This Mediterranean baked white fish with baby potatoes, eggplant, and tomatoes is a healthy one-pan seafood dinner bursting with fresh summer flavor. Easy, flavorful, and ready in under 45 minutes. If there’s one thing I love most about Michigan summers, it’s the abundance of fresh, locally grown produce. From juicy tomatoes and tender eggplant to See Full Post: Mediterranean Baked White Fish with Potatoes, Eggplant, and Tomatoes| The Lemon Bowl
Meghli is classic and comforting Lebanese Rice Pudding, made with a few ingredients right on your stovetop. A delightful, easy dessert flavored with warm spices, that’s perfect for holidays and cozy nights. It’s a great vegan and gluten-free make ahead dessert. What is Meghli? Meghli translates to “boiled” in Arabic, and pronounced as megh-lee. This Lebanese pudding,... The post Meghli appeared first on Salt & Sweet.| Salt & Sweet
Namoura is a popular classic Middle Eastern dessert made with semolina flour and yogurt, and topped with a sweet sugar water syrup flavored with rose water. Namoura cake is easy to make and comes together in just one bowl – no mixer required. Namoura Recipe: Namoura cake is also known as Basbousa or Harissa depending... The post Namoura- Lebanese Semolina Cake appeared first on Salt & Sweet.| Salt & Sweet
This Homemade Lebanese Hummus Recipe is quick and easy to make, creamy, dreamy and tastes so fresh and flavorful! Lebanese Hummus Recipe Hummus is a versatile and popular Middle Eastern dip or spread known for its rich, creamy texture and distinctive savory flavor. It is a staple in many cuisines and has gained widespread popularity... The post Lebanese Hummus Recipe appeared first on Salt & Sweet.| Salt & Sweet
This rich, thick and savory Cauliflower Tahini Stew, with hearty beef chunks, roasted cauliflower and the most flavorful tahini sauce, is easy to make and absolutely delicious. Serve it over rice for a complete, satisfying meal that will warm you up from the inside out. Cauliflower Tahini Stew This is just a great tasting, hearty Lebanese... The post Cauliflower Tahini Stew appeared first on Salt & Sweet.| Salt & Sweet
This Lebanese Roasted Turkey is usually served around the holiday season in Lebanese cuisine. Stuffed with a perfectly spiced rice mixture, crispy skin, tender meat and so delicious, you’ll wonder why you waited a whole year to eat it again. You’ll love this Lebanese Turkey for Thanksgiving dinner~ Lebanese Roasted Turkey- Middle Eastern Roast Turkey... The post Lebanese Roasted Turkey appeared first on Salt & Sweet.| Salt & Sweet
Lahm bi Ajeen is a very popular Lebanese meat pies with lots of flavor. It is basically a flatbread topped with a rich, warm spiced ground beef, tomato and onion mixture. Serve these Lebanese meat pies with yogurt, a simple salad soup or hummus. The leftovers are freezer friendly too! Lebanese Meat Pies- Lahm Bi... The post Lebanese Meat Pies appeared first on Salt & Sweet.| Salt & Sweet
A delicious homemade flatbread dough topped with cheesy goodness! These Cheese Manakish are the perfect make-ahead snack, appetizer, or even brunch! Are you a Manakish fanatic? So am I, so don’t miss any of my other Manakish recipes including: Zaatar Manakish, Lebanese Meat Pies, & Lebanese Spinach Pies. Cheese Manakish Cheese Manakish or Cheese Mankeesh is... The post Cheese Manakish appeared first on Salt & Sweet.| Salt & Sweet
Lebanese Mujadara is a lentil and rice, satisfying and simple dinner recipe! This one-pot healthy meal is vegan, low fat and full of flavor. With only a handful of ingredients, this simple Lebanese dish is ready in about 40 minutes and requires very little work. Perfect for meal prep too! Lebanese Mujadara Growing up, I... The post Lebanese Mujadara appeared first on Salt & Sweet.| Salt & Sweet
