Caramel Pork Belly Ramen Bowl - Crumbs and Corkscrews
Make this comforting caramel pork belly ramen bowl at home - rich glazed pork, noodles and a savoury broth for the ultimate cosy dinner.| Crumbs and Corkscrews
Make this comforting caramel pork belly ramen bowl at home - rich glazed pork, noodles and a savoury broth for the ultimate cosy dinner.| Crumbs and Corkscrews
Zha Jiang Mian is one of the easiest noodle dishes you can make. People often describe it as the Chinese version of Bolognese, and I think that comparison is pretty accurate. It’s the kind of dish you can cook in advance, keep in the fridge, and pull out whenever you need a quick and comforting … The post Easy Zha Jiang Mian: Authentic Chinese Noodles appeared first on Taste Of Asian Food.| Taste Of Asian Food
Wok-seared char siu sauce marinated ground pork, veggies, aromatics and noodles get stir-fried in a savory-sweet sauce in this Easy Char Siu Pork Noodles!| That Spicy Chick
One of my favorite ways to come up with new meal ideas is by blending dishes from different cuisines. It's an easy way to unlock fresh possibilities from recipes you already know, giving you a nearly endless supply of new combinations to try. This Chicken Curry Pasta falls somewhere between Italian-American Alfredo and a cozy […]| Marc's Recipes
This shrimp lo mein recipe is a quick, delicious take on the classic Chinese-American dish. Make this it tonight, and it will be ready in around 20 minutes.| Crunch Time Kitchen
Ever since the baby came along, life has been so busy that our meals are usually whatever we can grab in a hurry. But we can’t just eat quick bites or takeout every night, right? That’s why I love making this dish whenever we crave a flavorful noodle stir-fry—chili garlic noodles with ground beef are easy, [...]| Aaron and Claire
Hiyashi Kitsune Udon is a refreshing dish of chilled udon noodle soup topped with sweet, soy-simmered fried tofu. It’s the perfect meal for hot days when your appetite tends to fade. The noodles are smooth and easy to eat, while the chilled broth cools you down with every bite. What’s Hiyashi Kitsune Udon? Kitsune Udon [...]| Japanese Cooking 101
Everything you ever wanted to know about how to make super authentic lo mein, whether it's vegetables only, chicken, beef, pork, or shrimp!| i am a food blog
Creamy vegan mushroom pasta with cashew cream and seared king oyster scallops— this is weeknight-easy comfort that feels restaurant-ready.| Olives for Dinner
These 15 minute 8 ingredient spicy noodles are saucy, spicy, a little bit sweet, and full of umami. They’re extra garlicky and vegan!| i am a food blog
This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes! The post Spicy Ramen Noodles appeared first on Chili Pepper Madness.| Chili Pepper Madness
Sometimes the best meals don’t need a long list of ingredients. Shanghai-style scallion oil noodles (蔥油拌麵) prove that perfectly. I hadn’t eaten it in ages, but during my stay in New Zealand, I kept ordering it from a Shanghai noodle restaurant and fell for it all over again. This noodle dish brought a whole new … The post Scallion Oil Noodles 葱油拌面 – Simple But Bursting with Flavor appeared first on Taste Of Asian Food.| Taste Of Asian Food
These beef mince and veggie rice noodles are quick to make, use fresh veggies and mince and are super kid friendly. Not only that, but the pantry ingredients you buy to make them can be used for so many other things, so you're not wasting money. Using ground beef to keep these noodles within budget, this... Read More The post Beef Mince Noodles (Budget Meal) appeared first on Kidgredients.| Kidgredients
A popular dish throughout Mauritius, this noodle stir-fry is quick, easy, and delicious. Perfect for a Wok Wednesday, especially when you are traveling to Mauritius as you Eat the World......| A Day in the Life on the Farm
