The Coconut Chutney Recipe is a traditional and classic South Indian dish that can be made in 5 minutes. Chutney is typically served as a side dish or condiment for South Indian breakfast items, such as idlis, dosas, pongal, uttapams, buns, and vadas, or with evening snacks like pakoras, sandwiches, and more. Coconut chutney Ingredients Coconut: Freshly... Read More The post Coconut Chutney Recipe appeared first on Cook with Kushi.
