Sourdough chocolate chip cookies are pure perfection! They're easy to make, with a soft, chewy center, golden-brown edges, and a rich, nutty, caramel-like depth from brown butter and dark brown sugar. Sourdough discard adds tenderness and flavor, while two types of chocolate create the ultimate indulgence. Each bite is the perfect balance of crisp, gooey, and decadent. I love experimenting with sourdough discard, and I just knew I had to create my dream sourdough chocolate chip cookie. Contin...
