Sourdough discard recipes are a great way to use up extra sourdough starter! In this post, I’ve gathered some of my favorite sourdough recipes for using up that extra starter. Sourdough Discard Recipes The main reason I decided to make a homemade sourdough starter years ago, was so that I could make sourdough bread. But as I waited for my sourdough starter to mature and be strong enough to make bread, I started making quick breads like sourdough banana bread, and recipes like sourdough p...| Artful Homemaking
Soft, buttery sourdough thumbprint cookies filled with raspberry jam. A cozy, tangy twist on a classic treat made with sourdough discard! Continue reading Sourdough Thumbprint Cookies at Artful Homemaking.| Artful Homemaking
Fall is one of my favorite seasons, and these sourdough pumpkin recipes are some of my favorite pumpkin season recipes to make. Whether you’re baking with active sourdough starter or need to use up some sourdough starter discard, this list of sourdough recipes is sure to give you some great ideas. From pumpkin sourdough bread to sourdough pumpkin muffins and even a delicious sourdough pumpkin roll, there’s something for every occasion. Make sourdough pumpkin bars with cream cheese frostin...| Artful Homemaking
This quick sourdough discard focaccia pizza has a crispy base and melty cheese, and is baked in a 9x13 pan for easy weeknight dinners. Continue reading Sourdough Discard Focaccia Pizza at Artful Homemaking.| Artful Homemaking
Sourdough Discard Baked Oatmeal is delicious breakfast comfort food. It’s easy to make, uses a full cup of sourdough discard and the leftovers make a great snack. Why you’ll love this recipe If you keep a Sourdough Starter, I know you hate to discard that discard. This is a fabulous and easy way to use... The post Sourdough Discard Baked Oatmeal appeared first on Baking Sense®.| Baking Sense®
Turn your sourdough discard into something extra special with these golden, crispy-on-the-outside, soft-on-the-inside Quick Sourdough Discard Bread Bowls—perfect for holding your favorite soups.| Amy Bakes Bread
Fudgy sourdough discard brownies with shiny crackly tops, rich chocolate flavor, and a hint of tang, perfect for using up discard| Living Sweet Moments
Discover what to do with sourdough discard! Creative recipes for pancakes, crackers, pizza dough and more delicious zero-waste ideas.| My Daily Sourdough Bread
Start your morning with fluffy sourdough pumpkin pancakes made with cozy fall spices and topped with sweet homemade pumpkin syrup. The perfect autumn breakfast!| Amy Bakes Bread
Cozy sourdough discard pumpkin bread with streusel topping and maple glaze—moist, spiced, and perfect for fall breakfast, brunch, or dessert. Also great for gifting!| Artful Homemaking
Cozy up with these Apple Cider Sourdough Donuts! Made with sourdough discard and warm fall spices, they're soft, tangy, and full of apple flavor—perfect for autumn baking.| Amy Bakes Bread
Crispy on the outside, fluffy on the inside, these Sourdough Apple Fritters are everything you love about donuts—only easier! Made… The post Sourdough Apple Fritters appeared first on Amy Bakes Bread.| Amy Bakes Bread
These sourdough cheese crackers are made with real cheddar cheese, sourdough starter (or discard), flour, oil, salt, and one essential spice. They’re the perfect crunchy snack with plenty of cheese flavor. Table of Contents Why This Recipe Works Commercial Cheez-It crackers really pack a flavorful punch. To imitate that flavor but also use better ingredients, […] The post Sourdough Cheese Crackers (Homemade Cheez-Its) appeared first on Grant Bakes.| Grant Bakes
These Sourdough Apple Fritters are light, fluffy, and golden brown—a deep fried fall treat made with sourdough discard and fresh apple.| Everyday Homemade
Soft sourdough pumpkin bars topped with cream cheese frosting—easy to make with sourdough discard, warmly spiced, and perfect for fall gatherings.| Artful Homemaking
These sourdough pumpkin muffins are filled with fall flavors, like cinnamon and pumpkin pie spice, and feature a crumb topping and a sweet cinnamon glaze, which takes them to the next level.| Artful Homemaking