You’ll love these tasty and moist Chicken Kafta Kabobs, whether you’re grilling for a summer BBQ or cooking them in the oven year-round. They use a few simple ingredients you probably already have at home, and they’ll sure be the hit of your next potluck or dinner! Lebanese Chicken Kafta: Get ready to fire up... The post Chicken Kafta appeared first on Salt & Sweet.| Salt & Sweet
These easy 25+ Lebanese vegan recipes make eating a plant-based diet fun, healthy, and most importantly: delicious! With Lebanese Vegan Soups, stews, salads, and more, you’ll find plenty of inspiration in this tasty collection of quick and easy Lebanese vegan dishes. Vegan Lebanese Recipes Whether you are simply trying to eat less meat, cook more... The post 25+ Lebanese Vegan Recipes appeared first on Salt & Sweet.| Salt & Sweet
This easy Lebanese Red Lentil Mujadara recipe is my go-to meal when I want something that’s healthy, quick and delicious. It’s completely vegan, loaded with red lentils, onions and some rice. Oh and comes together in under 30 minutes! Red Lentil Mujadara/ Yellow Lentil Mujadara Red lentil mujadara is a popular Lebanese red lentil and... The post Red Lentil Mujadara appeared first on Salt & Sweet.| Salt & Sweet
Lebanese Stuffed Cabbage Rolls, also known as Mahshi Malfouf is a dish made with blanched cabbage leaves, stuffed with seasoned ground beef, tomatoes and rice; Simmered in a rich tangy tomato sauce and topped with garlic cloves. Lebanese Stuffed Cabbage Rolls OK, I have to admit… My mom in law makes the best Lebanese Stuffed Cabbage Rolls in... The post Lebanese Stuffed Cabbage Rolls appeared first on Salt & Sweet.| Salt & Sweet
This simple Lebanese Milk Pudding, aka Mahalabia is so easy and quick to make! With only 4 ingredients and 15 minutes of your time, you can make a Arabic sweet treat! Garnish with your favorite crushed nuts and serve it for dessert, breakfast or snack! Mahalabia is a great Lebanese gluten-free dessert idea! Mahalabia Milk... The post Mahalabia- Lebanese Milk Pudding appeared first on Salt & Sweet.| Salt & Sweet
Looking for a low-carb meal that is delicious, warm, and filling? These Stuffed Eggplant Boats are perfect as a main dish served with any variety of sides, or they could stand alone as a perfect family lunch or dinner! Load your fresh eggplants up with a perfectly spiced ground beef mixture, top it with a... The post Stuffed Eggplant Boats appeared first on Salt & Sweet.| Salt & Sweet
This Honeycomb Bread Stuffed Cheese & Olives is made of small rolls of dough stuffed with mozzarella cheese and olives and is sure to be a hit! These cheese buns, are best served hot from the oven because the cheese oozes out. Honeycomb Bread Stuffed Cheese & Olives- Khaliat el Nahal This Olive and Cheese... The post Honeycomb Bread Stuffed Cheese & Olives appeared first on Salt & Sweet.| Salt & Sweet
This vibrant yellow Lebanese turmeric cake- sfouf is easy to make. It is also egg- free, butter- free and made in one bowl! Sfouf cake has a subtle earthy flavor and tastes as good as it looks. Turmeric Cake- Sfouf People have given sfouf many pronunciations; Lebanese cake, turmeric cake, sfuf, semolina cake or yellow... The post Sfouf- Lebanese Cake appeared first on Salt & Sweet.| Salt & Sweet
Kibbeh bil Sanieh -baked kibbeh is the sort of food that brings a smile to everyone’s face! Made with a layer of cooked spiced ground beef and nuts, spread between two layers of fine uncooked kibbeh mixture, then baked to perfection. Kibbeh bil Sanieh is pure Lebanese comfort food. Kibbeh Bil Sanieh- Baked Kibbeh: Kibbeh Bil... The post Kibbeh Bil Sanieh-Baked Kibbeh appeared first on Salt & Sweet.| Salt & Sweet
