If you’ve ever wanted a breakfast that punches you in the taste buds with peppery, garlicky goodness, meet Bak Kut Teh — Singapore’s pork rib soup that’s as comforting as a warm hug from your favorite food-loving aunt. It’s meaty, it’s brothy, it’s pepper-forward, and thanks to the Instant Pot, it comes together way faster […] The post Singapore Bak Kut Teh (Instant Pot Pork Ribs Soup) appeared first on Went Here 8 This.
