This bright, briny, no cook Mediterranean chicken salad sandwich is sunshine on a plate, even in the dead of winter. Packed with rotisserie chicken, capers, tarragon, parsley, chives, and plenty of fresh lemon then layered onto a bun with roasted red peppers, radishes, and cucumbers, this chicken salad is about as far from basic as... Read More The post Mediterranean Chicken Salad appeared first on A Little And A Lot.
