Top 10 Most Popular Recipes On The Rising Spoon in 2021 | The Rising Spoon
Want to catch up on posts you missed throughout the year? Here are the top 10 most popular recipes from The Rising Spoon in 2021 (according to ya'll!)| The Rising Spoon
If you love corn chowder but want to transform it into a hearty & budget-friendly dinner, look no further! This easy recipe is packed with smoked sausage for extra protein, tender potatoes to make it more filling, frozen sweet corn for that classic flavor you crave, a touch of honey to bump up the sweetness, and heavy cream to make every bite decadent! Top each bowl with crumbled bacon, shredded cheese & green onion for a cozy meal that'll disappear quickly! (gluten-free) Be sure to try my sp...| The Rising Spoon
Want to catch up on posts you missed throughout the year? Here are the top 10 most popular recipes from The Rising Spoon in 2021 (according to ya'll!)| The Rising Spoon
The Rising Spoon is a blog focused on easy real food recipes, DIY crafts, and natural living tips.| The Rising Spoon
These homemade gingerbread pancakes are thick, fluffy & ultra fragrant. They're perfect for Christmas morning or an easy breakfast all winter long!| The Rising Spoon
Turn a simple bottle of white wine into a bubbly, fruity spritzer that will quench your thirst during the hot months and warm your belly during the cold ones. Make a pitcher of this light & refreshing cocktail for parties (it goes down easy, has a lower alcohol content & is budget friendly when you're serving a crowd) or fix it by the glass for a relaxing night at home.| The Rising Spoon
Want to know how to cook the perfect steak in a cast iron skillet? Here's the best technique for achieving a perfectly cooked (crusty on the outside and juicy on the inside) and flavorful steak every time using only a skillet and your oven.| The Rising Spoon
An easy recipe for cozy banana bread made with applesauce & plain Greek yogurt (no oil) + orange zest and juice, chopped nuts & dark chocolate chips.| The Rising Spoon
Learn how to make homemade hot chocolate on your stovetop in minutes without cocoa powder. All you need is a chocolate bar or chips, your favorite sweetener, and milk (dairy or dairy-free). To make it even more decadent, add some vanilla extract, dry spices & a creamy topping. Skip the store mixes and pricey cafe drinks and fix this easy recipe instead!| The Rising Spoon
An easy white wine sangria recipe featuring gorgeous fall and winter ingredients like cranberries, apples, and oranges. This drink is refreshing, not too sweet, and even slightly healthy with the addition of 100% unsweetened cranberry juice. It's elegant enough to serve at a holiday gathering, yet simple enough for a low-key weeknight dinner. (gluten-free & paleo)| The Rising Spoon
Using fresh or dried vanilla beans, you can make gourmet quality vanilla bean sugar at home that's a perfect holiday gift for the foodie in your life and a tasty substitution for regular sugar in an array of recipes.| The Rising Spoon
Learn how to make a decadent & healthy hot cocoa recipe on your stove-top in minutes using cacao powder (or unsweetened cocoa powder), cinnamon powder, cayenne pepper, sea salt, and your favorite sweetener + milk (dairy or dairy-free). Once you go homemade you'll never want to use the store mixes again.| The Rising Spoon
Learn how to make your own pumpkin pie spice blend with a few warm spices you probably already have in your pantry. Mixing it yourself saves you money and ensures your seasonings are fresh & potent for all your favorite autumn recipes like pie, pumpkin spice lattes, cookies, muffins, and more!| The Rising Spoon
Need an easy no-bake cookie for holiday gatherings, homemade gifts, or a dessert craving? Fix these chocolate-dipped shortbread cookies in 1 hour!| The Rising Spoon
Easy flourless peanut butter cookies studded with dark chocolate chips and sweetened with maple syrup. They're packed with peanut butter flavor and have an irresistibly soft texture that sets them apart from other classic peanut butter cookie recipes. Grab a mixing bowl & wooden spoon and prep a batch in 10 minutes using six simple ingredients you likely have in your pantry right now. {Gluten-Free & Dairy-Free}| The Rising Spoon
