A Fresh Take on Carrots Look, I get it—carrots don’t usually steal the spotlight. They’re the sidekick to hummus, the afterthought in coleslaw, or the veggie tray filler at the party. But I’m here to shift that narrative with a bold, fresh, and totally craveable raw carrot salad recipe that’s going to make you see this humble... Read more » The post Raw Carrot Salad in 10 Minutes or Less appeared first on Andy's East Coast Kitchen.