These sourdough butter swim biscuits are tender, sweet, baked in melted butter, swirled with juicy blueberries, and finished with a simple vanilla glaze.| Artful Homemaking
There’s something magical about homemade pretzel bites – that perfect chewy-meets-salty combo that gets everyone reaching for more. These little golden nuggets are basically the ultimate crowd-pleaser, and here’s the cool part: you can make them using that sourdough discard sitting in your fridge. The secret is all in the alkaline bath that gives them… Continue reading Perfect Pretzel Bites You Can Master at Home The post Perfect Pretzel Bites You Can Master at Home appeared first on ...| My Daily Sourdough Bread
Sourdough Pumpkin Pancakes with pumpkin puree, warm spices & sourdough discard. Easy, ready in 30 mins, perfect for cozy fall brunch!| Everyday Homemade
Cozy sourdough apple muffins with soft apple chunks, warm cinnamon, and buttery crumble—perfect for breakfast or snacks and using up sourdough discard.| Artful Homemaking
These easy sourdough pop tarts use discard and a flaky crust for the best homemade version of everyone’s favorite toaster pastry, filled with fruit filling and topped with a sweet glaze.| Artful Homemaking
Sourdough discard cinnamon roll focaccia is the perfect way to use up some sourdough starter discard! Focaccia meets cinnamon roll in this cozy and creative twist, baked in a 9x13 pan.| Artful Homemaking
Golden, crispy sourdough discard crackers made with simple ingredients. Perfect for cheese boards and snacking. Ready in under an hour!| Artful Homemaking
These aren’t just your average chocolate chip cookies—they’re a classic with an interesting twist. A recipe for sourdough discard chocolate chip cookies with gooey centers, crispy edges, and pockets of melty chocolate in every bite. They have that subtle sourdough tang that takes the flavor to a whole new level. The dough is extra tender, the recipe... The post Sourdough Discard Chocolate Chip Cookies (Soft & Chewy) appeared first on A pinch of Zest.| A pinch of Zest
Sourdough Discard Zucchini Bread uses a whole pound of zucchini and a cup of sourdough discard. This loaf has a special flavor that's unlike your typical zucchini bread. The sticky lemon-glazed top is the perfect finishing touch.| Baking Sense®
Sourdough Whole Wheat Pancakes with sourdough discard & 100% whole wheat flour—easy, healthy, fiber-packed, and ready the same day!| Everyday Homemade
Soft, fluffy Sourdough Banana Pancakes made with discard and ripe bananas. Ready in 30 mins—perfect for an easy breakfast or brunch!| Everyday Homemade
Cinnamon desserts bring that warm, spicy-sweet comfort that transforms any ordinary moment into something special. These twelve carefully selected recipes deliver bakery-quality results with precise temperatures, timing guidelines, and insider techniques that guarantee perfect outcomes every time. From classic American cinnamon rolls with cream cheese frosting to authentic Latin American arroz con leche, you’ll discover… Continue reading 12 Irresistible Cinnamon Desserts You Must Try The ...| My Daily Sourdough Bread
Your sourdough discard is about to become the star of the best cinnamon pancakes you’ve ever made. Most home bakers toss perfectly good starter because traditional sourdough pancakes turn out dense, overly sour, or just plain disappointing. The secret isn’t fighting the tang—it’s working with it. This foolproof recipe transforms even neglected discard into impossibly… Continue reading The Ultimate Sourdough Cinnamon Pancakes Recipe (Fluffy, Tangy & Perfect) The post The Ultimate Sou...| My Daily Sourdough Bread
Turn your sourdough starter (or discard) into delicious sourdough crackers in under one hour. These sourdough crackers are crunchy, salty, savory, flaky, and customizable with any type of seasoning blend that you want to use. Table of Contents Why This Recipe Works Sourdough starter lends itself very well to making crackers. One of the best […] The post Sourdough Crackers (Choose-Your-Own-Flavor) appeared first on Grant Bakes.| Grant Bakes
