Image: alex9500 - stock.adobe.com A newly published study involving over 400,000 adults from six European countries has found a correlation between plant-based dietary patterns and a reduced risk of developing multiple chronic diseases, including cancer, cardiovascular disease, and diabetes. The research, led by the University of Vienna in collaboration with the International Agency for Research on Cancer (France) and Kyung Hee University (South Korea), appears in the journal The Lancet Healt...