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Keerai Molagootal - Sandhya's Kitchen
https://sandhyahariharan.co.uk/keerai-molagootal/
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Tagged with:
side dishes
vegan recipes
diwali
palakkad recipes
How do you turn spinach and dal into a comforting South Indian classic? The answer is Keerai Molagootal—simple, wholesome, and ready in under 30 minutes.
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