These peach scones are made with fresh peaches and laced with crystallized ginger. They are incredibly tender thanks to both sour cream and buttermilk added to the dough and are more moist than a typical dry scone. Want to make this recipe perfectly the first time? I want to help with that. So, check out... Read More The post Homemade Peach Scones with Fresh Peaches and Ginger appeared first on The Wimpy Vegetarian.