This sourdough strawberry shortcake recipe is based on my grandma’s traditional Indiana Hoosier-style strawberry shortcake recipe, which is more similar to a pound cake than a biscuit. The result is a fluffy, moist, and buttery sourdough shortcake that you can pile high with syrupy strawberries, whipped cream and/or vanilla ice cream. Table of Contents Why […] The post Sourdough Strawberry Shortcake (Indiana Hoosier-Style) appeared first on Grant Bakes.| Grant Bakes
Light, fluffy sourdough oatmeal pancakes made with discard and rolled oats. Easy same-day recipe, perfect for weekend breakfast or brunch!| Everyday Homemade
These sourdough discard rolls are soft, fluffy, and full of classic sourdough flavor. Fast and easy to make and freezer-friendly!| Artful Homemaking
Remember those perfectly fluffy cupcakes from your favorite bakery with that subtle tang and incredible texture that made you wonder what their secret was? Get ready to recreate that magic in your kitchen with sourdough cupcakes that’ll make everyone think you’ve been hiding your pastry chef skills. These aren’t ordinary cupcakes – the sourdough starter… Continue reading Finally! Sourdough Cupcakes That Hit Different The post Finally! Sourdough Cupcakes That Hit Different appeared f...| My Daily Sourdough Bread
Learn how to make homemade sourdough pop tarts with flaky, tangy crust and sweet fillings. Easy recipe using sourdough starter discard.| My Daily Sourdough Bread
These sourdough brown butter chocolate chip cookies are hard to beat. The deep, complex, nutty aroma of the brown butter complements the mild tanginess of the sourdough discard perfectly to create a delicious twist on the classic chocolate chip cookie. Table of Contents Why This Recipe Works Besides being delicious, brown butter helps us add […] The post Sourdough Brown Butter Chocolate Chip Cookies appeared first on Grant Bakes.| Grant Bakes
If you’ve been tossing your sourdough discard – stop right there! You are missing out on some seriously delicious sourdough discard desserts. These aren’t your average sourdough recipes. We’re talking fun, packed with flavor, minimal effort, that will bring serious baking joy. Why You Will Love These Recipes Every single recipe is made and tested... The post 13 Irresistible Sourdough Discard Desserts You Need to Try appeared first on A pinch of Zest.| A pinch of Zest
Are you looking for a delicious and easy way to use up your sourdough discard? Do you crave a moist, flavorful coffee cake that’s perfect for breakfast, brunch, or an afternoon pick-me-up? Look no further! This Sourdough Discard Strawberry Coffee Cake recipe is about to become your new go-to. What is a coffee cake? A coffee cake... The post Easy Sourdough Discard Strawberry Coffee Cake appeared first on A pinch of Zest.| A pinch of Zest
Your sourdough discard isn’t waste—it’s the secret ingredient that’ll give your sourdough Easter cookies that “3D flavor complexity” professional bakers rave about. Most people miss out on cookies that stay soft for days, develop deeper flavors through overnight fermentation, and become easier to digest thanks to beneficial bacteria. The magic happens when fermented flour breaks… Continue reading How to Make Sourdough Easter Cookies [Simple & Festive 5-Step Recipe] The post How ...| My Daily Sourdough Bread
Sourdough cake transforms ordinary desserts into extraordinary treats with tender crumb and complex flavor that store-bought mixes can’t match. Tired of cakes that dry out after a day or upset your stomach with processed ingredients? Sourdough’s long fermentation process not only adds amazing depth of flavor but also breaks down starches, making cake more digestible… Continue reading Sourdough Cake (Easy Recipe With Sourdough Discard) The post Sourdough Cake (Easy Recipe With Sourdough ...| My Daily Sourdough Bread
Maintaining a gluten-free sourdough starter means regularly accumulating discard that feels wasteful to toss, especially with pricey specialty flours. For those with celiac disease or gluten sensitivity, this byproduct represents both a challenge and an opportunity. These eight gluten-free sourdough discard recipes transform what would be waste into delicious pancakes, crackers, waffles, and even chocolate… Continue reading 8 Easy Gluten-Free Sourdough Discard Recipes for Healthy Baking The...| My Daily Sourdough Bread
