Sweet, spicy, salty, and slightly smoky - this hot honey halloumi is everything you want in a quick, flavor-packed dish.| By The Forkful
The most delicious black bean enchiladas recipe, packed with homemade sauce, black beans, and vegetables for a tasty vegetarian dinner.| By The Forkful
This round-up features 20 white bean (cannellini bean) recipes to help inspire your homecooking journey when cooking with this versatile plant-based ingredient! Never look for recipe inspiration again with this handy roundup. Mild in flavor yet rich in protein and fiber, white beans are one of the most adaptable pantry staples you can keep on … The post 20 Delicious Ways To Cook With White Beans appeared first on By The Forkful.| By The Forkful
This coconut curry lentil soup is creamy, cozy, and packed with bold Thai-inspired flavors. The combination of red curry paste, lemongrass, coconut milk, and lime gives it the most delicious fragrant, zesty kick, while the lentils make it hearty and satisfying and packed with protein. I love this soup for busy weeknights because it uses … The post Coconut Curry Lentil Soup appeared first on By The Forkful.| By The Forkful
This 7-ingredient creamy tomato pasta with mascarpone is one of our go-to quick and easy meals as a family. It’s really easy to make, loved by kids and adults alike, and the perfect weeknight dinner to throw together on busy evenings (but equally delicious for a more dressed-up affair!). We used to buy the tomato … The post Creamy Tomato Pasta (with Mascarpone) appeared first on By The Forkful.| By The Forkful
Zuppa Toscana is a hearty, rustic Italian-style soup made famous in the US by Olive Garden, but the traditional version comes from the Tuscany region in Italy. It’s a creamy, comforting bowl filled with potatoes, beans, sausage, and kale. The perfect “all-in-one” kind of dinner that feels cozy and satisfying. I make my version vegetarian … The post Zuppa Toscana (Tuscan Sausage & White Bean Soup) appeared first on By The Forkful.| By The Forkful
This simple roasted red pepper and tomato soup is the perfect winter warmer recipe. It’s packed with immunity-boosting vegetables and has that lovely balance of sweetness from the peppers and tomatoes with a touch of smoky spice from paprika. I love serving mine with a cheese toastie (or grilled cheese) for dipping – it makes … The post Roasted Red Pepper and Tomato Soup appeared first on By The Forkful.| By The Forkful
A hearty butter bean and chorizo stew that is absolutely full of flavour. One of my all-time favourite winter stew recipes.| By The Forkful
An easy, wholesome, and hearty vegan shepherd's pie recipe using red lentil and mushroom mince and topped with creamy, fluffy mashed potatoes.| By The Forkful
These spanakopita loaded potatoes are a delicious twist on the classic Greek recipe, but loaded up into crispy potato skins. Perfect lunch!| By The Forkful
This creamy 5-minute garlic tahini yogurt sauce is so easy to make, and delicious served in a wide variety of ways. It contains just five ingredients, so is easy to whip up and serve alongside| By The Forkful
This roasted potato traybake with chickpeas and peppers is topped with a punchy olive salsa verde, and served on a bed of creamy hummus. It's the perfect summer small plate to enjoy alone or share| By The Forkful
These delicious Greek fries are so simple to put together. Cooked in the oven or in the air fryer, these fries can be ready in 25 minutes.| By The Forkful
The most delicious vegetarian flatbread recipe - crispy roasted chickpea flatbreads topped with a fresh Mediterranean shirazi salad and a creamy, delicious garlic and feta sauce! A lovely Greek -inspired lunch or dinner. #vegetariangyros #flatbreadrecipe #greekfood #roastedchickpeas| By The Forkful
An easy and delicious white bean dip recipe with cannellini beans, lemon juice, and tahini. Naturally vegan and high in protein.| By The Forkful
A delicious creamy whipped ricotta with honey and thyme. A 5-minute dip perfect served with bread and vegetables to dip.| By The Forkful
These romesco chickpeas are a fantastic simple lunch or dinner recipe. The recipe is ready in under 50 minutes.| By The Forkful
These crispy butter beans are the perfect high-protein snack or addition to any meal. Ready in just 15 minutes & made in the air fryer!| By The Forkful
