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From:
British Food: A History
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Saffron Buns | British Food: A History
https://britishfoodhistory.com/2025/06/20/saffron-buns/
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general
history
food
cooking
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bread
baking
teatime
Saffron-scented buns, breads and cakes used to be enjoyed right across England from at least the 17th century. Today, however, they are typically found in bun form and are associated with Cornwall …
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