This one pot rotel pasta is creamy, cheesy, and packed with flavor. It’s an easy weeknight dinner made with ground beef, Velveeta, and Rotel. The post One Pot Rotel Pasta appeared first on Berly's Kitchen.| Berly's Kitchen
This is the best Slow Cooker Chicken Noodle soup, just like grandma used to make! This is an all-day cooking… The post Slow Cooker Chicken Noodle Soup appeared first on The Magical Slow Cooker.| The Magical Slow Cooker
I discovered these tossed noodles recently and I'm obsessed. Egg noodles tossed in an umami-packed sauce, garlic oil, roasted peanuts, and the usual Thai noodle soup fixings. It is incredibly tasty and easy to make! Most of the components can also be made in advance, and comes dinner time all you have to do is […] The post Thai Viral Saucy Tossed Noodles appeared first on Hot Thai Kitchen.| Hot Thai Kitchen
Spice things up with this mouth-watering Thai Curry Chicken Pasta dish! It is the perfect blend of savory and spicy flavors I received samples from Kevin’s Natural Foods to create this recipe for their contest. All opinions are my own. Thank you for supporting the brands that support... The post Thai Curry Chicken Pasta is Keto, Paleo, and Gluten Free! appeared first on Recipes for Foodies, Families, and Home Cooks - A Kitchen Hoor's Adventures.| A Kitchen Hoor's Adventures
This Japanese noodle stir-fry is a super popular dish in Hawaii! You'll find yakisoba at restaurants, potlucks, and events. And of course, at home ^_^ It's a great home cooking dish and everyone loves it. Here's how I make Yakisoba! Yakisoba! What's not to love ^_^ A hot tangle of good noodles, pork, and lots... Read More The post Yakisoba appeared first on Onolicious Hawaiʻi.| Onolicious Hawaiʻi
Try this ramen noodle bowl for an easy weeknight dinner. Bold flavors and simple prep make this ground turkey bowl a crave-worthy meal.| Andy's East Coast Kitchen
Enjoy a delicious street corn pasta salad recipe that is crunchy, creamy, and zesty perfect for summer gatherings.| Andy's East Coast Kitchen
Pickled Plum Harusame Salad (Glass Noodle Salad) Harusame salad is a very popular summer dish in Japan because of its refreshing and sour properties. The glass noodle salad comes with crab sticks, cucumber, egg, and wood ear mushrooms, and is seasoned with a tangy, nutty, and smoky (slightly spicy) dressing. I have been in love with harusame salad ever since I first ... The post Harusame Salad (Glass Noodle Salad) appeared first on Pickled Plum.| Pickled Plum
Making from scratch homemade ho fun noodles are delicious and simple to make in your kitchen. Flat and wide rice noodles are perfect to make beef chow fun, pad see ew, braised beef ho fun noodle soup and wonton ho fun noodle soup. They are a little bit different from this homemade rice noodle recipe. […] The post Homemade Ho Fun Noodles appeared first on Oh My Food Recipes.| Oh My Food Recipes
Round and round and round we go... These are the delicate paths we follow to the making our own Homemade Kadayif Noodles! And just what are these kadayif noodles, you may be asking? | The Hong Kong Cookery
Chili crisp noodles with an extra layer of deliciousness with miso! Spice, tang, and umami in a bowlful of noodle comfort! Ready in minutes!| A Day in the Kitchen
This invigorating pasta dish is made with a herbaceous Japanese-inspired perilla leaf pesto topped with juicy marinated tomatoes.| Sudachi
Follow this easy recipe to make Taiwanese beef noodle soup at home, a comforting dish with rich broth and tender beef| Taste Of Asian Food
Fuel Yourselves with this Cozy n Easy Chicken Ramen Noodle Soup! With Mushrooms, Carrots, Bok Choy, Green Onions and Soft Runny Eggs… The Perfect Comfort Bowl…!! Calling for all the soup lovers out there…! I have something special for you today! Lemme first ask you a simple question, Are you just a lover of soup,... Read More » The post Chicken Ramen Noodle Soup appeared first on Pepper Delight.| Pepper Delight
10 Ingredients to Keep Stocked in Your Pantry from the Culinary Institute of America.| CIA Foodies
