Your Local Cracker Barrel Might Start Looking A Lot Different (And Not In A Good Way)
Cracker Barrel is famously struggling to stay afloat in this economy, but the new CEO has ushered in a new interior design that has customers upset.| The Takeout
Cracker Barrel is famously struggling to stay afloat in this economy, but the new CEO has ushered in a new interior design that has customers upset.| The Takeout
Arby's is bringing back a fan favorite sandwich with a little help from some former "Jersey Shore" stars. The sandwich's return is only temporary, however.| The Takeout - Food is delicious.
Trader Joe's frozen pizzas: easy to make, delicious to eat - and dangerous? Find out why one of the grocery chain's pizzas earned a government health alert.| The Takeout - Food is delicious.
McDonald's has had barbecue sauce for years, but the chain is now rolling out its version of a Carolina gold sauce and we got a first taste of the new dip.| The Takeout - Food is delicious.
Kraft Heinz's merger in 2015 signaled what seemed like the formation of a food industry titan. A decade later, the company is splitting in two; what happened?| The Takeout - Food is delicious.
Regular Pillsbury cinnamon rolls are already delicious, but fans get extra excited for this limited-edition version that appears every fall.| The Takeout - Food is delicious.
Throw on your puka shell necklace because Taco Bell is sending you back to the dawn of the new millennium with a '00s-inspired menu and we have a full review.| The Takeout - Food is delicious.
The bacterium Vibrio vulnificus has killed diners in two states. Here's which areas are being affected by oyster contamination, and why it's happening.| The Takeout - Food is delicious.
Each year, Starbucks devotees eagerly await the return of favorites in company's roll-out of fall beverages. This year, fans of one fall flavor were let down.| The Takeout - Food is delicious.
Costco is gearing up for fall by bringing out an all-time favorite pie that makes competitors' versions look tiny by comparison, not to mention expensive.| The Takeout - Food is delicious.
When Cracker Barrel unveiled a new, more modern-looking logo, it immediately provoked negative reactions. Now, the company is reversing course.| The Takeout
We created some of our favorite Taco Bell secret menu items, including the double-grilled quesadilla, the Hulk burrito, and the Mexican calzone.| The Takeout
We've rounded up many discontinued Taco Bell menu items that may make their own brief return at some point, but are unlikely to be fully restored.| The Takeout
Costco's new beer tower keeps your favorite libations ice cold, but here's how much headroom you'll need on your bar for this gloriously colossal dispenser.| The Takeout - Food is delicious.
Cracker Barrel caught heat for dropping the old-timey feel from its logo. The company issued an explanatory statement - but was it enough to stem the bleeding?| The Takeout - Food is delicious.
If you bought this type of Hostess snack cake recently, check the barcode: You might be in for a mouthful of mold, according to a recall notice.| The Takeout - Food is delicious.
Why did 7Up recall thousands of cans of its Zero Sugar Tropical flavor? As it turns out, several batches from the distributor had a lot more sugar than zero.| The Takeout - Food is delicious.
Mountain Dew and Trolli have teamed up to create a new gummy candy and refreshing soda. Here's what to expect from the colorful collaboration.| The Takeout - Food is delicious.
Can you smell the PSL? It's that time of year again, folks. Starbucks is releasing a fall 2025 menu that has both comforting classics and tasty new items.| The Takeout - Food is delicious.
Lay's is always ready with new limited edition chip flavors, and these three new options are perfect for your game-day snacking. Find out what we thought.| The Takeout - Food is delicious.
General Mills has collaborated once again with top football stars to create a fun new cereal combo. Jettas Mix is Justin Jefferson's strawberry lemon invention.| The Takeout - Food is delicious.
If you've recently purchased frozen shrimp, you may want to check the label. A radioactive contamination has just been announced, leaving experts panicking.| The Takeout - Food is delicious.
McDonald's prices have been going up and up lately, with seemingly no end in sight. However, the chain's latest price news might be good for consumers.| The Takeout - Food is delicious.
Dunkin brings nostalgia back to its fall lineup with a new Cereal N' Milk Latte. We tasted both hot and iced lattes to see if they invoked childhood memories.| The Takeout - Food is delicious.
This just in -- Buffalo Wild Wings has a few new menu items, and they pack some serious heat. We loved them, but best of all, you can get them for a steal.| The Takeout - Food is delicious.
