This no mayo creamy tuna salad sandwich is possibly the best tuna sandwich I have ever tasted. We’re talking layers of flavors, simple everyday ingredients, and all done in about 10 minutes. Serve it next to a handful of chips and a couple of ice-cold beers or some chilled club soda for the best moment […] The post “Better than Deli” No Mayo CREAMY Tuna Salad Sandwich appeared first on Spain on a Fork.| Spain on a Fork
These Spanish pinto beans and eggs, known as huevos escalfados con alubias pintas, are what honest home cooking is all about. We’re talking layers of flavors, basic pantry staples, and all done in about 30 minutes. Serve it for breakfast, lunch, or even dinner, and always next to a crunchy baguette to mop up all […] The post Spanish Pinto Beans and Eggs | Healthy & Delicious One-Pan Recipe appeared first on Spain on a Fork.| Spain on a Fork
This Spanish poor man’s rice & potatoes, known as arroz a lo pobre con patatas, is one of Spain’s oldest recipes. It’s filled with flavors, made with basic pantry staples, and all done in about 40 minutes using just one pan. Serve it next to a garden salad and a crunchy baguette for a complete […] The post Spanish Poor Man’s Rice & Potatoes | One of Spain’s Oldest Recipes appeared first on Spain on a Fork.| Spain on a Fork
This salmon with creamy mushroom sauce is filled with flavors, easy to make, and done in about 30 minutes using just one pan. Serve it next to some roasted potatoes and a garden salad for a complete and delicious meal. To make this recipe, I used fresh salmon fillets. You can also use frozen. Just […] The post Salmon with Creamy Mushroom Sauce | Easy, Quick, and Delicious appeared first on Spain on a Fork.| Spain on a Fork
This creamy garlic zucchini is possibly the best zucchini recipe I have ever tasted. We’re talking layers of flavors, super easy to make, and done in about 30 minutes. Serve it as a tapas appetizer or even as a side, next to some pan-grilled fish and a crunchy baguette. To make this recipe, I used […] The post CREAMY Garlic Zucchini | Possibly the BEST Zucchini Recipe appeared first on Spain on a Fork.| Spain on a Fork
This Spanish cabbage and chickpeas, known as col con garbanzos, is what honest home cooking is all about. We’re talking simple everyday ingredients, easy to make, and done in just 40 minutes. Serve it as a side dish or even as a main course, as it certainly has enough protein. To make this recipe, I […] The post Spanish Cabbage and Chickpeas | A Dish You won’t be Able to Resist appeared first on Spain on a Fork.| Spain on a Fork
This spaghetti with white bean “meatballs” is quite possibly the best-ever vegetarian pasta. We’re talking simple yet delicious flavors, basic everyday ingredients, and all done in just 40 minutes. Serve it next to a garden salad and a bottle of Spanish red wine for an incredible meal. To make the white bean meatballs, I used […] The post The ULTIMATE Vegetarian Pasta | Spaghetti with White Bean “Meatballs” appeared first on Spain on a Fork.| Spain on a Fork
This Spanish Fried VEGETABLE Sandwich, known as Pepito Valenciano, is packed with flavors, easy to make, and done in just 30 minutes.| Spain on a Fork
This Spanish garlic pasta, known as macarrones al ajillo, is what simple and delicious food is all about. We’re talking basic pantry staples, super easy to make, and all done in just 20 minutes. Serve it as a side or even as a main course, next to a garden salad and a bottle of Spanish […] The post The Humble Spanish Garlic Pasta | Quick & EASY 20 Minute Recipe appeared first on Spain on a Fork.| Spain on a Fork
These crispy white bean tuna fritters, known as tortitas de alubias y atún, are what honest home cooking is all about. We’re talking basic pantry staples, easy to make, and all done in just 30 minutes. Serve them as a tapas appetizer or even as a main course, as they certainly have enough protein. To […] The post CRISPY White Bean Tuna Fritters | Possibly the BEST Fritters Ever appeared first on Spain on a Fork.| Spain on a Fork
These Spanish Calamari in Onion Sauce are filled with flavors, easy to make, and done in just 40 minutes. Gluten Free + Low Carb Recipe.| Spain on a Fork
This Mediterranean Lentil Salad is packed with flavors, super easy to make, and done in just 30 minutes. Gluten Free Recipe.| Spain on a Fork
These Spanish Poor Man's Beans and Potatoes are loaded with flavors, easy to make, and done in just 40 minutes. Vegan + Gluten Free Recipe.| Spain on a Fork
These Spanish Mushrooms in Tomato Sauce are packed with flavors, easy to make, and done in just 30 minutes. Vegan + Gluten Free Recipe.| Spain on a Fork
These CRISPY Sardines with Tomato Sauce are filled with flavors, easy to make, and done in 30 minutes. Easy recipe using canned sardines.| Spain on a Fork
This Creamy Cucumber Tomato Sandwich is packed with flavors, super easy to make, and done in just 10 minutes. Vegetarian Recipe.| Spain on a Fork
These Butter Beans in Paprika Sauce are loaded with flavors, made with simple ingredients, and done in just 30 minutes. Vegetarian Recipe.| Spain on a Fork
This Spanish Summer Tomato Salad, known as pipirrana, is filled with flavors, easy to make, and done in 30 minutes. Gluten Free Recipe.| Spain on a Fork
This CREAMY Dill Pickle White Bean Sandwich is filled with flavors, easy to make, and done in just 10 minutes. Vegetarian Recipe.| Spain on a Fork
This Classic Spanish Lentil Stew is packed with flavors, easy to make and done in under 1 hour. A heart-warming classic recipe. Gluten Free.| Spain on a Fork