Stop tossing that sourdough discard – you’re sitting on breakfast gold. Sure, regular waffles do the job, but they’re missing that wow-factor of deep flavor and killer texture that makes you want to get out of bed. Let’s be real – most of us end up with sad, floppy waffles or ones that could double… Continue reading Crispy & Fluffy Sourdough Waffle Recipe: A Step-by-Step Guide The post Crispy & Fluffy Sourdough Waffle Recipe: A Step-by-Step Guide appeared first on My Daily Sourdou...| My Daily Sourdough Bread
Sourdough bread—with its distinctive tang and chewy texture—transforms ordinary morning meals into memorable culinary experiences. Many homebakers find themselves stuck in a rut, making the same basic recipes despite their hard-earned sourdough skills. That beautiful loaf you crafted deserves better! This article unveils creative sourdough breakfast recipes that will revolutionize your morning routine. From savory… Continue reading 11 Sourdough Breakfast Recipes The post 11 Sourdough Br...| My Daily Sourdough Bread
Got sourdough discard? Don’t even think about throwing it away! I’m about to show you how to make that tangy leftover starter into the most incredible, tender muffins you’ve ever tasted. These are muffins that will have you actually looking forward to feeding your starter. These muffins are a breakfast or snack game-changer in texture… Continue reading The Best Sourdough Discard Muffins You’ll Ever Make The post The Best Sourdough Discard Muffins You’ll Ever Make appeared first on...| My Daily Sourdough Bread
Autumn is the ideal season to indulge in pumpkin-flavored treats, and these sourdough pumpkin waffles make a fantastic addition to your breakfast spread. This recipe allows you to enjoy a delicious meal and is a practical way to utilize sourdough discard. Adding it to the waffles can minimize waste while savoring a delightful dish. The resulting waffles boast an enticing texture contrast, featuring a crispy outside and a soft, airy inside. #sourdoughpumpkin #sourdoughdiscard #waffles| My Daily Sourdough Bread
Buttery sourdough wheat crackers made from discard: better than boxed, and freezer-friendly.| Heart's Content Farmhouse
Sourdough blueberry muffins with a crumb topping are loaded with fresh blueberries and a great way to use your sourdough discard!| Artful Homemaking
This sourdough galette with strawberries is a rustic yet refined dessert featuring fresh strawberries wrapped in a flaky sourdough crust.| Artful Homemaking
These Sourdough Discard Pretzels are an easy sourdough pretzel, soft and chewy, flavored with sourdough discard, and sprinkled with salt.| Ugly Duckling Bakery
This sourdough discard coffee cake is soft and moist with a double cinnamon crumb. I’ve... The post Sourdough Discard Coffee Cake appeared first on Home Grown Happiness.| Home Grown Happiness
A zippy lemon cake with a bright lemon glaze, this sourdough lemon cake has just a hint of sourdough flavour and a light, tender crumb.| bakedcollective.com
Homemade sourdough discard burger buns with the perfect soft texture. These fresh, flavorful buns are made from simple pantry ingredients.| Heart's Content Farmhouse
This Whole Wheat Sourdough Focaccia is soft, bubbly, and tangy, with a hearty flavor—made the same day or fermented overnight.| Everyday Homemade
This quick bread uses leftover starter to make a moist, perfectly spiced loaf with minimal effort. No mixer needed - just 15 minutes of prep for a treat that works for breakfast, afternoon coffee, or dessert.| Heart's Content Farmhouse
Fudgy to the max, these sourdough brownies are made with discard for a slight sourdough tang combined with crackly, chewy, chocolatey brownies.| bakedcollective.com
Bright, zesty, and lightly tangy, these sourdough lemon poppy seed muffins are the perfect way to use up sourdough discard.| Baking With Butter
