How to make Pappardelle Pasta - Cooking My Dreams
Pappardelle pasta is a wide, flat pasta is perfect for holding rich sauces, making it a favorite in Italian cuisine.| Cooking My Dreams
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Pappardelle pasta is a wide, flat pasta is perfect for holding rich sauces, making it a favorite in Italian cuisine.| Cooking My Dreams
Making homemade crunchy saltine crackers is easier than you might think. This version with cumin and spelt flour is a healthy, rustic and flavorful snack.| Cooking My Dreams
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Bright, creamy, and full of flavor, this Lemon Ricotta Pasta with Spinach is the perfect combination of comfort and freshness.| Cooking My Dreams
Here’s everything you need to know about how to store Parmesan cheese, including best practices, common mistakes, and tips to avoid waste. Parmesan cheese—whether it’s Parmigiano Reggiano or Grana Padano—is a staple in Italian kitchens and a must-have for pasta, risottos, soups, and more. But once you’ve brought home a wedge or grated some for […] The post How to Store Parmesan Cheese appeared first on Cooking My Dreams.| Cooking My Dreams
Bright, fresh, and wonderfully creamy, this Creamy Lemon Risotto is a perfect balance of comfort food and elegance. The tangy citrus flavor from fresh lemon juice and zest cuts through the richness of the Parmesan and butter, creating a dish that’s light yet deeply satisfying.| Cooking My Dreams
With so many regional flavors and dishes, how do you choose the best wines with Italian food? Italian cuisine and wine go hand in hand.| Cooking My Dreams
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Fluffy little balls made of mashed potatoes and flour with the add of fresh tarragon. They only need melter butter and Parmesan to be perfect.| Cooking My Dreams
Caprese Bruschetta, topped with basil leaves and balsamic vinegar, is a fresh and delicious appetizer or light lunch for the hot summer days.| Cooking My Dreams
You can freeze mozzarella cheese, but there are some important factors to consider to ensure the best quality and safety.| Cooking My Dreams
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A simple soup with few ingredients can become a comforting hearty meal with the right spices. This super easy vegetable soup with Garam Masala quickly became one of my favorite winter meal.| Cooking My Dreams
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Gnudi are ricotta and spinach gnocchi, traditional in Tuscany and they're usually served with butter and sage or with a flavorful tomato sauce.| Cooking My Dreams
If you want to try an authentic taste of coastal Italy, this Pasta with Bottarga recipe is for you. Made with just a handful of ingredients, this dish is elegant, flavorful, and ready in under 20 minutes. The salty, umami-rich bottarga pairs perfectly with good olive oil, garlic, and al dente pasta for a meal […] The post Pasta alla Bottarga (Spaghetti with Bottarga) appeared first on Cooking My Dreams.| Cooking My Dreams
Impepata di Cozze (Peppered Mussels) is a quick and flavorful classic Italian dish made with just a few ingredients: fresh mussels, black pepper, lemon, and sometimes a splash of white wine. It’s simple, rustic, and bursting with Mediterranean flavors.| Cooking My Dreams
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A crispy cheese crust covers creamy pasta with sweet and salty caramelized onions. The classic combination of flavors, but in a pasta bake.| Cooking My Dreams
Zucchini and pasta are a match made in summer heaven. Whether you’re harvesting a garden full of zucchini or just looking for light, flavorful meals that come together quickly, these easy zucchini pasta recipes are the perfect solution. From creamy sauces to garlicky sautés, baked dishes to one-pan wonders, zucchini brings freshness and texture to all kinds of pasta.| Cooking My Dreams
This Lemon Shrimp Scampi Orzo is a fresh, zesty, and comforting one-pan pasta dish that’s perfect for nights when you want something special without spending hours in the kitchen. The orzo cooks directly in the garlicky lemon-butter sauce, soaking up all that flavor, while tender shrimp are cooked to perfection for a meal that tastes like something from a seaside Italian restaurant.| Cooking My Dreams
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Light, bitter, and effortlessly refreshing, the Americano cocktail is a timeless Italian aperitivo that strikes the perfect balance between bitter and sweet. Made with just three ingredients—Campari, sweet vermouth, and soda water—this iconic drink is the less boozy cousin of the Negroni and a favorite in cafés and piazzas across Italy.| Cooking My Dreams
These Italian Stuffed Mussels Marinara, or Cozze Ripiene, are an Italian classic—flavorful, and satisfying. Juicy mussels are stuffed with a savory breadcrumb filling, simmered gently in a rich tomato sauce, and served with crusty bread to soak up every drop.| Cooking My Dreams
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A one pot pasta dish with a creamy sauce of potatoes and Scamorza cheese. The perfect winter comfort food for a weeknight dinner.| Cooking My Dreams
