Easy Italian Bean Salad - By The Forkful
This delicious Italian bean salad is the perfect light lunch or side dish for summer gatherings - full of Mediterrnaean-inspired flavors.| By The Forkful
In this roundup, you’ll find 17 vegetarian butter bean recipes designed to take the stress out of weeknight cooking – hearty, nourishing, and endlessly adaptable. Butter beans are a weeknight hero: they’re filling, protein-rich, and quick to transform into a satisfying meal. Their creamy texture makes them just as suited to cozy stews and pastas … The post 17 Delicious Ways To Cook With Butter Beans appeared first on By The Forkful.| By The Forkful
These Buffalo White Bean Tacos are a delicious, vegetarian-friendly weeknight meal – featuring a gorgeous, crispy fried taco exterior that I’m obsessed with! They’ve got the creaminess of smashed white beans, the punchy heat of buffalo hot sauce, and that satisfying cheesy-crispy taco finish that makes them seriously addictive. I’ve made these more times than … The post Buffalo White Bean Tacos appeared first on By The Forkful.| By The Forkful
If there’s one salad I can never resist making in the summer, it’s a classic tabbouleh. Fresh parsley, juicy tomatoes, crisp cucumber, a pop of mint, and a zingy lemon dressing all come together with light, fluffy bulgur wheat. The beauty of tabbouleh is in its freshness – it’s not a grain-heavy salad like some … The post Classic Tabbouleh Salad appeared first on By The Forkful.| By The Forkful
There’s something about the combination of creamy butter beans, sweet-tart cherry tomatoes, and fragrant rosemary that just feels like a big warm hug in a bowl. This rosemary and tomato butter beans recipe is quick enough for a weekday dinner, but with its layers of flavour – slow-cooked onions, rich tomato paste, fresh herbs, and … The post One-Pot Rosemary & Tomato Butter Beans appeared first on By The Forkful.| By The Forkful
This watermelon fries recipe is the kind of recipe that screams summer! Juicy watermelon cut into fun crinkle-cut “fries” with a tangy-sweet berry dip that tastes like sunshine in a bowl. It’s fresh, colourful, and takes less than 15 minutes to make. I’ve made this for BBQs, brunch spreads, and even as a healthier dessert … The post Ultra Refresing Watermelon Fries (with Berry Dip) appeared first on By The Forkful.| By The Forkful
This delicious Italian bean salad is the perfect light lunch or side dish for summer gatherings - full of Mediterrnaean-inspired flavors.| By The Forkful
This smoky chipotle lentil taco meat recipe is an amazing one-pot plant-based dish perfect for tacos and quesadillas.| By The Forkful
This High Protein Black Bean Salad has become one of my go-to recipes when I want something filling, fresh, and totally fuss-free. It’s loaded with vibrant veggies, spiced roasted sweet potato, creamy avocado, a little bit of cheese for richness, and a citrusy dressing that brings everything together beautifully. I usually make this when I … The post High Protein Black Bean Salad appeared first on By The Forkful.| By The Forkful
This zucchini lasagna is one of those cozy yet fresh-feeling meals I come back to again and again. It’s hearty without being heavy, thanks to the mix of ricotta, pesto, lemon zest, and an abundance of green vegetables. I love making this on a Sunday evening and living off it for a few days – … The post Zucchini Lasagna (with Pesto, Ricotta & Mozzarella) appeared first on By The Forkful.| By The Forkful
The minute I saw Dense Bean Salads go viral across the internet in 2024, I knew that this was a trend that was perfect for me. I love a bean-focused recipe, and dense bean salads are just that – a high protein, high fiber salad with multiple types of beans and pulses, plus other delicious … The post Dense Bean Salad appeared first on By The Forkful.| By The Forkful
This colorful Mediterranean chickpea salad is a great recipe for anyone who wants a vibrant, balanced, and veggie-forward light lunch or side dish. It takes less than 10 minutes and has a simple dressing to bring the goodness of all those flavors to life. This is one of those recipes I always have on rotation … The post Simple Mediterranean Chickpea Salad appeared first on By The Forkful.| By The Forkful
These Marry Me lentils are the perfect rich and creamy vegetarian twist on a comforting classic. Made in one-pot in under 30 minutes.| By The Forkful
These halloumi wraps with hot honey halloumi are the perfect healthy and flavor-packed speedy lunch or light dinner!| By The Forkful
Fasolakia - the best way to have Greek green beans. Simmered and braised in a rich tomato sauce with potatoes, olive oil, and fresh herbs.| By The Forkful