If you've ever visited a Japanese summer festival, you're probably familiar with the sweet and spicy aroma of yakisoba wafting through the air. Shio Yakisoba is its lighter, brighter cousin, trading the sweet-and-spicy fruit sauce for something more savory: just salt, pepper, and garlic. The result is a clean stir-fry that lets the ingredients shine, […]| Marc's Recipes
This Tokyo-inspired creamy mentaiko udon soup, easy to make, and full of umami. A cozy bowl of chewy noodles, spicy cod roe, and topped with buttery mushrooms. On a recent trip to Tokyo, I stumbled upon the best udon I’ve ever had: a Creamy Mentaiko Udon Soup! It was creamy, slurpable, and somehow light all... The post Creamy Mentaiko Udon Soup appeared first on Nomadette.| Nomadette
Today, let’s make Korean zucchini noodles (aehobak bibim guksu)! It’s a super simple noodle dish, topped with a spicy, savory Korean-style zucchini stir-fry. For busy parents like Claire and me with a newborn, this is a total lifesaver. So trust us and give it a shot. It’s simple, budget-friendly, and most importantly, insanely delicious. Once [...]| Aaron and Claire
A stir-fried rice noodle dish that comes together quickly, pancit bihon is a staple at parties and a merienda favorite. The post How to Cook Filipino Pancit Bihon (Guisado) appeared first on Lemons + Anchovies.| Lemons + Anchovies
Cantonese soy sauce chow mein is one of the easiest and best noodle dishes you will have. Full recipe here!| Kwokspots
If I would like to go back and stay in a country, I have been to, I would without hesitation say, I will be with the Pinoys. It is for the smiling people that I would go back for. The ringing laughter when a group of Filipinos get together, their sense of humour and the ability to laugh in spite of all the worldly troubles, that to me is a life well lived. So I would happily live among them. So living there for a few years with fantastic and welcoming people, I learnt some bits of their cui...| Mildly Indian
Find out how to cook Ants Climbing a Tree, a Sichuan noodle dish with minced pork. Includes ingredient tips and two ways to stir-fry.| Taste Of Asian Food
These Vegan Spring Rolls with Mixed Salad are filled with tofu, glass noodles, veggies, and fresh herbs. Crispy outside, and juicy inside!| Vibrant plate
Savory, rich, filled to the brim with lip-smacking, noodle slurping, umami yummy-liciousness! Dearest noodle lovers, we're ma...| www.thehongkongcookery.com
Trader Joe's track record with Korean food items has been pretty good. Well, at least the frozen items that are product of Korea. Unfortunately, Trader Joe's Korean Style Bibim-Guksu doesn't quite measure up. I'd call it convention center quality. Mid at best. Let's get into it. To start, it's more snack sized than| dailywaffle.com
It's only natural to want to shake your pippi.| SoraNews24 -Japan News-
A popular all-in-one dish, Cantonese wonton noodle soup has everything you need for a comforting, flavorful meal. Learn how to make it at home! The post Wonton Noodle Soup (云吞面) appeared first on Red House Spice.| Red House Spice
Going noodle-crazy here at The Hong Kong Cookery! After making homemade udon, and having so much fun, we decided to march rig...| www.thehongkongcookery.com
Craving chewy, hand-pulled noodles? Mee tarik is the way to go! From slurp-worthy beef broths to spicy dry versions, these spots in KL and PJ serve up bowls of goodness you’ll crave for almost every week! Bonus – some of them even stay open till late, perfect for those midnight noodle runs. Yum, let’s dive …| KL Foodie
BTS Jung Kook’s rajuk recipe is a savoury mix of spicy Korean ramyeon and rice to make a ramen porridge. This isn’t the first time we’ve seen Jung Kook come up with ramen recipes that have ARMY fans going crazy. Previously, we’ve tried his recipe for Bulguri (Buldak's Spicy Chicken Ramen with Neoguri Ramyun) and […] The post Rajuk Recipe: Trying BTS Jung Kook’s Ramyeon Porridge appeared first on Honest Food Talks.| Honest Food Talks
