copyright © gluten free alice Website designed by Kotryna Bass| glutenfreealice.com
copyright © gluten free alice Website designed by Kotryna Bass| glutenfreealice.com
My gluten and dairy free lemon and raspberry loaf cake combines fluffy lemon flavoured sponge and raspberries with a lemon flavoured icing. If you do make this recipe I’d love to see, don’t forget to tag me in your photos over on social media! Which butter do you use for the cake? For this recipe (and the majority of my baking) I use the Stork ‘perfect for baking’ 250g gold packet butter which is naturally dairy free and available in most major UK supermarkets. Note: This is the onl...| Gluten Free Alice
My double chocolate banana bread is moist and rich, combining a really delicious rich chocolate sponge with banana and chocolate chips. If you do make this recipe I’d love to see, don’t forget to tag me in your photos over on social media! Frequently Asked Questions Which flour do you use for the cake? For this recipe, and the majority of my bakes, I use the FREEE Gluten Free Self Raising Flour which works really well in gluten free baking. Which dairy free chocolate chips do you use?...| Gluten Free Alice
February 1, 2023| Gluten Free Alice
January 23, 2023| Gluten Free Alice
March 29, 2023| Gluten Free Alice
September 22, 2022| Gluten Free Alice
August 20, 2018| Gluten Free Alice
My gluten free and vegan no bake mini egg chocolate tart combines a gluten free biscuit base with a chocolate ganache filling made with vegan double cream and dark chocolate, topping with vegan mini eggs. It’s the perfect Easter dessert recipe filled with tasty flavours and only requires a handful of ingredients! If you do make this recipe I’d love to see, don’t forget to tag me in your photos on social media. Frequently Asked Questions Which gluten free biscuits do you use for the base...| Gluten Free Alice
April 16, 2022| Gluten Free Alice
My creamy chicken and leek pie is the perfect comfort dish, served with mash potato and topped with gluten free pastry. If you do make this recipe I’d love to see, don’t forget to tag me in your photos over on social media! Frequently Asked Questions Which gluten free pastry do you use? For this recipe I use a sheet of the Jus Rol Gluten Free Puff Pastry which can be purchased in Tesco, Sainsbury’s, Morrisons and Waitrose. Which dairy free cream do you use? Any dairy free cream wo...| Gluten Free Alice
My homemade beef ragu is really easy to throw together in the slow cooker and is also great for batch cooking! If you do make this recipe I’d love to see, don’t forget to tag me in your photos over on social media! Frequently Asked Questions Which gluten free pasta do you use? You can use any gluten free pasta for this recipe, however I really like the Tenuta Marmorelle Gluten Free Pasta Mafaldine. How long will this take to cook? You can cook the ragu in the slow cooker on high for aroun...| Gluten Free Alice
My easy butternut squash risotto is gluten free, dairy free and vegan, topped with tasty crispy sage leaves. It only takes 10 minutes to prep and 30 minutes to cook, and is the perfect meal everyone will enjoy! If you do make this recipe I’d love to see, don’t forget to tag me in your photos over on social media. I absolutely love seeing what you’ve created, so if you do make this recipe (or any other recipe from my website) don’t forget to tag me over on my social media pages @gluten...| Gluten Free Alice
January 13, 2025| Gluten Free Alice
This delicious creamy sun-dried tomato orzo is filled with chicken, spinach and lots of garlic. It’s a really quick and easy, but tasty dinner that everyone will love! Orzo isn’t naturally gluten free, however there are gluten free options which I detail in the FAQs section. If you do make this recipe I’d love to see, don’t forget to tag me in your photos over on social media! Frequently Asked Questions Which gluten free orzo do you use? I use the Tesco Finest Free From Orzo which is ...| Gluten Free Alice
August 1, 2023| Gluten Free Alice
May 24, 2023| Gluten Free Alice