Are you ready for a delicious, Mexican-inspired high-protein dinner? These Vegan Stuffed Bell Peppers are made with tofu, black beans and rice for a super filling meal. Vegan Stuffed Bell Peppers Ingredients How to make Vegan Stuffed Bell Peppers STEP 1:Preheat your oven to 350 °F / 175 °C and line a 13″x9″ baking dish... The post Vegan Stuffed Bell Peppers appeared first on The Green Loot.
