Looking for a wholesome, gluten-free breakfast or lunch option? This quinoa and green gram dosai is a perfect choice! Not only is it naturally gluten-free, but it’s also packed with protein, fiber, and essential nutrients. Additionally, it requires no fermentation, allowing you to prepare it quickly for a nutritious meal. Quinoa has gained global popularity... Read More The post Healthy, Gluten-Free, Protein-Rich Quinoa and Green Gram Dosai (Pesarattu) Recipe appeared first on Vidhya’s Ve...
