5Mins ReadAn analysis of hundreds of online articles from US media shows that less than 4% mention and contextualise the role of meat in climate change. Here’s why. Globally, producing meat, dairy and other animal-based foods generates up to a fifth of all greenhouse gas emissions, and takes up 80% of Earth’s agricultural land. In fact, […] The post Less Than 4% of US Media Climate Coverage Mentions Meat & Dairy’s Emissions Toll: New Analysis appeared first on Green Queen.