This Marmite mushroom pasta is a cozy, creamy pasta dish that I return to time and time again throughout winter. It’s a simple vegetarian-friendly pasta dish that packs a big punch – and is a huge hit with my marmite-loving family! This is one of those recipes that divides a room: Marmite. You either love it … The post Marmite Mushroom Pasta appeared first on By The Forkful.| By The Forkful
If you’ve ever wanted enchiladas that are just as hearty and flavorful as the meaty version but totally vegetarian, these delicious lentil enchiladas are the answer. Lentils bring an earthy, satisfying bite that works beautifully with smoky enchilada sauce, peppers, and cheese. These are one of my go-to comfort dinners, especially when I’ve batch-cooked lentils … The post Lentil Enchiladas (Perfect Vegetarian Dinner) appeared first on By The Forkful.| By The Forkful
These rich and creamy French Onion butter beans are a protien and fiber-rich twist on the classic French onion soup. Cozy one-pot dinner.| By The Forkful
These summery Greek potatoes are cooked in a herby lemony broth until tender on the inside and cripsy and golden on the outside. Perfect side.| By The Forkful
How to make homemade falafel - the perfect recipe! You'll never want store-bought falafel again after trying this easy recipe.| By The Forkful
A hearty, flavorful and protein-packed black bean burger recipe for the perfect vegetarian barbecue addition!| By The Forkful
In this roundup, you’ll find 17 vegetarian butter bean recipes designed to take the stress out of weeknight cooking – hearty, nourishing, and endlessly adaptable. Butter beans are a weeknight hero: they’re filling, protein-rich, and quick to transform into a satisfying meal. Their creamy texture makes them just as suited to cozy stews and pastas … The post 17 Delicious Ways To Cook With Butter Beans appeared first on By The Forkful.| By The Forkful
These bufalo white bean tacos are the perfect vegetarian dinner - they're spicy, creamy, and packed with flavor!| By The Forkful
A delicious and simple classic tabbouleh salad. Perfect as a side dish with Middle Eastern mezze and vibrant in colour and flavor.| By The Forkful
These gorgeous one-pot rosemary and tomato butter beans are ready in under 25 minutes and the perfect light summer dinner.| By The Forkful
This watermelon fries recipe is summer in a bowl! Juicy crinkle cut watermelon fries go perfectly with a sweet berry dip.| By The Forkful
This delicious Italian bean salad is the perfect light lunch or side dish for summer gatherings - full of Mediterrnaean-inspired flavors.| By The Forkful
This smoky chipotle lentil taco meat recipe is an amazing one-pot plant-based dish perfect for tacos and quesadillas.| By The Forkful
This high protein black bean salad is the perfect healthy lunch with a handful of tortilla chips on the side.| By The Forkful
This zucchini lasagna is the perfect summery recipe packed with green vegetables, pesto, and a lemony basil ricotta layer.| By The Forkful
These Marry Me lentils are the perfect rich and creamy vegetarian twist on a comforting classic. Made in one-pot in under 30 minutes.| By The Forkful
These halloumi wraps with hot honey halloumi are the perfect healthy and flavor-packed speedy lunch or light dinner!| By The Forkful
Fasolakia - the best way to have Greek green beans. Simmered and braised in a rich tomato sauce with potatoes, olive oil, and fresh herbs.| By The Forkful
11 delicious salads perfect for summer! When it's to hot to consider cooking, this round up of simple salads is a great solution.| By The Forkful
A delicious traditional Greek comfort food, this vegetarian moussaka is a family favorite everyone can enjoy.| By The Forkful
A delicious vegetable lasagna recipe using a rainbow of vegetables, red lentils for protein and texture, and a spinach ricotta sauce.| By The Forkful
These Greek Stuffed Sweet Potatoes are fresh, simple, and packed with flavor. Perfect for a healthy vegetarian meal or a quick lunch, they’re loaded with chickpeas, crumbled feta, fresh herbs, spring onion, and a little| By The Forkful
This simple, healthy potato and green bean salad is such a delicious light lunch or side dish. With a simple dressing and fresh herbs.| By The Forkful
Eggplant Parmigiana is a classic Italian comfort dish made with layers of roasted eggplant, rich tomato sauce, and melty cheese.| By The Forkful