A simple white wine sangria recipe featuring cozy & colorful fall ingredients like apple cider, Honeycrisp apples, oranges & cinnamon sticks. The fresh fruit soaks up all the sweet cider & warm cinnamon flavors, which makes it taste and smell heavenly. If you're making this cocktail for an autumn or holiday party, double the recipe because it goes down easy & disappears fast!| The Rising Spoon
Craving a Pumpkin Spice Latte from Starbucks? No need to leave the house! Save yourself time & money by making an even better homemade version in about 10 minutes on your stovetop. It's super easy! No espresso machine needed & it's simple to make substitutions. This is my favorite hot drink to make during the autumn months because it's cozy, creamy, slightly sweet & chock full of fragrant warm spices. This has been my go-to recipe for the past 7 years, so it really is the best!| The Rising Spoon
7 layer dip is an easy appetizer recipe featuring layers of simple Tex-Mex ingredients like refried black beans, seasoned sour cream, chunky avocado, cheddar and cotija cheese, pico de gallo, and black olives. It's quick to make, inexpensive, feeds a crowd, and is always the first thing to disappear at get-togethers. Serve this at your next game day party or family gathering to keep everyone full & happy without breaking the bank. (gluten-free, grain-free & vegetarian)| The Rising Spoon
An easy recipe for heavenly double chocolate banana muffins that are fragrant, super tender, moist & loaded with rich cocoa and melty chocolate chunks in every bite. These are hands down the BEST banana bread muffins I've ever eaten! Taking a few bites makes me want to close my eyes & sigh with satisfaction. You can make a batch in about 30 minutes using simple, ethical ingredients. They're perfect to share with all the chocolate lovers in your life. (gluten-free option)| The Rising Spoon
Need a quick & easy dessert to indulge a creamy craving or celebrate a special moment? Fix this strawberry shortcake milkshake in minutes with fresh strawberries, ice cream, milk, lemon zest + juice, vanilla extract, and shortbread cookies. The combination of sweet, bright, cold, creamy & buttery flavors is heavenly!| The Rising Spoon
Learn how to make a gorgeous appetizer platter (charcuterie board) that'll impress everyone and disappear quickly at your next party. This one's loaded with cured meats, cheeses, seasonal produce (easy to swap out), and lots of sweet & savory bite-sized nibbles, so there's something for everyone. Prep & assemble the simple ingredients in about 30 minutes (so easy), pop open a bottle of sparkling wine or mineral water, and relax while everyone grazes and chats.| The Rising Spoon
An easy no-bake recipe for healthy peanut butter balls that are sweetened with maple syrup, coated in melted chocolate, then sprinkled with salt. These are just as satisfying as the classic version, but WAY less sweet. I promise you won't miss all that powdered sugar! The best part? You can make them ahead of time and stash them in the freezer until you're ready for dessert. (gluten-free with grain-free option)| The Rising Spoon
Homemade spinach and artichoke dip without mayo. The ratio of cheese and sour cream to veggies is more even, so this healthy dip will give you plenty of cheesy comfort without a food coma afterward.| The Rising Spoon
An easy recipe for Pumpkin Apple Muffins that are incredibly moist, fragrant, and made with simple (yet healthy) ingredients like pumpkin puree, fresh apple chunks, oats, dried cranberries, pumpkin pie spice & cinnamon. Bake a batch in less than 30 minutes to make your home smell super cozy & give your family a slightly sweet treat to celebrate the fall season. (Gluten-Free & Vegan Option)| The Rising Spoon