These Lebanese Spinach Pies, also known as Spinach Fatayer or Fatayer bi Sabanekh in Arabic; are one of my favorite Lebanese side dishes. I could eat them everyday! Spinach pies make a perfect portable snack, you can pack them in your kid’s lunch box or eat them on the go! Lebanese Spinach Pies If you have... The post Lebanese Spinach Pies appeared first on Salt & Sweet.| Salt & Sweet
Lebanese Chicken Noodle Soup loaded with Mediterranean flavors and a delicious broth made from scratch! One pot… One soup! The end result is the BEST Lebanese Chicken Vermicelli Soup you’ll ever have! Simple Chicken Noodle Soup A homemade easy to make Chicken Noodle Soup, perfect for any day of the week! With the broth AND... The post Lebanese Chicken Noodle Soup appeared first on Salt & Sweet.| Salt & Sweet
Mediterranean Savory Muffins are tender, savory, full with zaatar spice, and melty chunks of mozzarella cheese throughout. Savory Muffins: If you’re looking for a flavorful upgrade to ordinary brunch muffins, try these Mediterranean Savory Muffins. Infused with zaatar spice and stuffed with cheese chunks, each bite is as aromatic as it is delectable. I love recipes... The post Mediterranean Savory Muffins appeared first on Salt & Sweet.| Salt & Sweet
Loubieh Bi zeit– is a hearty, savory Lebanese vegan green Bean stew made with Italian green beans, onion, garlic, & tomatoes, all braised in a flavorful tomato sauce. Loubieh is the simplest, most delicious green bean stew and the best way to eat green beans. Enjoy it with a slice of pita bread to soak up all... The post Loubieh Bi Zeit appeared first on Salt & Sweet.| Salt & Sweet
This Lebanese Lentil Spinach Soup is an easy one-pot vegan soup that is full of flavor. It’s light, nutritious and satisfying with lots of fiber. I make this soup with lentils, spinach, potatoes, carrots and fresh lemon whenever I’m in need of some healthy comfort food. What’s not to love? Lentil Spinach Soup I have... The post Lentil Spinach Soup appeared first on Salt & Sweet.| Salt & Sweet
Lebanese Spinach Stew– Tender spinach, ground beef, onion, garlic and lemon give this easy Beef and spinach dish tons of flavor! This simple spinach stew is also known as Sabanekh w Riz in Arabic– which translates to spinach and rice. Lebanese Spinach Stew- Sabanekh w Riz One of my favorite Lebanese Stews that I can quickly... The post Lebanese Spinach Stew appeared first on Salt & Sweet.| Salt & Sweet
This Eggplant Fatteh is a vegetarian Lebanese classic dish. It is made with layers of baked or fried eggplant, cooked chickpeas, a delicious garlic yogurt sauce, then topped with crunchy toasted pita bread and roasted pine nuts. Packed with Middle Eastern flavors, commonly served for breakfast, but is also perfect for a weeknight dinner! Eggplant Fatteh... The post Eggplant Fatteh appeared first on Salt & Sweet.| Salt & Sweet
Kafta is an easy and quick dinner that can be baked in the oven, cooked in a skillet on the stove top or threaded on skewers, as in this Kafta Kabob recipe. This recipe will also include tips for baking kafta in the oven and on the stove top. Kafta Kabob There is nothing more satisfying than... The post Kafta Kabob appeared first on Salt & Sweet.| Salt & Sweet
Incredibly delicious Lebanese Lemon Lentil Soup, also known as Adas b Hamod or Adas bi Hamod in Arabic. It’s vegan, easy to prepare, loaded with swiss chard, carrots and potatoes; this healthy and hearty Lebanese soup is the perfect winter warmer! It is one of those soups that tastes even better the next day or... The post Adas b Hamod- Lebanese Lemon Lentil Soup appeared first on Salt & Sweet.| Salt & Sweet
Super easy, and perfect for cooler temps, this Lebanese Moghrabieh Chicken Stew with chickpeas has a delicious blend of flavors and textures. It’s a healthy dinner that’s brimming with irresistible Middle Eastern spices! Moghrabieh Recipe Moghrabieh is one of my favorite Lebanese dishes. It has a delicious blend of flavors and textures, it’s a healthy... The post Moghrabieh appeared first on Salt & Sweet.| Salt & Sweet