11 delicious salads perfect for summer! When it's to hot to consider cooking, this round up of simple salads is a great solution.| By The Forkful
A delicious traditional Greek comfort food, this vegetarian moussaka is a family favorite everyone can enjoy.| By The Forkful
A delicious vegetable lasagna recipe using a rainbow of vegetables, red lentils for protein and texture, and a spinach ricotta sauce.| By The Forkful
These Greek Stuffed Sweet Potatoes are fresh, simple, and packed with flavor. Perfect for a healthy vegetarian meal or a quick lunch, they’re loaded with chickpeas, crumbled feta, fresh herbs, spring onion, and a little| By The Forkful
This simple, healthy potato and green bean salad is such a delicious light lunch or side dish. With a simple dressing and fresh herbs.| By The Forkful
Eggplant Parmigiana is a classic Italian comfort dish made with layers of roasted eggplant, rich tomato sauce, and melty cheese.| By The Forkful
This delicious simple lentil salad is packed with Mediterranean flavors and is so easy to bring together for a healthy lunch or side dish.| By The Forkful
This delicious romesco sauce is a bold, smoky, Spanish dip or spread that’s deeply savory, slightly tangy, and full of rich roasted flavor.| By The Forkful
These crispy oven-baked sweet potato wedges are the perfect side dish every single time, served with your dipping sauce of choice!| By The Forkful
A delicious classic Greek salad recipe with added chickpeas for protein and fiber. Perfect Mediterranean side dish or light lunch.| By The Forkful
These delicious baked feta potatoes are the perfect summer side dish! Inspired by the baked feta pasta trend.| By The Forkful
A hearty and healthy vegetarian Quorn chilli recipe ready in 30 minutes. This simple chilli recipe is packed with flavour but uses easy ingredients, and is perfect for a weeknight family dinner or for meal prepping for the week.| By The Forkful
This easy and classic scalloped potatoes recipe is an absolute treat to have as a side dish for Easter dinner, Thanksgiving, or any roast!| By The Forkful
A warming, low-calorie red lentil dahl recipe that is Sri Lankan inspired and the perfect comforting curry for weeknights.| By The Forkful
Packed with fresh herbs and zingy lemon juice, this mint and coriander chutney is ready in 5 minutes with minimal ingredients.| By The Forkful
So easy to make and delicious every single time, this chickpea and spinach curry is the perfect speedy healthy dinner.| By The Forkful
A delicious vegan lentil hotpot made with a hearty red lentil tomato ragu sauce and topped with layers of sliced potato.| By The Forkful
This delicious spicy marinara sauce is a fun twist on a traditional marinara sauce recipe, with chili flakes for some extra kick.| By The Forkful
An easy recipe everyone will love - vegan chicken and tomato pasta with chopped sundried tomatoes for a deep and hearty taste.| By The Forkful
Whether you're embracing Veganuary or looking to add more vegetables to your plate, these 35 meat-free recipes are a great place to get started.| By The Forkful
This simple beans and greens recipe is a delicious and healthy vegetarian recipe that can be served as a main meal or as a side dish.| By The Forkful
A vegan alternative to feta, this vegan tofu feta cheese is easy to make and fantastic cold added to salads and pasta dishes.| By The Forkful
Fresh, healthy, and packed with vegetables, this chickpea salad makes the perfect nutritious light lunch or is amazing as a side!| By The Forkful
An easy and delicious bean chilli recipe that is vegetarian, made in one pot, and ready in under 30 minutes.| By The Forkful
This delicious chickpea pesto pasta is the perfect quick and easy summer dinner, ready in under 30 minutes.| By The Forkful
Pasta e fagioli - Italian pasta and beans - is a traditional Italian comfort food dish ready in just 30 minutes. The perfect vegetarian meal| By The Forkful
Pasta e Ceci - pasta with chickpeas - is simple vegetarian-friendly Italian comfort food at its finest. A quick and easy classic.| By The Forkful
This delicious batata harra recipe is ready in under 30 minutes & a delicious Lebanese way to cook with potatoes.| By The Forkful
A vegan version of a traditional chilli con carne, using soy protein for a delicious, filling meal packed with flavour. Perfect with tortilla chips and guac| By The Forkful
These vegan pigs in blankets are wrapped up extra warm with a layer of vegan bacon and a layer of puff pastry, with a cranberry glaze.| By The Forkful
Roasted brussel sprouts with balsamic vinegar and maple syrup, served with toasted walnuts, feta, and pomegranate.| By The Forkful