Pizza Hut has released a line of flatbread personal pizzas for the adult market. We tasted the five Crafted Flatzz flavors to give you the scoop.| The Takeout
When Pabst Blue Ribbon launched a whiskey, people raised their eyebrows. When it launched a 5% ABV hard coffee, people rolled those eyes. But then word began trickling in from the five states—Pennsylvania, Maine, New Jersey, Florida and Georgia—in which the PBR hard coffee was sold. People say it's kinda good?| The Takeout
Update, March 20, 2019: We discovered answers to outstanding questions we had about the PBR-branded whiskey in this Esquire Q&A with Matt Bruhn, the general manager of Pabst. We find a few of his comments strange—his assertion that people don't value aged rum, and some of his explanations of government labeling—but overall, Bruhn does give some more information about that 5-second-aging process. Give it a read if you want further details.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
If you've never heard of Campbell's Ox Tail soup or Mulligatawny soup, that's because they've been discontinued -- but we think some deserve to be brought back.| The Takeout
Adding beer to chili is a great way to add extra flavor. Different styles of beer will offer different flavor profiles to the dish.| The Takeout
What are hops? When it comes to beer, they are arguably the most important ingredient and serve a wide range of purposes, from flavor to preservation.| The Takeout
Cracker Barrel is a chain known for sticking to tradition, but it's recently unveiled a suite of changes, including a new, sleek logo redesign.| The Takeout - Food is delicious.
If you never skip the Cheese Shop at Wegmans, listen up. Find out if your favorite cheese has been recalled in these 10 states, and why it matters.| The Takeout - Food is delicious.
This Great Value frozen shrimp recall isn't because of foreign objects or harmful pathogens. This time, possible radioactive contamination is cause for concern.| The Takeout - Food is delicious.
M&M made big waves last year as the most popular Halloween candy. This year, the candy company is welcoming fall with the return of a favorite flavor.| The Takeout - Food is delicious.
Popeyes released four new dry rub flavors for its chicken wings. These dry rubs add bold flavors and heat for customers who love Popeyes wings.| The Takeout - Food is delicious.
Olive Garden continues to give back to its fans with the return of a generous deal that'll have you leaving full. This year, its bringing a new sauce.| The Takeout - Food is delicious.
Sick of sipping on a standard soda at the movies? Drips by Pepsi promises a more exciting beverage – but here's why the line doesn't quite meet expectations.| The Takeout - Food is delicious.
Campbell's Chunky and Pabst Blue Ribbon have collaborated to launch Beef, Bacon & Beer Chili with Beans, and Beer Cheese with Potatoes & Chorizo Soup.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
Nostalgic for the Pizza Huts of your youth? There are Pizza Hut "Classic" locations scattered all over the U.S. that do things the old-fashioned way.| The Takeout
We've taken the guessing element out for you and ranked popular pizza chains from worst to best.| The Takeout
Petits pois are a specific variety of pea, one that produces legumes that are smaller and sweeter than most garden peas.| The Takeout
While the quick turnaround of Domino's delivery was what first cemented its position as a top pizza chain, the promotion also led to significant fallout.| The Takeout
Gluten-free options are seemingly everywhere now, but that doesn't mean you shouldn't double check. Does Domino's have gluten-free pizzas available?| The Takeout
Although Pizza Hut already beat them to the punch, Domino's is following close behind with a similar collab that's perfect for those of us who like to drink.| The Takeout
Nessie's got a craving and the only remedy is Domino's pepperoni. Domino's Pizza is doing deliveries by high-speed submarine on Loch Ness, Scotland.| The Takeout
Say it with me: corn muffins are not cornbread. Sure, you can bake cornbread in muffin tins, but you can also bake ground beef in those and it doesn't mean you made meat muffins. Cornbread is hefty, like bread; corn muffins are airy, like... muffins. This feels like something I shouldn't have to explain, but somehow I do, because I have been served bread when I have wanted a muffin too many dang times now and I'm tired of being disappointed by my children. If the kids want to make me breakfas...| The Takeout
Hush puppies are a much-adored Southern favorite with a crunchy bite and tender cornbread interior. These classic hush puppies are the perfect bite-sized treat.| The Takeout
Add a drizzle of honey to a juicy fresh tomato sandwich and create a delicious gourmet balance of sweetness and natural acidity.| The Takeout
If you love honey and want a lot of it, head on over to Costco. The wholesale grocery store is selling a huge amount of honey for a shocking bargain.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
The saying that breakfast is the most important meal of the day didn't emerge because of scientific research. Instead, it was contrived as a marketing tactic| The Takeout