If you're new to the world of sourdough baking, you've probably noticed that maintaining your starter means regularly discarding a portion of it. But here's the exciting part – that discard is liquid gold! Today, I'm sharing some foolproof recipes that will turn your sourdough discard into delicious treats. They're easy and fun to make, don't worry!| My Daily Sourdough Bread
These Sourdough Discard Banana Muffins are ready in just 30 minutes. Use up sourdough discard and ripe bananas with this quick, easy recipe!| Everyday Homemade
Soft, chewy, and packed with flavor, sourdough discard naan is an easy and delicious way to use up extra sourdough starter.| Home Grown Happiness
Soft, buttery Sourdough Corn Muffins made with sourdough discard—perfect for breakfast, a snack, or as an easy side with soups and chili!| Everyday Homemade
These Sourdough Zucchini Muffins are a quick, easy way to use up sourdough discard and zucchini. Moist, flavorful, and ready in 30 minutes.| Everyday Homemade
These buttery Sourdough Cinnamon Muffins are topped with crunchy cinnamon-sugar. Easy, ready in 30 minutes, and use sourdough discard!| Everyday Homemade
These sourdough chocolate muffins are made with sourdough discard, cocoa powder, and chocolate chips—a quick, easy breakfast or snack!| Everyday Homemade
With extra depth from using sourdough starter, sourdough banana bread is a delicious way to use discard. Bake immediately or refrigerate overnight.| bakedcollective.com
This sourdough blueberry coffee cake is a family favorite with juicy blueberries, and melt-in-your-mouth, brown sugar, and cinnamon crumb.| Farmhouse on Boone
These sourdough lemon bars are a bright and tangy way to use up excess sourdough discard! I use it in both the base and tangy lemon filling.| Home Grown Happiness
Sourdough Discard Cranberry Bliss Bars – a sourdough version of the popular Starbucks treat! Starbucks copycat recipe.| Ninnescah Made
These are my Top 4 Sourdough Discard Recipes. These are my go-to, “everyday recipes,” when I have a heap of extra sourdough starter and zero extra time to start bread. The great thing about each of these recipes is the starter is the main ingredient. I often feed my starter just to make these nourishing... Read More The post Sourdough Discard Recipes appeared first on Little Fisher Farmhouse.| Little Fisher Farmhouse
A spin-off of the traditional pineapple upside-down cake, we use seasonally and regionally available strawberries and rhubarb to create a mouth-watering and gut-healthy treat where coconut sugar caramelizes in butter, and the strawberries pair perfectly with tart rhubarb. Plated and decorated with love, this Sourdough Strawberry Rhubarb Upside-Down Cake promises to bring joy to all.... Read More The post Sourdough Strawberry Rhubarb Upside-Down Cake appeared first on Little Fisher Farmhouse.| Little Fisher Farmhouse
This sourdough discard pizza is one of our favorite dinners and one of the best ways to use your extra sourdough discard. It’s less of a recipe as it only takes one ingredient- sourdough starter, plus your favorite pizza toppings. I can use up heaps of sourdough starter this way, as well as get dinner... Read More The post Sourdough Discard Pizza appeared first on Little Fisher Farmhouse.| Little Fisher Farmhouse
A Sourdough Dutch Baby also known as a Puff Pancake, is a skillet-sized pancake that we make multiple times a week in our farmhouse kitchen for a sourdough breakfast option, as it’s packed full of protein to start the day on the right foot. Preparing the Dutch baby takes just a few minutes, and we... Read More The post Sourdough Dutch Baby [Puff Pancake] appeared first on Little Fisher Farmhouse.| Little Fisher Farmhouse
Today, we'll learn how to turn discard into delicious bakery-quality cinnamon rolls at home. My simple overnight recipe creates soft, flavorful pastries that are sure to impress. Thanks to the flavor-enhancing properties of discard, these delectable treats will quickly become your go-to morning indulgence. #sourdoughdiscard #cinnamonrolls #yummytreats| My Daily Sourdough Bread
Moist, flavorful, and secretly healthy, these easy Sourdough Banana Zucchini muffins are the tastiest way to use up ripe bananas and| Ninnescah Made
This easy Peach Quick Bread recipe uses fresh peaches and sourdough starter discard. It comes together in just over an hour, from start to| Ninnescah Made