Homemade potato gnocchi are a classic Italian comfort food—soft, pillowy dumplings that pair perfectly with so many sauces. Making gnocchi from scratch may seem intimidating, but it’s surprisingly simple with the right tips, step-by-step instructions, and a bit of practice! Check out also this How to make perfect handmade Ravioli (complete step-by-step guide) this Ultimate […] The post How to make Homemade Potato Gnocchi (complete step-by-step guide) appeared first on Cooking My Dreams.| Cooking My Dreams
From creamy dips to crisp crostini and elegant finger foods, these 10 Easy Artichoke Appetizers are simple to make and always a hit. Most of them can be prepared ahead of time, making entertaining a breeze. Artichokes are one of those magical ingredients that instantly elevate any appetizer. Whether you’re hosting a dinner party, planning […] The post 10+ Easy Artichoke Appetizers appeared first on Cooking My Dreams.| Cooking My Dreams
This Whipped Ricotta Fig Toast has creamy ricotta whipped until light and fluffy, then spread over toasted bread and topped with sweet figs and a drizzle of honey. It’s the perfect mix of creamy, crunchy, sweet, and salty—ideal for breakfast, brunch, or a last-minute snack.| Cooking My Dreams
The Italian aperitivo is a beloved ritual. A moment to pause, unwind, and enjoy good company before dinner. These 5 classic Italian aperitivo drinks are simple to make, low in alcohol, and perfect to pair with salty snacks, olives, or small bites.| Cooking My Dreams
Say hello to the Negroni Sbagliato, the bubbly cousin of the classic Negroni cocktail. Made with sweet vermouth, Campari, and topped with Prosecco instead of gin, this Italian aperitivo is balanced, slightly bitter, and wonderfully refreshing with a sparkling twist.| Cooking My Dreams
In Italy, tomatoes are everywhere in summer—from cold salads to hearty pastas and baked dishes. If you're looking for easy and delicious ways to use tomatoes this summer, here are the best recipes!| Cooking My Dreams
Here you can find Tuscan and Italian recipes (and lots of pasta) from classic traditional dishes to new and modern interpretations.| Cooking My Dreams
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A super easy and delicious apple cake. It's soft, moist, and full of apples! Every grandma in Italy bakes it every year for the family.| Cooking My Dreams
Shrimp and Broccoli Pasta is a quick and flavorful dinner idea perfect for busy weeknights. Healthy, satisfying, and ready in 30 minutes!| Cooking My Dreams
Authentic Basil Pesto—or Pesto alla Genovese—is a classic Italian sauce that brings a taste of Liguria to your kitchen. Made with just a handful of ingredients—fresh basil, garlic, pine nuts, Parmesan, pecorino, and extra virgin olive oil—it’s a versatile condiment that can transform pasta, vegetables, sandwiches, and more.| Cooking My Dreams
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Whether you’re planning a summer party, hosting last-minute guests, or avoiding the oven, these quick & easy cold appetizers are a lifesaver.| Cooking My Dreams
A guide on finding the best substitutes for Marsala wine to use on sweet or savory recipes, with alcoholic and non-alcoholic alternatives.| Cooking My Dreams
A creamy zucchini sauce with a refreshing touch of mint coat these Paccheri pasta like a dream and go deliciously well with the sautèed garlic shrimps. A perfect dish to eat all summer long. #summerfood #seafoodpasta #pastasauce| Cooking My Dreams
If you're searching for substitutes for celery, don’t worry! There are several vegetables that can provide a similar crunch, flavor, or both.| Cooking My Dreams
These oven baked calamari are just as crispy and delicious as the fried ones. Dip them in this homemade lime basil mayo to get the best summer dish.| Cooking My Dreams
Zucchini boats the way my grandma used to make. Oven-baked with a simple stuffing of tuna, eggs, and breadcrumbs. A really easy and summery meal.| Cooking My Dreams
This Creamy Zucchini Pasta is a super quick and delicious pasta dish that requires only 5 ingredients and it's ready in less than 20 minutes!| Cooking My Dreams
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This wild mushroom pappardelle recipe is one of the reasons I love fall. Fresh pasta with a delicious mix of wild mushroom and Porcini.| Cooking My Dreams
A golden crust covers delicious mushroom and ham stuffed shells pasta with creamy ricotta and melted mozzarella. The perfect Sunday meal.| Cooking My Dreams
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Tuscan beans and sausage stew is a quick and easy dish that is perfect for a hearty weeknight dinner for the whole family.| Cooking My Dreams
A delicious spin on the classic "Zuppa Toscana". This pumpkin sausage soup is creamy, warm, comforting, and so delicious!| Cooking My Dreams
Here's a collection of the best Italian Risotto recipes, from classic flavor combinations to modern variations. Risotto is great in any flavor!| Cooking My Dreams
Tomato Bruschetta is a very simple yet iconic classic Italian dish. It's ready in no time and it's the perfect summer appetizer!| Cooking My Dreams
A creamy and flavorful mushroom pate to serve on top of crunchy small slices of bread. These crostini are a favorite at any dinner party.| Cooking My Dreams
Panzanella is a rustic Tuscan bread salad that turns stale bread and ripe tomatoes into a refreshing, flavorful summer dish.| Cooking My Dreams
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A delicious orzo pasta salad with veggies and creamy basil pesto. It's ready in less than 20 minutes and it's the perfect summer lunch.| Cooking My Dreams
