If you’re looking for a way to make almond croissants feel new again, let me introduce you to these Matcha Almond Croissants! This version takes everything we love about the classic and adds an Asian twist with a gentle, earthy hint of matcha. The matcha brings a beautiful green color along with a subtle, slightly bitter edge that is balanced out by the rich frangipane and the optional sweet and creamy white chocolate. The post Matcha Almond Croissants appeared first on Wild Wild Whisk.