This easy recipe for Sourdough Discard Cinnamon Rolls has a one-hour rise time, making for a quick and delicious sourdough dessert!| Little Home in the Making
Sourdough gingerbread cookies are a holiday favorite in our house! There's nothing better than the warm, spicy aroma filling the kitchen. These cookies are a twist on the classic gingerbread, and if you love traditional gingerbread, you'll adore sourdough gingerbread cookies!| Stretch and Folds
Explore the refreshing taste of summer with this sourdough lemon balm sheet cake recipe. Easy to follow, this recipe combines the tangy zest of sourdough with the aromatic freshness of lemon balm, making it a perfect dessert for warm weather gatherings or a casual family dinner. Dive into the delightful blend of flavors and enjoy a unique twist on traditional summer desserts.| Stretch and Folds
Made with fresh peaches and light-as-air biscuits, this sourdough peach cobbler features tangy sourdough discard mixed in with butter biscuits.| bakedcollective.com
Transform leftover sourdough discard into crispy, flavorful crackers with this easy recipe. Sourdough ranch crackers are packed with flavor| Ninnescah Made
If you're on the hunt for holiday cookies that vanish as soon as they hit the table, I've got just the list for you! After experimenting with countless batches, I've narrowed down my top 8 festive sourdough cookie recipes. Each one is a tried-and-true crowd-pleaser, infused with that delightful sourdough tang that adds a special twist.| Stretch and Folds
A great way to use some starter or discard, this sourdough Dutch baby or German pancake has a nice sourdough tang and is made in the blender.| bakedcollective.com
Sourdough crepes are surprisingly easy to whip up! With a slight tang from discard, they're also a great way to use up your leftover sourdough starter.| bakedcollective.com
These sourdough discard cinnamon rolls are have a delicious cinnamon filling and a generous amount of cream cheese frosting.| Made in Motherhood
All you need is a few simple ingredients to make these delicious, soft and chewy sourdough discard English muffins.| Farmhouse on Boone
Sourdough Chocolate Chip Bread is a tender and tangy sliceable loaf, full of buttery flavor and dotted with sweet, melty chocolate. This indulgent bread makes a special breakfast, a delicious dessert, or a nutritious but satisfying| Farmhouse on Boone
Learn how to make a delicious sourdough cookie skillet with this easy recipe. Perfect for dessert or a special treat, complete with tips, substitutions, and variations!| Stretch and Folds
Serve these sourdough muffins at baby showers or birthday parties to win hearts and satisfy everyone's sweet tooth.| Stretch and Folds
If you happen to be a fan of coffee cake, then you might want to consider getting your hands on some sourdough discard and trying out this delicious sourdough coffee cake recipe! The beauty of this cake is that you can indulge in a slice or two at any point during the day. Although I must warn you, it's hard to resist having more than just a few bites! #sourdough #coffeecake #sourdoughdiscard| My Daily Sourdough Bread
Oh my gosh these sourdough discard cinnamon rolls are amazing! They are light and fluffy. The flavors are amazing and it uses up discard!| Twelve On Main
This sourdough zucchini bread is tender and moist with a crisp sugary crust. It's the perfect summer recipe for using up extra discard!| Made in Motherhood
Because these double chocolate sourdough muffins are rich, moist, super easy to make, they're my go-to sourdough discard recipe!| Stretch and Folds
These sourdough chocolate cupcakes with coconut are the perfect blend of tangy and sweet. Spiced with coconut and topped with creamy mascarpone frosting!| Stretch and Folds
Learn how to make a healthier, additive-free version of your favorite breakfast, perfect for the entire family: homemade sourdough cinnamon crunch cereal!| Stretch and Folds
Ready to bake the best sugar cookies with a sourdough twist? Valentines Day, St. Patrick's day or Christmas eve, these are my go to cut-out cookies!| Stretch and Folds