Zaatar Manakish is a very popular traditional Mediterranean flatbread, topped with a mixture of zaatar spice and olive oil mix. Zaatar Manakish stores well, works great as a quick breakfast, brunch, or appetizer! Zaatar Manakish- Zaatar Manakeesh The word Manakish is rooted in the Arabic verb nakash, which literally means to sculpt, or carve out. After the dough has been... The post Zaatar Manakish appeared first on Salt & Sweet.| Salt & Sweet
Ready for some summer salad love? This Lebanese Cucumber and Tomato Salad is crunchy, tangy and cool – the best way to ring in the warm weather! Lebanese Cucumber and Tomato Salad Here’s one of my favorite Lebanese salads that’s packed with flavor and fits almost any diet: Tomato and Cucumber Salad! It’s simple and punchy,... The post Cucumber and Tomato Salad appeared first on Salt & Sweet.| Salt & Sweet
This Lebanese Potato stew, also known as Yakhnet Batata is a rich and hearty mix of tender chicken thighs, potatoes, and a light but flavorful garlic-infused tomato sauce. Lebanese Potato Stew- Yakhnet Batata This Lebanese Potato Stew recipe is incredibly cozy! Easy to make and loved by the entire family, chicken stew fills your entire house with... The post Lebanese Potato Stew appeared first on Salt & Sweet.| Salt & Sweet
If you are looking for a simple one pan baked meal, you will love this Lebanese baked Chicken and Potatoes dish, known as Djeje w Batata in Arabic. Chicken legs are baked in a pan of lemon garlic goodness! The smell that fills the house when it’s in the oven is simply wonderful! Djej w... The post Djej w Batata- Lebanese Baked Chicken and Potato appeared first on Salt & Sweet.| Salt & Sweet
Lebanese Fattoush Salad combines all of my favorite fresh vegetables in one delicious bowl. The toasted pita bread adds some crunchy contrast and the generous dash of sumac spice gives Fattoush its distinctly awesome flavor. Lebanese Fattoush Salad There are two types of people in the world; Fattoush salad people and Tabbouleh salad people. These... The post Lebanese Fattoush Salad appeared first on Salt & Sweet.| Salt & Sweet
This Lebanese Peas and Carrots Stew, also known as Bazella w Riz is a hearty stew that’s super easy to prepare. Made with beef, carrots, peas and garlic, all simmered in a rich tomato sauce. Bazella w Riz- Peas and Carrots Stew Today’s Lebanese peas and carrots stew is one of those cherished family recipes... The post Bazella w Riz- Peas and Carrots Stew appeared first on Salt & Sweet.| Salt & Sweet
Lebanese Green Bean Stew is one of the many traditional Lebanese stews that you are going to LOVE! Perfectly spiced beef chunks with tender green beans, onions and garlic, all braised in a hearty tomato sauce. It’s comfort food heaven! Lebanese Green Bean Stew This Lebanese Beef and Green Bean Stew is a classic dinner... The post Green Bean Stew appeared first on Salt & Sweet.| Salt & Sweet
This Hummus with Beef recipe is a simple, authentic and popular Lebanese dip. Hummus with beef is a perfect appetizer, side dish or even a low carb meal by itself! Hummus with Beef Take your simple hummus dip to another level, top it with a perfectly spiced beef, onion and pine nuts. This Hummus with... The post Hummus with Beef appeared first on Salt & Sweet.| Salt & Sweet
This easy Homemade Labneh Dip is creamy, tangy and delicious and is made with only TWO ingredients! I always have Labneh stored in my fridge for instant snacks and meals! Homemade Labneh If you are looking for healthier dips, look no further than yogurt based dips. They are healthier, light and have a slightly tangy taste that... The post Homemade Labneh appeared first on Salt & Sweet.| Salt & Sweet