Need some quick, simple, and healthy lunches for back to school or work? I'm sharing 5 cold lunch box ideas that contain a good mix of protein, carbs & fats, along with fresh fruits & veggies to keep everyone full & satisfied. Make them ahead of time so lunchtime is budget-friendly and stress-free.| The Rising Spoon
Egg Roll in a Bowl is an easy 30-minute stir-fry meal packed with simple, fresh ingredients and inexpensive pantry staples like cabbage, carrot, broccoli, ground pork, garlic, onion, and tamari or soy sauce. Serve it on a busy weeknight for a fast fresh dinner that everyone will love! (paleo, low-carb & gluten-free)| The Rising Spoon
Learn how to make the best homemade cornbread mix (Jiffy copycat) with 4 dry ingredients. Use it for quick batches of cornbread to save time & money.| The Rising Spoon
Simple kitchen hacks you can implement when you get home from the grocery store or are about to cook . Make these a habit to save money, prevent food waste, and make your life easier!| The Rising Spoon
New to meal planning or strongly dislike it? I know how you feel! That's why I'm sharing my best simple tips for easing into the meal planning habit (I prefer weekly instead of monthly) so you can save money, stick to a budget, eat healthier & waste less food. Start with one thing and work up from there so you're not overwhelmed!| The Rising Spoon
A quick & easy stovetop recipe for pan-seared salmon fillets topped with a bright & tangy chimichurri sauce. Fix the herb-packed sauce & fish in about 20 minutes start to finish for a delicious and healthy meal any night of the week. (gluten-free, paleo & whole30)| The Rising Spoon
An easy recipe for savory, juicy bratwurst browned & boiled all in one pan on the stovetop with sweet onions and hard apple cider. This is a tried-and-true technique for cooking brats all-year long without a grill. {gluten-free & grain-free}| The Rising Spoon
A quick, easy, and budget-friendly recipe for tuna patties that are crunchy on the outside, tender on the inside, and bursting with tons of flavor from simple ingredients like onion, mustard, spices, and fresh lemon. (gluten-free & grain-free options)| The Rising Spoon
Is your kitchen decently stocked with basic food ingredients? Then you're ready to make loads of pantry staples that will save you money and keep your family well-fed. I'm sharing 100+ homemade recipes for foods you likely already buy from the store, so pick a few of your favorites to DIY, and add them to your meal plan this week.| The Rising Spoon
Learn how to make a nutritious homemade chicken bone broth (that gels) in your slow cooker or crock-pot. It's so easy! (gluten-free, paleo & whole30)| The Rising Spoon
Need some easy comfort food made with simple ingredients? Fix this Creamy One-Pot Spaghetti in only 45 minutes with onion, sweet bell pepper, garlic, ground Italian sausage, canned tomatoes, broth, canned coconut milk (or heavy cream) + dry spices. This recipe is super versatile, so use it as a template and grab what's on hand in your kitchen right now to save time & money. (dairy-free option)| The Rising Spoon
A quick & easy recipe for homemade buttermilk drop biscuits that are slightly crunchy on the outside, tender on the inside, and packed with cheddar cheese + garlic flavor! Bake a batch start to finish in 25 minutes with simple ingredients (no rolling or cutting). Pair them with soup, stew, chili, pot pie, or roasted meats (like chicken, ham, or turkey) for the ultimate comfort food meal!| The Rising Spoon
A super easy sheet pan dinner recipe with smoked sausage, potatoes & veggies. Prep the simple, budget-friendly ingredients in only 15 minutes, pop it in the oven & go relax for a bit. This is my go-to "lazy" meal when I'm feeling tired & hungry but want to eat something homemade & comforting without much work. (gluten-free, grain-free, dairy-free & whole30)| The Rising Spoon