Yaki udon noodles are a savoury and subtly sweet Japanese stir fry of vegetables, meat, and udon in a soy-based sauce. The noodles' texture allows them to soak the sauce well, making each bite bouncy, flavourful and moist. The word 'Yaki' refers to the Japanese cooking method of stir-frying the dish. In our yaki udon […] The post Easy Yaki Udon Recipe, Japanese Stir Fry Noodles appeared first on Honest Food Talks.| Honest Food Talks
Our shrimp chow mein recipe makes a convenient toss-up of pan-fried egg noodles, shrimp and a mix of veggies. It's one of our favourite go-to dishes that's full of flavour. Learn how to cook our version of this delicious Cantonese noodle dish as we show you the ingredients required, easy variations and tips for stir-frying […] The post Make Shrimp Chow Mein (Cantonese Style) In Less Than 20 Minutes appeared first on Honest Food Talks.| Honest Food Talks
Tempura udon is a warming noodle dish that is crunchy and full of umami. For our recipe, we'll show you how to prepare the tempura prawns from scratch and prepare the udon soup base. It only takes 30 minutes to prepare this hearty noodle soup dish for 2 people at home. What Is Tempura Udon? […] The post Simple Tempura Udon Soup Recipe with Shrimp and Vegetables appeared first on Honest Food Talks.| Honest Food Talks
Steamed buns are a staple of Southern German cuisine yet they are most often prepared from a sweet yeast dough. This version with sourdough is a bit different from the sweet version that you eat with vanilla sauce. The reason that I make these buns with sourdough is that I […] The post German Sourdough Steamed Buns (‘Sauerteig Dampfnudeln’) appeared first on My German Table.| My German Table
Buckwheat has fallen a bit out of favor in Germany ever since wheat flour has gotten widely and cheaply available everywhere. Nowadays, it’s seldom to encounter noodles or pancakes made from buckwheat. Yet, that doesn’t mean these dishes don’t exist. Buckwheat noodles are crazy delicious in their own way. In […] The post Buckwheat Noodles with Swiss Chard (‘Buchweizennudeln mit Mangold’) appeared first on My German Table.| My German Table
The weather in July, no matter which corner of the United States you happen to be in, does not necessarily call to mind a warm bowl of noodle soup. Unless you happen to have a case of the summer sniffles, which I sincerely hope is not what you are currently grappling with. But as I […] The post The Proven Platter – Nepal, July 2025 first appeared on Together Women Rise. The post The Proven Platter – Nepal, July 2025 appeared first on Together Women Rise.| Together Women Rise
Sometimes you just want to appreciate a little bit of something exquisite, a slurp of delirious deliciousness in a bowl, ya know what I mean? Well, here's the perfect thing to satisfy that desire: Flounder Fish Soup Noodles 甫魚麵, a bowl of the most yummilicious noodles soaked up with stock and sprinkled with umami packed roasted flounder fish powder. Ready to slurp down in a quarter of an hour! Sounds simple, dear readers, but don't be deceived. This seeming humble bowl of noodle...| The Hong Kong Cookery
Asian style rice noodles with shiitake. In a surprising sauce of rhubarb, garlic and ginger. With or without sesame oil and coconut aminos.| Cook ME free
Perilla Oil Noodles are delicious and easy! Toss soba noodles with a perilla oil sauce, nori, and sesame seeds for a refreshing dish.| Onolicious Hawaiʻi
These Vegan Yaki Udon Noodles come together fast, taste amazing, and use pantry-friendly ingredients. Just tofu, veggies, and noodles!| Vibrant plate
A simply scrumpious bowl of seafood noodles to slurp and gobble down! What could be better than a few select treasures from the sea afloat a comforting bed of thick and chewy noodles all tucked into a hot savory soup? Hummm...not much that I can think of!| The Hong Kong Cookery