These are once-popular discontinued cereals we'll probably never get to eat again, including Smurf-Berry Crunch, OJ's, Mr. T, and Cinnamon Mini Buns.| The Takeout
Debates rage online about the appropriate ratio of milk to cereal, but they all miss the main issue: putting milk on cereal is inherently gross.| The Takeout
Elphaba Caramel Apple and Glinda Good Berry cereals are inspired by characters in “Wicked: For Good,” but they don’t taste as good as they look.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
What's in tartar sauce? Herbs, citrus, and acidic components are all required. If you want to upgrade your sauce, try these tartar sauce ingredients.| The Takeout
To paraphrase a wise man, rice is great if you're hungry and want to eat 2,000 of something. But cauliflower rice is not actually rice. It's... raw cauliflower chopped up into thousands of itty-bitty pieces. It's still a vegetable at any size, though, and that's a good thing if you're following a trendy diet, trying to limit carbs, or looking for ways to trick yourself into eating healthier. It's a bad thing if you're expecting it to act or taste like rice, because it can't. It's cauliflower,...| The Takeout
Ina Garten's favorite side dish is Charlie Bird's farro salad. It has parmesan, radishes, arugula, pistachios, cherry tomatoes, fresh herbs, and lemon dressing.| The Takeout
Ina Garten is known for her simple and open-minded approach in the kitchen. However, there are a few common ingredients the Barefoot Contessa won't touch.| The Takeout
Armida Sanchez stood patiently over the stove as a pan full of vegetable oil came to a gleam. I'd just returned from morning fishing with her husband, Rolando, on the icy lagoon outside the salt mining town of Guerrero Negro halfway down the Baja Peninsula's Pacific Coast. While we were gone, Armida had sliced and battered long strips of shark meat and filled a wheel-shaped dish with pickled onion, shredded cabbage, charred green chilies reclining in a pool of soy sauce, and thick white cream...| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
If you love spicy mayo, then all you need is nothing more than a trusty bottle of sriracha. Trust us, this combo packs the best of flavorful punches.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
If you want to make beer battered fish for dinner, but have never done it before, you might want to try one of these light beers. Here's what you need to know.| The Takeout
Canned tuna may not be the first protein you think of for tacos, but a little help from the Maillard reaction takes the tuna to the next level.| The Takeout
These are the fast food chains that serve the highest quality and lowest quality fish sandwiches.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
Back in 2021, Slice of Sauce appeared on the hit TV show "Shark Tank" in search of an investor for its dehydrated condiment slices. What happened after?| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
Burger King is ushering in its new Whopper by You program with a limited-time offer which calls to mind all the things we love about summertime BBQs.| The Takeout
Reese's Peanut Butter Cups are truly an iconic candy but did you know of these other Reese's candies that didn't past the test of time? Here's the full list.| The Takeout
Move over Reese's, because the crown for this year's most popular Halloween candy goes to a new contender. Did your favorite make it on the list?| The Takeout
Taco Bell just added two 3-buck burritos to its value menu. Three dollars isn't much of a gamble but only one burrito is worth opening your wallet for.| The Takeout
Cinnabon is mixing things up this summer with a new collaboration with the ever-popular Reese's. Here's everything you need to know about this limited offer.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
A typical way to add protein into your diet is with protein powders, but not everyone likes the taste. This underrated ingredient is a great substitute.| The Takeout
Although it feels like pizza is outside the normal rules of food safety, it's not true. If your pizza has been out all night, think twice before eating a slice.| The Takeout
For your next batch of fried fish batter, be sure to seriously consider using soda water; it can elevate the end result to a new delicious level.| The Takeout
Food TV has come a long way, so we're here to help you sort through what to watch live, binge later, and totally skip.| The Takeout
All vegetables have their place in the kitchen, but they certainly don't all get the same love. One, in particular, stands out to Ina Garten as deserving more.| The Takeout
Deep-frying fresh fish to make tacos is a laborious process, but using fish sticks is much faster. Personalize the tacos with your favorite toppings.| The Takeout
Fish tacos are great any day of the week. But if you're struggling to decide what kind of fish to use, keep in mind that mild fish are generally preferred.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
The Takeout is about making your life better through food. We celebrate high and low foods and drinks with equal reverence—with recipes, tips, features, advice, and taste tests in an authoritative and accessible way.| The Takeout
