If you were lucky enough to snag a crusty loaf or flaky croissant at the farmers markets this summer, you already know that Bend’s small-batch bakers are doing something special. Their stalls were often lined with early risers and bread lovers, hands clutching paper bags filled with sourdough, seeded loaves and buttery pastries still warm […] The post Our Daily Bread: The Bakers Who Keep Central Oregon Rising appeared first on The Source - Bend, Oregon.