An easy, one-pot recipe for Cabbage Roll Soup that you can prep in about 20 minutes then simmer for an hour or more on the stovetop. The end result is a rich, yet healthy soup packed with tomato, beef & veggie flavors similar to stuffed cabbage rolls but without all the work. Ladle it into bowls with cooked white rice or cauliflower rice for a hearty meal that will warm your belly! (Gluten-Free with Paleo & Low-Carb option)| The Rising Spoon
An easy recipe for beef & chorizo chili that will have everyone scraping their bowls. This is the best chili I've ever made in my life! It's packed with smoky, tangy & slightly spicy flavors. If you're tired of bland, ho-hum chili that requires tons of toppings to taste good, you have to give this recipe a try! Fix a batch on the stovetop in 90 minutes with simple ingredients like ground beef, Mexican chorizo, peppers, tomatoes, beans, broth, spices, and chiles en adobe sauce. {gluten-free}| The Rising Spoon
A creamy tomato basil soup that's cozy, healthy, and quick to prep. If you love Panera Bread's tomato soup, you've got to try my easy homemade version! This uses simple ingredients from your pantry & fridge, so you can make it all year long when you're craving comfort food. It's also freezer-friendly so you can fix a batch now and enjoy it later.| The Rising Spoon
Ditch the over-processed ingredients and additives in store bought whipped topping and make your own homemade whipped cream from scratch in five minutes with only heavy whipping cream, sugar and a little elbow grease.| The Rising Spoon
In the mood for stick to your ribs comfort food? Fix this thick & hearty chicken pot pie in one skillet on the stovetop and while that's simmering away, bake a batch of quick & easy cheddar garlic drop biscuits to serve on top. The combo of creamy, veggie and chicken-laden sauce + buttery, flaky biscuits is heavenly! Keep this recipe in your back pocket for using up leftover cooked chicken, Thanksgiving turkey, or Easter ham when the weather's cold.| The Rising Spoon
A bright & refreshing smoothie featuring simple ingredients like fresh pineapple, banana, avocado & almond butter. This yummy drink has a balanced combo of naturally sweet tropical fruit, protein & healthy fats so you'll feel satisfied & nourished after drinking a glass. It's perfect for a quick & easy breakfast, lunch, or snack! (gluten-free, grain-free & dairy-free)| The Rising Spoon
Need an easy no-cook meal during the warmer months? Prep these sandwiches in 20 minutes and stick them in the fridge to "press" until you're ready to slice & eat. They make a simple lunch or dinner but are jam-packed with savory cold cuts, creamy cheese, briny olive tapenade, tangy pickled peppers, and peppery greens so you won't get bored. They're also excellent for picnics and day trips!| The Rising Spoon
A quick & easy recipe for delicious red wine vinaigrette you can fix in minutes using simple pantry ingredients like olive oil, red wine vinegar, mustard, and maple syrup. This tangy dressing is perfect for leafy salads, pasta salads, chicken wraps, chopped fresh veggies, and marinades. (gluten-free, grain-free, dairy-free & vegan)| The Rising Spoon
An easy strawberry salad made with mixed greens, goat cheese, walnuts, and shredded rotisserie chicken, then topped with an addicting maple balsamic vinaigrette. The sweet, tangy, crunchy & creamy flavors are incredible together! Fix this for a quick lunch or dinner during the spring & summer months while strawberries are in season.| The Rising Spoon
A sweet & tangy balsamic vinaigrette you can fix in minutes using simple pantry ingredients like olive oil, aged balsamic vinegar, spicy brown mustard, and maple syrup. Use this versatile vinaigrette as a quick & easy salad dressing, dip or marinade. Once you go homemade, you'll never want to use the bottled store brands again!| The Rising Spoon
A quick & easy 30-ish minute recipe for parmesan crusted chicken drizzled with a drool-worthy lemon garlic butter sauce. There are no breadcrumbs or mayo and it's baked instead of fried so you can focus on the butter sauce & side dishes while the oven does all the work. It's simple enough for a weeknight dinner and fancy enough for date night! (gluten-free, grain-free & low carb)| The Rising Spoon
