Skip the steak and make this savory meal instead. Packed with flavor and bright, spring ingredients, this marinated tofu recipe is a knockout for your next dinner party or a restaurant-quality meal at home. It’s delicious, filling, and won’t leave you missing the meat. MAKES 4 SERVINGS INGREDIENTS For the pesto tofu: ¼ cup (about 20 small to medium) roughly chopped garlic cloves ¼ cup finely chopped red onion ¼ cup roughly chopped kalamata olives 4 firmly packed cups fresh parsley le...
