These Sourdough Peach Muffins are packed with fresh peaches and finished with a buttery oat streusel. Made with sourdough discard, they’re quick, easy, and perfect for a summer breakfast or snack. I absolutely love biting into a ripe, juicy peach during the summer — truly nothing beats it. But honestly? I don’t bake with peaches... The post Sourdough Peach Muffins with Streusel Topping appeared first on Everyday Homemade.