned, this easy jam brings together two of Sweden's most treasured summer berries into one delicious spoonful. With no canning required, this easy refrigerator (or freezer) jam variation of Queen's Jam is simple enough […] The post Swedish Queen's Jam (Blueberry Raspberry Jam) - Easy Refrigerator Recipe appeared first on True North Kitchen.| True North Kitchen
Creamy and comforting Japanese corn potage soup made with sweet corn and milk. Easy to make, kid-friendly, and perfect for cozy meals or light lunches.| Chopstick Chronicles
This individual mini peach cobbler makes two little ramekins filled with spiced peaches topped with a sweet buttery topping. We love that it only needs one peach and thirty minutes for a quick little dessert for two! Individual mini peach cobbler is the perfect way to enjoy all the flavors of a classic peach cobbler... Read More The post Individual Mini Peach Cobbler appeared first on The Salted Sweets.| The Salted Sweets
A single layer chocolate chip zucchini cake topped with a sugary coating. It's a quick one bowl recipe that is easy to throw together and tastes light and fresh. Chocolate chip zucchini cake is a favorite to make when your garden or local store are loaded with fresh zucchini. It's the best way to sneak... Read More The post Chocolate Chip Zucchini Cake appeared first on The Salted Sweets.| The Salted Sweets
These three-layer s'mores brownies consist of classic graham crackers, decadent chocolate brownie, and toasted, gooey marshmallows.| Sloane's Table
This Spinach and Feta Quiche recipe has a buttery crust and creamy custard filling that pairs perfectly with wilted spinach and tangy feta cheese. It is so simple to throw together and perfect for a baby shower, simple lunch, or lazy Sunday morning brunch at home. Quiche is typically thought of as a breakfast or... The post Spinach and Feta Quiche appeared first on The Carefree Kitchen.| The Carefree Kitchen
Mastering a classic mushroom Swiss burger at home is a skill you'll forever thank yourself for. I've tested dozens of versions over the years, and this one gets everything right. | theendlessmeal.com| The Endless Meal®
This quick and easy, 5-ingredient fresh grape salsa is a delicious twist on a classic and perfect for scooping with tortilla chips this summer!| Plant-Based on a Budget
This Smoked Pork Tenderloin is so tender and juicy. It’s simple to make in the smoker, making it perfect for weeknight dinners… The post Smoked Pork Tenderloin appeared first on Celebrating Simply.| Celebrating Simply
This smoked mac and cheese is the ultimate comfort food, combining creamy, cheesy pasta with a subtle smoky flavor and a crisp… The post Smoked Mac and Cheese appeared first on Celebrating Simply.| Celebrating Simply
Skip the store bought version and bake these easy, customizable homemade pop tarts. Great for breakfast, brunch, or a fun dessert!| Celebrating Simply
This Southern Macaroni Salad is a creamy, tangy, and slightly sweet pasta salad that’s a staple at cookouts, family gatherings, and Sunday dinners. It comes together with tender elbow macaroni, fresh crunchy veggies, and a flavorful mayonnaise-based dressing that’s quick to make. This version skips the eggs and cheese, making it lighter but still full […] The post Southern Macaroni Salad Recipe – Creamy, Tangy, and Perfect for Cookouts appeared first on Simply LaKita.| Simply LaKita
Golden sweet corn is sautéed in smoky bacon drippings with butter, tender onion, and a splash of cream for a side dish that’s simple, comforting, and oh-so Southern. This skillet southern fried corn recipe is ready in just 20 minutes and delivers the perfect balance of sweet and savory. I’ve been making fried corn for […] The post Southern Fried Corn Recipe – Classic Skillet Side Dish appeared first on Simply LaKita.| Simply LaKita
This cilantro lime pasta salad is loaded with fresh veggies, avocado, and black beans, all tossed in my creamy cilantro lime dressing! It’s quick, easy, healthy, and a great potluck or barbecue idea! Cilantro lime pasta salad is the perfect summer salad! Pasta salads are super satisfying, but some recipes leave a lot to be […] The post Cilantro Lime Pasta Salad appeared first on Up Beet Kitchen.| Up Beet Kitchen
