If there’s one salad I can never resist making in the summer, it’s a classic tabbouleh. Fresh parsley, juicy tomatoes, crisp cucumber, a pop of mint, and a zingy lemon dressing all come together with light, fluffy bulgur wheat. The beauty of tabbouleh is in its freshness – it’s not a grain-heavy salad like some … The post Classic Tabbouleh Salad appeared first on By The Forkful.
