Udupi style recipes have always been a pleasure to make. Without a doubt, a majority of these were hand trained by my mother in law. Today is one such dosa recipe which doesn't require any fermentation of the batter. Southekayi Southekayi is a term which applies to both yellow field marrow and the green large cucumbers. Now as per my learning, the southekayi in this one is the cucumber vs the southekayi in the huli (sambhar), which is the field marrow. Correct me if I am wrong. Anyway, I hard...