This is an easy, classic roasted cauliflower cheese recipe packed with flavour and cheesy goodness. Ready in 40 minutes.| By The Forkful
These vegetarian chicken fajitas have fast become my go-to meal prep recipe for lunches. Easy, healthy, and absolutely packed with flavour.| By The Forkful
Quick and easy spicy peanut noodles with crispy tofu. A smooth and creamy sauce with the perfect fiery kick.| By The Forkful
A gorgeous flavor-packed smoky black bean soup with delicious Mexican flavors - such an easy and healthy dish served with tacos or tortillas.| By The Forkful
The most delicious minestrone soup recipe, a hearty and healthy soup recipe that's a staple of the diet of some of the longest living people.| By The Forkful
A delicious light, protein-packed summer salad with crispy smoked tofu and paprika-spiced roasted sweet potato with an apple cider vinegar dressing.| By The Forkful
This air fryer frozen cauliflower recipe is minimal fuss, so easy to make, and ready to enjoy in less than 15 minutes.| By The Forkful
This is an amazing vegan cauliflower cheese recipe with a vegan roux sauce and topped with vegan cheese and breadcrumbs. Only 6 ingredients.| By The Forkful
A creamy tomato pasta sauce made with blended cashews to make it vegan-friendly. This delicious pasta sauce is ready in minutes and the perfect light meal.| By The Forkful
This delicious pumpkin mac and cheese is rich without being too heavy and has a velvety smooth pumpkin and cheese sauce.| By The Forkful
This French onion rice recipe is a simple way to elevate your typical rice side dish massively. This dish is ready in about 50 minutes.| By The Forkful
This decadent French onion gnocchi recipe is full of flavor and a fun twist on traditional French onion flavors.| By The Forkful
This creamy vegan spinach pasta recipe is packed with everything you could want: vibrant herbs, zingy lemon, toasted pine nuts and garlic, and a creamy spinach and creme fraiche sauce that pairs perfectly with tagliatelle| By The Forkful
A quick and easy vegan courgette pesto pasta made with fresh basil, lemon juice, garlic, and olive oil. A healthy and speedy summer dinner!| By The Forkful
A healthy, heart butternut squash and sweet potato soup that is insanely easy to make! This soup recipe is dairy-free and gluten-free, and the perfect winter recipe for meal prep and batch cooking. If you're| By The Forkful
This spicy gochujang tofu is an amazing Korean-inspired recipe that is vegan and ready in under 15 minutes.| By The Forkful
Try this vegan-friendly hearty red lentil bolognese packed with flavour and topped with vegan parmesan cheese. This recipe is easy, healthy, and requires just one-pot to make!| By The Forkful
A delicious one pot creamy mushroom pasta recipe that is just perfect comforting, cozy food. This is an amazing rich, thick creamy pasta sauce topped with fried chanterelle mushrooms.| By The Forkful
One of my go-to recipes, when I've got a butternut squash to use up, is this creamy vegan butternut squash pasta sauce. It's packed with nutrients and makes an amazing alternative to a more traditional tomato pasta sauce. Plus, it tastes so, so good.| By The Forkful
This delicious vegetarian Caesar salad is ready in 15 minutes and the perfect summer lunch - with breaded tofu and homemade dressing.| By The Forkful
An easy and flavor-packed Italian chopped salad with a herby Italian dressing. Ready in 15 minutes for the perfect summer meal.| By The Forkful
A versatile vegan tortilla pizza recipe for a quick and easy lunch - so many different topping options, vegan cheese, and a rich tomato sauce.| By The Forkful
This is the ultimate small plate recipe: basil whipped feta with the most insanely delicious sun-dried tomato pesto potatoes.| By The Forkful
Epic, ultimate loaded dirty fries recipe with crispy seasoned fries, a spicy jalapeno cheese sauce, vegan bacon and red pepper, pickled red onions, and guacamole!| By The Forkful
An easy and summery side dish, these crushed roasted pesto potatoes are a great twist on a light potato salad and healthier, too.| By The Forkful
This sausage and bean casserole requires just one pot and is ready in under 30 minutes, making it the perfect quick and easy dinner.| By The Forkful
This creamy delicious French onion dip is the perfect side dish pairing for group events. Made with golden caramelized onions.| By The Forkful
These harissa butter beans are the perfect quick, easy and healthy dinner recipe. Ready in 25 minutes and containing minimal ingredients| By The Forkful
Delicious vegan meatballs with tomato sauce, rigatoni pasta, and roasted vegetables for an easy, hearty vegan dinner ready in under 30 minutes.| By The Forkful