An easy chicken wrap recipe you can throw together in just 15 minutes for a quick & healthy dinner or lunch. Featuring simple ingredients like shredded chicken, hummus, chopped fresh veggies, a homemade red wine vinaigrette, and crumbled cheese all piled onto a piece of soft & chewy naan bread (Indian flatbread). Fix this on a busy weeknight or prep it for the week ahead for grab & go meals.| The Rising Spoon
A quick & easy sauteed asparagus recipe with butter, garlic & shredded Parmesan cheese. In about 10 minutes or less, you'll have a simple side dish made with real food ingredients to accompany any meal.| The Rising Spoon
A savory and slightly sweet coconut rice recipe using canned or homemade full-fat coconut milk. It's fragrant, buttery, and totally addicting! Serve with your favorite roasted meats and veggies or as a base for saucy dishes like curries and stews.| The Rising Spoon
A crunchy & refreshing red cabbage coleslaw mixed with carrot, apple, jalapeno, cilantro & green onion then tossed in a tangy & slightly sweet apple cider vinegar dressing. No mayo in this recipe! Use this easy & healthy slaw as a topping for fish tacos or pulled pork sandwiches or serve it as a simple side dish with a heartier main course. (gluten-free, dairy-free, vegan & paleo)| The Rising Spoon
This easy homemade chicken tortilla soup recipe is packed with simple & hearty ingredients in a flavorful broth that is bright & nourishing!| The Rising Spoon
Make the holiday season extra festive with this cozy Gingerbread White Russian cocktail. It's the best drink for Thanksgiving, Christmas, and winter!| The Rising Spoon
This homemade gingerbread latte recipe is sweet & spicy, fragrant, and ultra cozy. It's perfect for the winter months when you need a festive drink.| The Rising Spoon
An easy white bean chicken chili with healthy vegetables, creamy white beans, cumin, green chiles & shredded chicken. It's perfect for fall & winter!| The Rising Spoon
An easy recipe for the best blue cheese dressing that's creamy, chunky, slightly tangy & totally addicting. Fix it in minutes with simple ingredients!| The Rising Spoon
A quick & easy recipe for spaghetti with lemon, olives & salami. Fix this on a busy weeknight when you need a comforting savory meal with little work!| The Rising Spoon
An easy summer salad with watermelon, cucumber, jicama, blueberries, mint & a simple coconut lime dressing. Great for potluck, cookouts & picnics!| The Rising Spoon
Learn how to make the best cold brew coffee at home using two simple ingredients and a few basic items from your kitchen (no fancy gadgets necessary).| The Rising Spoon
Need an easy & healthy fish recipe? Fix this pan-seared mahi-mahi on the stove & top it with pineapple salsa. It's the best way to cook frozen fish!| The Rising Spoon
A simple recipe for sour cream blueberry muffins that are tender, rich, slightly sweet & bursting with fresh blueberries. Extra sour cream & oil helps to keep the muffins moist, while cinnamon, vanilla & lemon zest adds a wonderful fragrance & flavor. You'll have a hard time waiting for these to cool before devouring several! (Gluten-Free Option)| The Rising Spoon
A simple recipe for a slightly spicy homemade taco seasoning mix made by blending dry spices from your kitchen pantry. Make your own to save money, cut down on sodium in pre-packaged brands, and avoid artificial ingredients! Adjust the heat level to your taste by reducing or increasing the amount of pepper.| The Rising Spoon
An easy homemade queso dip recipe made with three types of real cheese, onion, garlic, peppers & spices in 30 minutes or less. Perfect for game day!| The Rising Spoon
Looking for the best chili recipe without tomatoes? You’ll love this easy creamy white chicken chili. Prep it in only 20 minutes on your stove.| The Rising Spoon
Wondering what to do with leftover chicken? Here are 30+ easy recipes to inspire your next meal. Most are quick enough for weeknight dinners!| The Rising Spoon