This simple and healthy cilantro lime dressing is made with cilantro, lime juice, olive oil, Greek yogurt, garlic, honey, cumin, and sea salt. It is a tangy, creamy, and ultra flavourful recipe that pairs beautifully with salads made with summer produce.| Up Beet Kitchen
This hearty Cowboy Pasta Salad recipe is the ultimate side dish for parties and potluck get-togethers. It's loaded with seasoned ground beef, bacon, cheddar cheese, tomatoes, black beans, corn all tossed a creamy salad dressing.| To Simply Inspire
This Dill Pickle Pasta Salad is loaded with crunchy pickles, cheddar, bacon, and a creamy homemade dressing. Tangy, fresh, and perfect for BBQs or picnics!| Budget Bytes
This Roasted Sungold Tomato Pasta captures the vibrant flavors and color of summertime, and comes together in about 35 minutes! Made with simple ingredients, this dish is made for easy summer meals.| A Full Living
50+ fresh tomato recipes for summer! Enjoy vibrant salads, soups, appetizers and pasta, made with juicy garden fresh tomatoes!| Feasting At Home
If Hatch Chiles are in season, you need to make this Cast Iron Skillet Hatch Chile Cornbread. The tender and fluffy cornbread is slightly sweet and filled with spicy hatch chiles. Although hatch chiles are pretty hot, this cornbread has just the right amount of heat, and its lovely peppery flavor makes this cornbread the... The post Cast Iron Skillet Hatch Chile Cornbread appeared first on The Midwest Kitchen Blog.| The Midwest Kitchen Blog
This Gluten Free Blueberry Peach Crisp is made by baking fresh summer fruit with a brown sugar oatmeal topping. The fruit is sweet and tender cooked in a cinnamon-spiced syrup. The crisp topping is crunchy and buttery, and so good served with a scoop of vanilla ice cream. It’s the perfect summer dessert – whether... The post Gluten Free Blueberry Peach Crisp Using Fresh or Frozen Fruit appeared first on The Midwest Kitchen Blog.| The Midwest Kitchen Blog
This Ninja Creami Mixed Berry Frozen Yogurt recipe is so good! Mixed berries are combined with tangy yogurt to make the best summer treat!| The Midwest Kitchen Blog
Slow-roasted tomatoes are one of the easiest ways to make tomatoes taste amazing. Just a little time in a low oven turns them sweet, soft, and slightly caramelized around the edges. Slow-roasted tomatoes are full of flavor and very easy to make. Use them in pasta, salads, sandwiches, or just eat with bread. They also... The post Slow-Roasted Tomatoes: Sweet and Caramelized appeared first on Where Is My Spoon.| Where Is My Spoon
This simple zucchini tart is made with puff pastry, mascarpone, pesto, and Parmesan and it’s one of the best savory tarts ever! This zucchini tart is one of those recipes that always works. It’s quick, looks nice on the table, and tastes even better than it looks. Thin zucchini slices, creamy mascarpone, a bit of... The post Zucchini Tart with Puff Pastry and Mascarpone appeared first on Where Is My Spoon.| Where Is My Spoon
This spicy chili omelet is a simple and tasty breakfast you can make without much fuss. It’s full of flavor, has a nice kick, and makes a great start to the day. Ingredients: 7 | Prep Time: 10 minutes | Cook Time: 12 minutes | Servings: 1 | Difficulty: Easy Today‘s chili omelet is a... The post Spicy Chili Omelet appeared first on Where Is My Spoon.| Where Is My Spoon
These cherry meatballs are one of the best dishes to make during cherry season. The tender meatballs are simmered in a sweet and slightly tangy cherry sauce – so tasty, you’ll definitely want seconds. Ingredients: 11 | Prep Time: 30 minutes | Cook Time: 50 minutes | Servings: 4 | Difficulty: Easy I’ve already made... The post Cherry Meatballs appeared first on Where Is My Spoon.| Where Is My Spoon
If you’re looking for a simple and delicious cherry tart recipe, this one’s for you. It’s the kind of dessert that looks impressive, but is actually really easy to make. Juicy cherries, a buttery crust, just the right amount of sweetness – it’s always a hit. Ingredients: 8 | Prep Time: 50 minutes | Cook... The post Cherry Tart Recipe appeared first on Where Is My Spoon.| Where Is My Spoon