Most Tokyo-style shoyu ramen broths lean heavily on soy sauce and fish, yet fall short on depth and dimension. Sure, there are ramen shops here turning out beautifully balanced bowls, but good luck getting one without lining up an hour before they open. This got me wondering: could I apply some of the same techniques […] The post Shoyu Ramen appeared first on Norecipes - Elevating Everyday Meals.| Norecipes - Elevating Everyday Meals
Vegies never tasted so good| Women's Weekly Food
Impossible Ground Beef is the star of this savory, spicy vegan beef noodle stir fry. The post Vegan Ground Beef Noodle Stir Fry appeared first on Exploring Vegan.| Exploring Vegan
Crispy fried tofu glazed in an addicting sweet and spicy Malaysian Red Curry sauce makes a perfect topping to creamy noodle bowls. The post Crispy Tofu Noodle Bowls appeared first on Exploring Vegan.| Exploring Vegan
Beshbarmak is a hearty Kazakh dish made with cooked meat, homemade noodles and freshly-cooked broth. Served with or without broth, this dish is delicious, filling and heart-warming. Some of the links on this page might be affiliate links. View my Privacy Policy for details. Being born in Kazakhstan, I grew up eating this dish and love it...| emkayskitchen
This might become your new favorite! Sichuan hot and sour noodles are quick to make and packed with irresistible flavors—a perfect dish for anyone who loves a spicy, tangy kick.| Red House Spice
This Sesame Ginger Pork with Wasabi Soba Noodles is a delicious combination of Asian-inspired flavors and textures. Pork tenderloin is marinated in a sweet-savory soy sauce mixture, roasted, and then sliced and served over an addicting bowl of wasabi-flavored soba noodles. Holy moly. So much flavor! You will love this one. Are you ready for... Read More » The post Sesame Ginger Pork with Wasabi Soba Noodles first appeared on Yes to Yolks.| Yes to Yolks
This easy soba noodles recipe is quick, cozy, and full of flavor—perfect for weeknights and made with simple, plant-based ingredients.| Olives for Dinner
Every time we go to the library I always end up with a pile of food books to take home and devour. Recently I picked up a Ja...| www.thehongkongcookery.com
Ginger Scallion Noodles with Shrimp is a 15-Minute recipe perfect for a busy weeknight dinner. Easy to make, incredibly flavorful, and super quick.| Jernej Kitchen
This 10-minute Ginger Scallion Noodles recipe is perfect for a busy week. It's delicious, full of flavor, and keeps us full for hours.| Jernej Kitchen
Savor the bold taste of Hot and Sour Noodle Soup, packed with aromatic spices, vegetables, and chewy noodles in a rich broth.| Oh My Food Recipes
This spicy ramen noodles recipe features a bold sambal-peanut sauce, crispy tofu, and fresh toppings. Perfect for weeknights and quick meals.| Olives for Dinner
Pork ragu combines tomato, pork ribs and Italian sausage to deliver a rich and balanced sauce that's great for pasta, gnocchi and lasagna| glebe kitchen
This EASY 20-minute peanut tofu pad thai with a peanut sauce is sweet, spicy and packed with delicious peanut flavors.| Del's cooking twist
Vegan scallops made with king oyster mushrooms, served over pasta with cashew cream and pea puree. Elegant, easy, and full of flavor.| Olives for Dinner
This velvety white wine sauce transforms pasta into something effortlessly elegant. Garlicky, glossy, dairy-free, and ready in 45 minutes!| Olives for Dinner
Make sure to watch the video for this recipe! This is my take on a favorite soba dish I ate weekly here in Tokyo, this past fall. The video takes you on a| Pickled Plum
If you’ve been on TikTok, you’ve seen these cafeteria-style noodles everywhere. They’re creamy, buttery, and cheesy, but the best part? They’re an easy, one pot dish made with simple ingredients! The post Tik Tok Cafeteria Noodles appeared first on The Pasta Twins.| The Pasta Twins
Rice noodles tossed with fresh vegetables and umami-packed sauces: this traditional veggie mei fun is a light, healthy meal.| Oh My Veg!