Craving a cozy soup that's hearty, healthy & budget-friendly? Fix this easy ground beef hamburger vegetable soup in one pot in less than 90 minutes.| The Rising Spoon
An easy & hearty potato soup (Olive Garden Zuppa Toscana Copycat) with Italian sausage, potato chunks, leafy greens & an addicting creamy broth.| The Rising Spoon
Want to catch up on posts you missed throughout the year? Here are the top 10 most popular recipes from The Rising Spoon in 2020 (according to ya'll!)| The Rising Spoon
Need an easy gift for a foodie in your life? Make them a DIY breakfast gift basket with gingerbread pancake mix, syrup, and a few other fun goodies.| The Rising Spoon
Learn how to make a cozy hot cocoa gift basket in minutes with homemade hot cocoa mix, marshmallows, bar chocolate & a few other fun goodies. So easy!| The Rising Spoon
Learn how to make the easiest (10-minute prep) fall-off-the-bone slow cooker ribs that will have everyone licking their fingers & plates! This is the best method for fixing bbq ribs if you don't own a smoker or it's cold outside. Cook the ribs in as little as 4 hours using the high setting on your crock-pot. Use your favorite rack of ribs (spare, country style, baby back, beef) and barbecue sauce for an easy comforting meal any night of the week.| The Rising Spoon
Do you have a friend, family member, co-worker, or neighbor who is going through a rough time in their life or who is extremely busy and not taking good care of themselves? Learn how to put together a simple self-care gift basket that will make them feel appreciated and encourage them to slow down, breathe, and take a moment to themselves. Keep reading for lots of ideas + inspiration!| The Rising Spoon
Quick & easy sliders made with slow cooker pulled pork, sweet & smoky BBQ sauce, and crunchy vinegar slaw. This is one of my favorite ways to use up leftover shredded pork & it's a good excuse to make a big batch. Serve them as a budget-friendly party appetizer or a simple weeknight meal.| The Rising Spoon
An easy creamy chicken noodle soup recipe made on the stovetop using simple ingredients in about 90 minutes. This homemade soup uses a whole cooked rotisserie chicken, egg noodles, and fresh veggies + herbs, all of which add a ton of extra flavor. It's thick, hearty & cozy and really hits the spot when you have a comfort food craving or need a hot meal to warm your belly in cold weather. (Gluten-Free Option)| The Rising Spoon
An easy recipe for savory rosemary spiced nuts you can prep & bake in less than 30 minutes. Each bite has an addicting blend of salty, herbaceous, and slightly spicy + sweet flavors. They taste even better the longer they sit, which makes them an excellent option for holiday & Christmas food gifts, hostess gifts, or even healthy road trip & game day grub! (gluten-free with paleo & vegan option)| The Rising Spoon
Learn how to make a simple citrus & herb-infused salt flavored with fresh rosemary, orange & thyme. It's perfect for seasoning & finishing foods like poultry, fish & vegetables and makes a wonderful homemade gift for the foodies in your life. You can even use it for natural personal care products like salt scrubs & bath soaks. Fix a batch today in less than an hour!| The Rising Spoon
Learn how to make homemade vanilla extract with only two simple ingredients: vanilla beans & vodka. This recipe is incredibly easy & budget-friendly!| The Rising Spoon
A simple recipe for the best candied pecans that are crunchy, sweet & fragrant! Bake a batch in under an hour for snacks, salads, or homemade gifts!| The Rising Spoon
Craving a big, hearty salad that's packed with protein? Fix this quick & easy buffalo chicken cobb salad. (low-carb, gluten-free & grain-free)| The Rising Spoon
Need a quick & easy dessert? Make a batch of decadent chocolate covered strawberries with simple, budget-friendly ingredients from your pantry.| The Rising Spoon
In the mood for a sweet & spicy treat? Fix a batch of gingerbread syrup on the stovetop with simple ingredients. Use it for coffee, cocktails & more!| The Rising Spoon