This chicken with cherries is pure comfort food with a summery twist. You get crispy, golden chicken thighs and a sweet-tangy cherry sauce that’s rich, juicy, and full of flavor. Ingredients: 7 | Prep Time: 40 minutes | Cook Time: 35 minutes | Servings: 4 | Difficulty: Easy This cherry chicken comes together in one... The post Crispy Chicken with Cherries appeared first on Where Is My Spoon.| Where Is My Spoon
The strawberry rhubarb ice cream is creamy, flavorful, sweet, and tangy, and just perfect for the season.| Where Is My Spoon
Thai Cucumber Salad is the perfect side dish for any occasion. It is incredibly quick and easy to make but packs a serious flavour punch! This super quick and incredibly easy Thai Cucumber Salad is a staple in our household. With only a few ingredients, I can easily whip this up for lunch or dinner.... Read More The post Thai Cucumber Salad appeared first on Cravings of a Lunatic.| Cravings of a Lunatic
This spicy watermelon salad recipe is the ultimate no-cook summer dish. Sweet, salty, refreshing with a chilli kick and ready in minutes!| LinsFood | by Azlin Bloor
This Fettuccine Alfredo recipe has a rich and creamy sauce made with parmesan, butter and heavy cream tossed with pasta. An easy dinner!| Beaming Baker
The perfect side dish for summer potlucks and backyard barbecues, this simple coleslaw recipe pairs the refreshing crunch of freshly shredded cabbage… The post Quick And Simple Homemade Coleslaw Recipe appeared first on Farmhouse on Boone.| Farmhouse on Boone
Use up some of those summer zucchinis in this moist and tender, warmly spiced zucchini cake with rich cream cheese frosting. If… The post Zucchini Cake With Cream Cheese Frosting appeared first on Farmhouse on Boone.| Farmhouse on Boone
Crispy, golden, and just the right amount of rosemary and garlic, these air fried parmentier potatoes are an elegant alternative to roast potatoes or fries.| Love Food Not Cooking
If you’ve ever poured yourself the perfect glass of iced coffee, only to have it turn into a watered-down disappointment by the time you get to the office or finish chasing the kids around, I feel you. That’s why I always keep these easy coffee ice cubes in my freezer. These little gems melt into […] The post Coffee Ice Cubes for Perfect Iced Coffee appeared first on Elizabeth Rider - Modern Healthy Living.|
This super creamy Ninja Creami Maple Walnut Ice Cream is full of rich maple flavor, crunchy toasted walnuts, and just the right sweetness! It rivals any premium store-bought brand, has no preservatives, and will remind you of the classic ice cream shop flavor you grew up with. This just might be your new favorite frozen dessert! The post Ninja Creami Maple Walnut Ice Cream appeared first on Winding Creek Ranch.| Winding Creek Ranch
Smoked mushrooms on a pellet grill are buttery, garlicky, and full of smoky flavor. Cooked low and slow in a cast iron skillet, they come out tender, juicy, and perfectly seasoned. They make the perfect appetizer or tasty side dish. The post Smoked Mushrooms on Pellet Grill appeared first on Winding Creek Ranch.| Winding Creek Ranch
Creamy and sweet peanut butter filling served in an Oreo crust, this peanut butter Cool Whip pie is a dessert showstopper! This no-bake peanut butter pie is a vintage recipe straight from the 1970 — quite literally just like grandma used to make. With simple ingredients and no oven, you’ll have a creamy, peanut buttery... The post No Bake Creamy Peanut Butter Cool Whip Pie appeared first on Homan at Home.| Homan at Home
Get inspired by these Spicy Chicken Recipes to recreate them in the comfort of your home or customize them to your liking. These are loaded with flavors and spices, easy to make, and perfect for weeknight dinners. If you're looking to add a little zest to your chicken dishes or take a break from your […] The post Spicy Chicken Recipes appeared first on Pepper Bowl.| Pepper Bowl