This delicious simple lentil salad is packed with Mediterranean flavors and is so easy to bring together for a healthy lunch or side dish.| By The Forkful
This delicious romesco sauce is a bold, smoky, Spanish dip or spread that’s deeply savory, slightly tangy, and full of rich roasted flavor.| By The Forkful
These crispy oven-baked sweet potato wedges are the perfect side dish every single time, served with your dipping sauce of choice!| By The Forkful
A delicious classic Greek salad recipe with added chickpeas for protein and fiber. Perfect Mediterranean side dish or light lunch.| By The Forkful
These delicious baked feta potatoes are the perfect summer side dish! Inspired by the baked feta pasta trend.| By The Forkful
A hearty and healthy vegetarian Quorn chilli recipe ready in 30 minutes. This simple chilli recipe is packed with flavour but uses easy ingredients, and is perfect for a weeknight family dinner or for meal prepping for the week.| By The Forkful
This easy and classic scalloped potatoes recipe is an absolute treat to have as a side dish for Easter dinner, Thanksgiving, or any roast!| By The Forkful
A warming, low-calorie red lentil dahl recipe that is Sri Lankan inspired and the perfect comforting curry for weeknights.| By The Forkful
Packed with fresh herbs and zingy lemon juice, this mint and coriander chutney is ready in 5 minutes with minimal ingredients.| By The Forkful
So easy to make and delicious every single time, this chickpea and spinach curry is the perfect speedy healthy dinner.| By The Forkful
A delicious vegan lentil hotpot made with a hearty red lentil tomato ragu sauce and topped with layers of sliced potato.| By The Forkful
This delicious spicy marinara sauce is a fun twist on a traditional marinara sauce recipe, with chili flakes for some extra kick.| By The Forkful
An easy recipe everyone will love - vegan chicken and tomato pasta with chopped sundried tomatoes for a deep and hearty taste.| By The Forkful
Whether you're embracing Veganuary or looking to add more vegetables to your plate, these 35 meat-free recipes are a great place to get started.| By The Forkful
This simple beans and greens recipe is a delicious and healthy vegetarian recipe that can be served as a main meal or as a side dish.| By The Forkful
A vegan alternative to feta, this vegan tofu feta cheese is easy to make and fantastic cold added to salads and pasta dishes.| By The Forkful
Fresh, healthy, and packed with vegetables, this chickpea salad makes the perfect nutritious light lunch or is amazing as a side!| By The Forkful
An easy and delicious bean chilli recipe that is vegetarian, made in one pot, and ready in under 30 minutes.| By The Forkful
This delicious chickpea pesto pasta is the perfect quick and easy summer dinner, ready in under 30 minutes.| By The Forkful
Pasta e fagioli - Italian pasta and beans - is a traditional Italian comfort food dish ready in just 30 minutes. The perfect vegetarian meal| By The Forkful
Pasta e Ceci - pasta with chickpeas - is simple vegetarian-friendly Italian comfort food at its finest. A quick and easy classic.| By The Forkful
This delicious batata harra recipe is ready in under 30 minutes & a delicious Lebanese way to cook with potatoes.| By The Forkful
A vegan version of a traditional chilli con carne, using soy protein for a delicious, filling meal packed with flavour. Perfect with tortilla chips and guac| By The Forkful
These vegan pigs in blankets are wrapped up extra warm with a layer of vegan bacon and a layer of puff pastry, with a cranberry glaze.| By The Forkful
Roasted brussel sprouts with balsamic vinegar and maple syrup, served with toasted walnuts, feta, and pomegranate.| By The Forkful
This is an easy, classic roasted cauliflower cheese recipe packed with flavour and cheesy goodness. Ready in 40 minutes.| By The Forkful
These vegetarian chicken fajitas have fast become my go-to meal prep recipe for lunches. Easy, healthy, and absolutely packed with flavour.| By The Forkful
Quick and easy spicy peanut noodles with crispy tofu. A smooth and creamy sauce with the perfect fiery kick.| By The Forkful
A gorgeous flavor-packed smoky black bean soup with delicious Mexican flavors - such an easy and healthy dish served with tacos or tortillas.| By The Forkful
The most delicious minestrone soup recipe, a hearty and healthy soup recipe that's a staple of the diet of some of the longest living people.| By The Forkful
