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vegconomist - the vegan business magazine
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Barry Callebaut Explores Cocoa Cell Culture Technology in Partnership With Zurich University of Applied Sciences - vegconomist - the vegan business magazine
https://vegconomist.com/plant-cell-cultivation/barry-callebaut-cocoa-cell-culture-technology-zurich-university-applied-sciences/
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Tagged with:
cocoa
r&d
plant cell cultivation
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Leading chocolate producer Barry Callebaut has partnered with the Zurich University of Applied Sciences (ZHAW) to explore the potential of cocoa cell culture