Here is the list of stuffed pepper recipes! We've rounded up the best collection, including vegan, seafood, and meat-stuffed peppers. Keep reading for more delicious and simple recipes that’ll make weeknight dinners a breeze! For a long time, I used to grab pre-made peppers from the stores. But once I started making them myself, these […] The post 11 Stuffed Pepper Recipes appeared first on Pepper Bowl.| Pepper Bowl
Juicy baked thin chicken breasts with a crispy edge are flavorful, easy to make, freezer-friendly, and perfect for meal prep or quick dinners.| Pepper Bowl
A delicious recipe for Sourdough Zucchini Waffles - light and fluffy on the inside with a crispy exterior, and packed with zucchini! The post Sourdough Zucchini Waffles appeared first on This Jess Cooks.| This Jess Cooks
Peach cobbler muffins are filled with fresh, frozen or canned peaches and topped with an crumbly streusel topping. The recipe’s easy to mix up by hand and perfect for breakfast or dessert! Peach streusel muffins are perfect for when peaches are everywhere at stores and farm stands. They come together quickly and leave you more... Read More The post Peach Cobbler Muffins appeared first on Parsley and Icing.| Parsley and Icing
This moist lemon zucchini cake has a hint of cinnamon and lemon cream cheese frosting. It's an easy, unique dessert recipe that's perfect for summer gatherings!| Parsley and Icing
This caprese asparagus salad combines the second half of asparagus season with the beginning of tomato season in early summer. While caprese salads traditionally use fresh, uncooked slicing tomatoes and fresh mozzarella, this recipe roasts them. After cooking in the oven, add fresh basil and drizzle the salad with balsamic vinegar. From prepping the ingredients... The post Caprese asparagus salad with tomatoes & balsamic appeared first on Ask the Food Geek.| Ask the Food Geek
This Parmesan roasted asparagus is ready to eat in just 15 minutes, cooked in the oven at 425F for 5-10 minutes. Large asparagus spears roast well, but any size will work. Any type of hard, dry cheese can be used, including Parmesan, Asiago, or Pecorino. The recipe uses 1 pound of asparagus, which is a... The post Parmesan roasted asparagus appeared first on Ask the Food Geek.| Ask the Food Geek
The heat is getting to work here in Sacramento. Summer produce is fully in swing (not necessarily in my garden but whatever) and I’m here for it. While I love lots of summer recipes, summer salads are one of my favorite – no combination seems to be a bad one. We try to eat seasonally...| Luci's Morsels
Cooking in The Keys Key West lobster rolls keep the rich, mayo-filled style you’d find in Maine, but with a Florida twist. Instead of Maine lobster, we use wild-caught Florida spiny lobster with sweet tail meat, piled into buttery split-top buns. Same creamy, decadent taste, just made with the fresh lobster from our waters. Key West lobster rolls swap […] The post Key West Lobster Rolls appeared first on Cooking in The Keys.| Cooking in The Keys
Cooking in The Keys This lobster salad is so good, you might find yourself house hunting in Key Largo before you finish your plate. This light, refreshing dish highlights the sweet taste of fresh lobster meat. You can make it with Florida spiny lobster or New England (Maine) lobster, depending on what’s available. Serve the salad on its own, […] The post Lobster Salad appeared first on Cooking in The Keys.| Cooking in The Keys
This pistachio pesto is bold, creamy, and ready in minutes. No pine nuts needed—just basil, garlic, and buttery pistachios. Spoon it on everything. 💚🌿| ASweetThyme.com
These Peach Cobbler Bars capture everything you love about a traditional cobbler: a buttery crust, juicy spiced peach filling, and crumbly topping — but with the convenience of a handheld dessert! They are easy to make and a great way to use your fresh peaches. Enjoy warm, cold, or topped with vanilla ice cream! Ingredients for Peach Cobbler Bars: For the Crust & Crumble: For the Peach Filling: Instructions: Storage: Store at room temperature for up to 2 days or in the fridge for up to 5 da...| The Taylor House