This delicious vegetarian taco bowl is a one-pot recipe ready in under 15 minutes, and the perfect quick Mexican-inspired dinner.| By The Forkful
This flatbread pizza recipe is extremely versatile and ready in less than 15 minutes. It's a great lunch or light dinner.| By The Forkful
You'll love this easy crispy marinated tofu recipe that's vegan-friendly and a simple way to pack tofu with lots of flavor.| By The Forkful
This butternut squash and white bean pasta sauce is thick, creamy, and full of flavour. A healthy and hearty recipe that is packed with protein and iron, this has become one of our go-to weeknight| By The Forkful
A delicious spicy roasted red pepper soup packed with vitamin C and antioxidants. This vegetarian soup is topped with crusty croutons.| By The Forkful
This hearty white bean soup is a comforting, easy-to-make meal that’s perfect for colder days. It’s made with a rich broth and plenty of veggies and beans, but has the added bonus of coming together| By The Forkful
This curry laksa noodles recipe soup has a rich, spicy coconut milk curry soup, thick chewy noodles, and crispy tofu - the perfect healthy comfort food!| By The Forkful
The perfect way to use up all your homegrown courgettes, these easy and delicious vegan courgette fritters are healthy, quick, and taste amazing.| By The Forkful
These delicious roasted honey butter carrots are ready in 30 minutes, and make the perfect flavor-packed vegetable side dish.| By The Forkful
This easy skillet nachos recipe is ready in less than 30 minutes and the perfect appetizer or side dish for sharing with friends.| By The Forkful
This easy creamy salsa dressing is ready in less than 5 minutes and contains just 10 simple ingredients (including seasonings)! It’s low in calories and packed with flavor - almost like a copycat version of| By The Forkful
Simple, fresh ingredients, ripe avocados, and an all-important squeeze of lime. That’s all it takes to make a vegetarian guacamole recipe that everyone will love – whether you’re scooping it up with chips or adding a scoop to your burrito, veggie fajitas, or any other of your favourite recipes.| By The Forkful
Super easy and delicious crispy Mexican potatoes served with a creamy avocado dip. The perfect Mexican themed small plate or side dish!| By The Forkful
This delicious copycat Nando's spicy rice is so easy to make, and a delicious colourful side dish for quick weeknight dinners.| By The Forkful
Here's how to make this delicious black bean burrito recipe - absolutely mouth-watering good Mexican food for a big dinner.| By The Forkful
Fiery harissa roasted chickpeas pair perfectly with creamy whipped feta in this light and flavoursome vegetarian recipe.| By The Forkful
This cucumber dip - also known as tzatziki sauce - is so delicious paired with a range of Greek side dishes and ready in under 5 minutes.| By The Forkful
A deliciously creamy vegan cheese sauce with no nuts and a hint of jalapeno spice perfect with nachos or as a cheesy sauce with main meals.| By The Forkful
These delicious and versatile refried beans are ready in under 25 minutes and are a fantastic staple recipe for cooking with beans.| By The Forkful
This is an easy, simple, and quick Mexican black beans recipe using pantry staples and ready in under 25 minutes.| By The Forkful
This easy avocado lime crema is ready in less than 5 minutes, and makes the perfect creamy dip or sauce for your favorite Mexican recipes.| By The Forkful
This roasted green beans and carrots recipe is a simple but delicious side dish that's ready in just 30 minutes.| By The Forkful
This vegan version of the viral marry me chicken pasta is creamy, spicy, & packed with flavor. A one-pot pasta with crispy tofu in 20 minutes.| By The Forkful
Honey Garlic Tofu is a delicious 15-minute tofu recipe with just 5 ingredients needed for the magical Honey Garlic Sauce! This is a terrific protein-packed quick vegetarian dinner idea for busy nights and is made with pantry staples that you likely already have to hand. If you’re looking for a recipe that will transform tofu into a mouth-watering dish, this is it.| By The Forkful
The ultimate copycat Five Guys cajun fries recipe, with options for cooking your homemade cajun fries in the oven or using an air fryer. With that classic golden brown color and using the exact same Five Guys cajun seasoning the restaurant uses, you'll love this recipe!| By The Forkful
A quick and easy runner beans recipe that's ready in less than 10 minutes. Sliced runner beans are tossed in butter with onion and garlic.| By The Forkful