Get ready to fall in love with this Lebanese Pickled Turnips recipe! These crunchy, tangy, pink turnips are perfect for jazzing up falafel, shawarma, and any meal that would call for pickle! Pickled Turnips As much as I love pickles, there are only so many I can handle at a time. That’s not the case... The post Pickled Turnips appeared first on Salt & Sweet.| Salt & Sweet
Yum, Lebanese Chicken Soup with Vegetables… is everything you need on a fall or cold winter day. This chicken soup recipe has a delicious flavorful broth and is loaded with chicken that just falls off the bone! Packed with healthy and wholesome ingredients! Lebanese Chicken Soup with Vegetables Growing up, whenever I even presented a... The post Lebanese Chicken Soup appeared first on Salt & Sweet.| Salt & Sweet
Simple and bright Mediterranean Roasted Eggplant Salad, prepared with perfectly roasted eggplant, fresh veggies, crunchy walnuts and a zippy lemon tahini dressing. It’s low carb, easy-to-prepare and makes a healthy Veganuary meal. This Lebanese Roasted Eggplant Salad with Lemon Tahini Dressing has been my savior when I want a quick and easy salad. It’s so... The post Roasted Eggplant Salad with Tahini Dressing appeared first on Salt & Sweet.| Salt & Sweet
Packed with herbs & spices, these crispy and delicious Vegan Pumpkin Kibbeh Balls are bursting with flavor! They are delicious, vegan friendly and make the perfect seasonal appetizer. Pumpkin kibbeh Balls are so incredibly tasty and so fun to prepare. Vegan Pumpkin Kibbeh Balls There are many reasons to love fall, but personally, I think... The post Vegan Pumpkin Kibbeh Balls appeared first on Salt & Sweet.| Salt & Sweet
The ultimate low carb, high protein dinner or appetizer recipe, these broiled steak skewers are tender, juicy and drizzled with a creamy tahini garlic sauce. Serve with rice or warm pita! If you’re looking for an easy, yet impressive meal that’s perfect for a quick weeknight dinner, these Broiled Steak Skewers with Tahini Sauce are SEE THE RECIPE : Broiled Steak Skewers with Tahini Sauce| The Lemon Bowl
Ready in less than 30 minutes, this Mediterranean inspired pizza is loaded with artichoke hearts, kalamata olives, feta and roasted red peppers. A fresh, vibrant twist on the usual pizza night!| The Lemon Bowl
Perfect for grilling season, this easy 20 minute seafood recipe is made with white fish grilled until flaky then drizzled with a creamy tahini lemon sauce. The perfect mess-free dinner recipe! Jump to Recipe With the weather finally warming up here in Michigan, you can find me making most of my dinners outside! Grilling season […]| The Lemon Bowl
All of my favorite ingredients loaded into one bar! These Chewy Dark Chocolate Tahini Date Granola Bars have everything you want in a hearty and flavor packed granola bar. Soft and chewy, loaded with pistachios and hazelnuts and melded together with a sweet tahini and date sauce. A granola bar that is loaded with Middle... The post Chewy Dark Chocolate Tahini Date Granola Bars appeared first on Cosette's Kitchen.| Cosette's Kitchen
Lebanese pickled turnips, called "Lifit" in Arabic are little wedges of briny, salty goodness. They are often used in wraps such shawarma but can be simply snacked on as any pickled vegetable. They get their beautiful pink hue by adding a sliver of fresh beet to the jar. These are so easy to make, as simple as a refrigerator pickle! You'll love them and want to keep on hand all year long.| Cosette's Kitchen
Make crispy, flavorful Lebanese Air Fryer Shrimp in just minutes! Seasoned with lemon, garlic & za'atar, this easy recipe is healthy, delicious, and perfect for a quick meal or appetizer.| The Lemon Bowl
A healthy Middle Eastern Salad with a light, lemony vinaigrette dressing. This Fattoush Salad mixes crisp romaine, fresh vegetables, pita chips and a light lemony sumac dressing.| A Cedar Spoon
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