A delicious light, protein-packed summer salad with crispy smoked tofu and paprika-spiced roasted sweet potato with an apple cider vinegar dressing.| By The Forkful
This air fryer frozen cauliflower recipe is minimal fuss, so easy to make, and ready to enjoy in less than 15 minutes.| By The Forkful
This is an amazing vegan cauliflower cheese recipe with a vegan roux sauce and topped with vegan cheese and breadcrumbs. Only 6 ingredients.| By The Forkful
A creamy tomato pasta sauce made with blended cashews to make it vegan-friendly. This delicious pasta sauce is ready in minutes and the perfect light meal.| By The Forkful
This delicious pumpkin mac and cheese is rich without being too heavy and has a velvety smooth pumpkin and cheese sauce.| By The Forkful
This French onion rice recipe is a simple way to elevate your typical rice side dish massively. This dish is ready in about 50 minutes.| By The Forkful
This decadent French onion gnocchi recipe is full of flavor and a fun twist on traditional French onion flavors.| By The Forkful
This creamy vegan spinach pasta recipe is packed with everything you could want: vibrant herbs, zingy lemon, toasted pine nuts and garlic, and a creamy spinach and creme fraiche sauce that pairs perfectly with tagliatelle| By The Forkful
A quick and easy vegan courgette pesto pasta made with fresh basil, lemon juice, garlic, and olive oil. A healthy and speedy summer dinner!| By The Forkful
A healthy, heart butternut squash and sweet potato soup that is insanely easy to make! This soup recipe is dairy-free and gluten-free, and the perfect winter recipe for meal prep and batch cooking. If you're| By The Forkful
This spicy gochujang tofu is an amazing Korean-inspired recipe that is vegan and ready in under 15 minutes.| By The Forkful
Try this vegan-friendly hearty red lentil bolognese packed with flavour and topped with vegan parmesan cheese. This recipe is easy, healthy, and requires just one-pot to make!| By The Forkful
A delicious one pot creamy mushroom pasta recipe that is just perfect comforting, cozy food. This is an amazing rich, thick creamy pasta sauce topped with fried chanterelle mushrooms.| By The Forkful
One of my go-to recipes, when I've got a butternut squash to use up, is this creamy vegan butternut squash pasta sauce. It's packed with nutrients and makes an amazing alternative to a more traditional tomato pasta sauce. Plus, it tastes so, so good.| By The Forkful
This delicious vegetarian Caesar salad is ready in 15 minutes and the perfect summer lunch - with breaded tofu and homemade dressing.| By The Forkful
An easy and flavor-packed Italian chopped salad with a herby Italian dressing. Ready in 15 minutes for the perfect summer meal.| By The Forkful
A versatile vegan tortilla pizza recipe for a quick and easy lunch - so many different topping options, vegan cheese, and a rich tomato sauce.| By The Forkful
This is the ultimate small plate recipe: basil whipped feta with the most insanely delicious sun-dried tomato pesto potatoes.| By The Forkful
Epic, ultimate loaded dirty fries recipe with crispy seasoned fries, a spicy jalapeno cheese sauce, vegan bacon and red pepper, pickled red onions, and guacamole!| By The Forkful
An easy and summery side dish, these crushed roasted pesto potatoes are a great twist on a light potato salad and healthier, too.| By The Forkful
This sausage and bean casserole requires just one pot and is ready in under 30 minutes, making it the perfect quick and easy dinner.| By The Forkful
This creamy delicious French onion dip is the perfect side dish pairing for group events. Made with golden caramelized onions.| By The Forkful
These harissa butter beans are the perfect quick, easy and healthy dinner recipe. Ready in 25 minutes and containing minimal ingredients| By The Forkful
Delicious vegan meatballs with tomato sauce, rigatoni pasta, and roasted vegetables for an easy, hearty vegan dinner ready in under 30 minutes.| By The Forkful
This delicious vegetarian taco bowl is a one-pot recipe ready in under 15 minutes, and the perfect quick Mexican-inspired dinner.| By The Forkful
This flatbread pizza recipe is extremely versatile and ready in less than 15 minutes. It's a great lunch or light dinner.| By The Forkful
You'll love this easy crispy marinated tofu recipe that's vegan-friendly and a simple way to pack tofu with lots of flavor.| By The Forkful