Chicken shio ramen is a comforting Japanese noodle dish featuring a light, savory salt-based broth paired with tender chicken and springy noodles. Check out this recipe to learn how. ✅ Why Make This Recipe Healthy| Fitsian Food Life
Craving vegan ramen? From rich broths to varied toppings and best vegan ramen brands, this helpful guide has everything you need to know!| Olives for Dinner
One-pot rice cooker vermicelli with yong tau foo: flavourful, fast, and perfect for leftovers. Try this hands-off recipe for a cozy, no-fuss meal!| Nomadette
Cheesy vegan udon noodles are topped with browned Brussels sprouts. It's a comforting bowl of goodness that's ready in just 25 minutes!| Cadry's Kitchen
Celebrate Lunar New Year with these longevity noodles made with chewy Yi Mein and mushrooms, brought together with a savory brown sauce and aromatics. {Vegetarian-Adaptable}| Omnivore's Cookbook
This quick and flavorful Shrimp Lo Mein, with veggies and homemade teriyaki sauce, is perfect for beginners!| The Delicious Spoon
Umami Japanese dipping noodles. My Ginger Dashi Tsukemen comes with a savory, fiery concentrated dashi on the side. 13 mins, start to finish.| Pickled Plum
This viral TikTok-inspired Cafeteria Noodles recipe is the ultimate comfort food! Made with store-bought egg noodles and pantry staples, it's a quick, budget-friendly dinner idea the whole family will love.| Little Chef Within
Tom yum flavours and Thai red curry flavours come together in the spicy, creamy coconut tom kha gai noodle soup.| glebe kitchen
Quick and easy Asian ground beef noodles recipe with pasta noodles, minced beef and savoury classic sauces. Ready in 30 minutes!| Khin's Kitchen
Make authentic tsukemen at home with this foolproof recipe. Create restaurant-quality dipping noodles with a rich, umami-packed broth in under 30 minutes.| Norecipes - Elevating Everyday Meals
Learn to make your favorite Chinese takeout at home! This Lo Mein recipe features easy techniques and plenty of customization tips.| Red House Spice
Our beef and broccoli noodles feature marinated steak, crisp-tender broccoli, water chestnuts and linguine stir-fried in a soy-ginger sauce.| The Pasta Twins
Korean Chicken Japchae is easy to make and SO delicious! Sweet potato glass noodles, chicken and veggies are tossed in a soy sauce and sesame oil dressing!| That Spicy Chick
This chicken mazemen is a healthier version of the Japanese dry noodle dish, made with fewer calories but with the same delicious flavor.| Fitsian Food Life
This curry laksa noodles recipe soup has a rich, spicy coconut milk curry soup, thick chewy noodles, and crispy tofu - the perfect healthy comfort food!| By The Forkful
A comforting, cheesy Butternut Squash Pasta Bake with mushrooms and kale. Features a creamy garlic sage sauce and walnut breadcrumbs. Yum!| Evergreen Kitchen
Vegan Laksa Soup is packed with flavor but fast to make. Made with easy to find ingredients. Ready in 35 minutes. Serve with tofu, noodles and toppings.| Evergreen Kitchen
Making delicious Yakisoba Noodles (焼きそば) is easy with my step-by-step guide. Learn how to make this classic Japanese street food at home!| Norecipes - Elevating Everyday Meals
Veg Hakka noodles are an irresistible Indo-Chinese dish made from tender noodles tossed with crisp vegetables plus a peppery, spicy sauce.| Oh My Veg!
Noodles in a comforting clear broth with fish cakes or meatballs is a popular, classic Thai street food. It's an easy recipe to make at home.| Hot Thai Kitchen
Savory, slightly sweet, spicy and DELICIOUS, this Teriyaki Chicken Noodles Stir-fry is incredibly flavorful and easy to make in 30 minutes!| That Spicy Chick
Homemade beef chow fun features thick, chewy noodles, tender juicy steak, and crisp veggies brought together with a fragrant brown sauce. Cook these restaurant-style fried noodles in your home kitchen with ease using my recipe! {Gluten-Free Adaptable}| Omnivore's Cookbook
This quick & easy garlic shrimp spaghetti features succulent shrimp and pasta tossed in a luscious garlic butter sauce to have your tastebuds dancing with joy. Best of all, this light and delicious pasta is so incredibly simple to make, it will instantly become your weeknight staple.| Cookerru
Spicy Italian sausage is combined with alfredo sauce, tossed with pasta and mozzarella cheese then baked until bubbly.| Bad Batch Baking