This hummus with spiced meat and pine nuts, also known as hummus bil lahme, takes classic hummus dip and elevates it into a delicious and complete meal. One of hummus's strong suits is that it is great for vegans and vegetarians. But if you eat beef or lamb, then you need to run to your... The post Hummus with Spiced Meat and Pine Nuts appeared first on Forks and Foliage.| Forks and Foliage
This authentic Lebanese hummus recipe is ultra creamy and so delicious! It's easy to make and naturally vegan, plus it's packed with protein!| Forks and Foliage
This lamb rack is seasoned really simply with some basic but flavourful ingredients and is the perfect showstopper for that special occasion. The post Herb Crusted Lamb Rack with Yoghurt Sauce appeared first on Jaimie Eats.| Jaimie Eats
Mediterranean Baked Turkey Meatballs are turkey meatballs mixed with the warm, rich spices of cumin, cinnamon, allspice and cayenne pepper.| A Cedar Spoon
Best authentic Kofta Kebab recipe with ground meat, fresh herbs, and Lebanese spices. Watch the video and find pro tips!| Alphafoodie
This quick 30 minute Chicken Shawarma will give you a flavor packed weeknight meal - not to mention, it is perfect for meal planning. The tender chicken bites are bursting with warm flavors and paired with an array of fresh and pickled veggies - which can vary and be anything you have on hand. Finally, topped with tarator sauce - a tahini garlic sauce which is a MUST! Stuffed neatly in pita, on top of a salad or simply eaten as is to snack on. Chicken Shawarma is a wholesome meal for any nigh...| Cosette's Kitchen
This Lebanese Fayater recipe is one of my favorite traditional recipes that is filled with seasoned spinach, all wrapped in a soft dough, perfect for any occasion!| White Kitchen Red Wine
Easy Hummus Recipe. A super quick and easy recipe for classic hummus made in a blender. Tips on aquafaba and how to serve hummus.| Tinned Tomatoes
I would ask what your favorite is, but they're all the favorite.| How to Eat L.A.
Beef Kafta Kabob Recipe is easy to prepare and use warm, rich Middle Eastern spices. You can eat the beef kebabs in a pita sandwich or on a plate of hummus with pita on the side.| A Cedar Spoon
Having a well-stocked pantry makes a huge difference with being able to cook at home versus always having to order in, or else having to rush to the grocery store because your missing an essential ingredient.| Simply Lebanese
There are a few Lebanese pantry staples that are either difficult to find here locally or the quality just doesn’t compare.| Simply Lebanese
This Lebanese 7 spice recipe, also known as baharat, is an aromatic and warm spice blend that is a pantry staple in every Lebanese kitchen.| Forks and Foliage
This chickpea fatteh is an easy and delicious Middle Eastern breakfast with layers of pita chips, chickpeas, yogurt, and toasted pine nuts.| Forks and Foliage
This traditional Lebanese hummus balila is an easy, plant-based chickpea dish made with only 6 pantry ingredients in less than 30 minutes.| Forks and Foliage
Everything you need to know about soaking, cooking, and freezing chickpeas, plus whether or not you should use baking soda. (And lots more!)| Forks and Foliage
This easy Lebanese red lentil soup is so delicious and healthy. Make a big batch in 30 minutes with just a handful of pantry ingredients!| Forks and Foliage
This two-ingredient pita bread is a quick and easy recipe that results in perfectly soft and fluffy pita bread. No baking experience needed!| Forks and Foliage
This cucumber mint yogurt salad, known as cacik in Turkish and khyar bi laban in Arabic, is an easy, refreshing summer side dish.| Forks and Foliage
Bazella is a hearty pea stew made with chunks of meat, carrots, onion, garlic, green peas, and spices simmered in a rich tomato sauce.| The Matbakh
