These stuffed tomatoes with egg salad are the perfect treat for any time of the year, but they’re extra special during summer when tomatoes are in season. Either way, they’re filled with flavors, easy to make, and done in just 30 minutes. To make this recipe, I used tomatoes on the vine. However, you can […] The post “Better than Deviled Eggs” Stuffed Tomatoes with Egg Salad appeared first on Spain on a Fork.