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This Tortellini Pasta Salad with Red Pesto is the perfect balance of rich, savory flavor and fresh summer vibes. Made with cheesy tortellini, sun-dried tomato pesto, and your favorite mix-ins, it’s a colorful, crowd-pleasing dish that comes together in just 10 minutes.| Cooking My Dreams
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Torta Pasqualina, is a traditional Italian Easter spinach and ricotta pie with a surprise hard-boiled egg in the middle.| Cooking My Dreams
This rose shaped sweet potatoes and goat cheese quiche is the perfect show stopper for your dinner as appetizer or main course.| Cooking My Dreams
Aglio, Olio e Peperoncino (Garlic, Oil and Chili Pepper) is a classic Italian staple pasta dish. It's an easy, quick and tasty pasta dish and it's ready in less than 20 minutes! Try this version with oven roasted cherry tomatoes and it will immediately become your new favorite dish.| Cooking My Dreams
A flavorful and smooth roasted cherry tomato sauce, with onion, garlic, and herbs. The perfect balance of flavors!| Cooking My Dreams
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This Italian Sausage Broccoli Quiche is the perfect balance of savory sausage, broccoli, and cheesy filling, all into a buttery, flaky crust.| Cooking My Dreams
Fresh handmade Cappelletti or Tortelli with a flavorful cheese filling and paired with a creamy asparagus sauce. A show-stopper dish!| Cooking My Dreams
A delicious orange-flavored crunchy Biscotti with dark chocolate chips, is the perfect end-of-meal dessert or afternoon snack.| Cooking My Dreams
This Chocolate Budino is rich, silky, and deeply chocolatey—a classic Italian chocolate pudding that melts in your mouth. It’s the perfect make-ahead dessert for dinner parties, date nights, or when you simply want to treat yourself to something special.| Cooking My Dreams
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Soft, chewy, coated in powder sugar, flavored with almonds and orange zest. Ricciarelli is an almond cookie from Siena in Tuscany, Italy.| Cooking My Dreams
A soft ricotta cake with chocolate chunks and topped with sweet raspberries, perfect for enjoying for breakfast with a Cappuccino.| Cooking My Dreams
Chocolate and raspberries are a match made in heaven. These mini bundt cakes are the best Valentine's day dessert for your romantic dinner.| Cooking My Dreams
There are many variations of Pasta Frolla. This one is rustic, crumbly, sweet, with a hint of lemon. It works great with jam, and custard.| Cooking My Dreams
Crumbly and butter sugar cookies. These simple Italian Christmas cookies will be perfect for the Holidays.| Cooking My Dreams
Simple, Traditional, Delicious Cantucci. This Biscotti recipe comes from my family tradition and it's one of the most loved Tuscan cookies.| Cooking My Dreams
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Bring a taste of Italy to your kitchen with these simple and soft Italian cakes recipes that are perfect for everyday indulgence.| Cooking My Dreams
Whether you're hosting a festive brunch or simply looking for inspiration to bring some Italian flavors to Easter brunch.| Cooking My Dreams
A savory breakfast or a light lunch. These scrambled eggs with zucchini and onions are inspired by a traditional recipe from Southern Italy.| Cooking My Dreams
A flavorful sauce made with freshly roasted tomatoes and topped with eggs. Eggs in Purgatory are a dish from Southern Italy, loved worldwide.| Cooking My Dreams
Browned chicken with a creamy delicious lemon sauce. This lemon chicken is a classic Italian dish and it's the perfect weeknight meal.| Cooking My Dreams
If you're a coffee enthusiast, you know nothing beats espresso. And if you want to make perfect espresso at home, you need the right machine.| Cooking My Dreams
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In this guide you can find all the information about the real Italian Aperitivo, plus tips and recipes to organize it at home!| Cooking My Dreams
You may know the famous Aperol Spritz, but there is a close relative, made with Campari Bitter liquor. Which one do you prefer?| Cooking My Dreams
Crunchy puff pastry topped with cheese and crispy thin slices of rosemary potatoes. These potato tarts are a perfect appetizer for any meal.| Cooking My Dreams
In this collection, 35 delicious and healthy-ish recipes with creamy fresh goat cheese as the star ingredient.| Cooking My Dreams
These Ricotta Gnocchi are soft cheesy pillows served with a perfect meatless Bolognese sauce which is a classic Tuscan sauce actually called "Sugo Scappato"| Cooking My Dreams
A warm hearty venison stew perfect for a winter dinner. The tenderness and flavour of the venison will make love the cold season a little bit more.| Cooking My Dreams
An earthy and cozy winter soup with potatoes and chickpeas to warm up the cold days. Few ingredients and just few steps to get a flavorful chickpea soup.| Cooking My Dreams
Squid Ink makes pasta black and deliciously flavored. Pair it with a squids and garlicky cherry tomato sauce and you'll have a stunning dish!| Cooking My Dreams
Risotto alla Pescatora, or seafood risotto, is a delicious Italian dish that brings the taste of the ocean right to your table.| Cooking My Dreams
Ring-shaped pasta and fresh squids in a flavorful tomato sauce. "Calamarata" is a dish that it's perfectly delicious at any time.| Cooking My Dreams
