Bacon-wrapped chicken breast brings excitement back to the dinner table. The recipe is easy: season the meat, cover it with slices of cured pork, and roast until tender and juicy. Interested in more foods to wrap? Try my recipes for bacon wrapped shrimp and bacon wrapped asparagus. Wrapping chicken breast in bacon adds fat and moisture, preventing the chicken from drying out during cooking and enhancing its flavor. As the bacon cooks, its fat renders and bastes the chicken, creating a savory,...
