Login
From:
British Food: A History
(Uncensored)
subscribe
White Pudding
https://britishfoodhistory.com/2025/08/17/white-pudding/
links
backlinks
Tagged with:
general
britain
history
food
cooking
recipes
puddings
seventeenth century
I recently had a go at making a fresh blood black pudding, taking inspiration from cookery books from the 16th and 17th centuries. The fresh blood was very kindly sent to me by Matthew Cockin and Grant Harper of Fruitpig, … Continue reading →
Roast topics
Find topics
Find it!
