Olan! A Sadya Special, made with Ash Gourd / Kumbalanga, Red cowpeas & simmered in a Coconut milk-based gravy. Sadya is the biggest vegetarian feast of Kerala, served for festivals like Onam, Vishu and of course on auspicious occasions. Out of the “n” number of Sadya special dishes, Olan stands out as a subtle curry... Read More » The post Olan/ Ash Gourd Coconut Milk Curry appeared first on Pepper Delight.
