Showgirl Spritz - Another Cocktail Blog
Celebrate Taylor's new album with a sparkling Showgirl Spritz - made with gin, Aperol, passion fruit liqueur, and of course, edible glitter.| Another Cocktail Blog
COLLEGE PARK, Md. – The Prince George’s County Council wants to launch a pilot program that would allow grocery stores to sell beer and wine in food deserts. They say it would help incentivize more grocery stores to open in those areas.| CNS Maryland
With the impending closure of Carriqui, San Antonio's food scene is a little rattled, and it doesn't help that a classic Italian restaurant was the victim of a senseless crime. But first, three new concepts are introducing themselves to Alamo City foodies: a punk rock pizza pop-up, an affordable barbecue joint, and a new North Side bar promising to never be "a boar." Read on for more essential restaurant news from the first half of October. Openings Pop-ups are once again all the rage in San ...| CultureMap San Antonio
The winery’s most distinctive wines are blends of Portuguese grapes grown in the Paso Robles hills and the valleys beneath The post Revisiting the Devin Nunes winery appeared first on The Spectator World.| The Spectator World
Celebrate Taylor's new album with a sparkling Showgirl Spritz - made with gin, Aperol, passion fruit liqueur, and of course, edible glitter.| Another Cocktail Blog
This column is inspired by a recent birthday celebration dinner that featured three very different Saperavi wines from Georgia. >>><<< Mariam invited us to a dinner celebrating her husband Todd’s birthday and we accepted with enthusiasm, offering to bring some Georgian wines with us. Mariam is originally from Georgia, so her dinners often feature dishes […]| The Wine Economist
There are few wine encounters that remain etched in memory as vividly as the wines themselves, writes James Robertson. Mine came on a flight to Lyon in 2006, bound for a visit to the Rhone to celebrate Marcel Guigal’s being made Decanter Man of the Year. Fate seated me next to Serge Hochar, the late… The post Château Musar Jeune: Youthful Wines with a Resonant Legacy appeared first on Scottish Field.| Scottish Field
It’s been a spicy topic for a California wine industry approaching economic panic: the “Wine Improvement District” — or “WID” for those actively at odds in the debate. The idea sounds sensible enough: a small regional levy on direct-to-consumer sales, with the goal of raising funds for collective regional marketing. God knows wine needs every advantage it can muster given the current hand-wringing environment, but the seemingly reasonable proposition has set off heated exchanges. ...| VinePair
Recently, a listener of the podcast took a trip to Napa Valley and visited a combination of legacy and new wineries. While there, they found that the newer brands were more innovative in both their tastings and winemaking techniques — and their hospitality delivered. The legacy brands, on the other hand, were said to be the opposite, and the experience did not stand out as anything special. And given the lofty price tag attached to the experience, it was a bit of a letdown. What is there to...| VinePair
For white wine drinkers, Sauvignon Blanc is one of the most popular varieties. But while fans of the grape typically gravitate toward only one or two areas (cough cough, Marlborough and Sancerre), there’s a broad spectrum of Sauvignon Blancs to explore from great wine regions across the globe. Sauvignon Blanc is an extremely versatile grape, ranging from crisp, mineral-driven bottles with delicate fruit character to ripe expressions brimming with notes of pineapple, passion fruit, grapefrui...| VinePair
We’ve all been there. You’re out to dinner, you’ve enjoyed a cocktail or two, and you’ve moved on to a bottle of wine. Only the meal is winding down and you’re not sure that you’ll be able to finish the bottle by the time you leave the restaurant. Are you allowed to take the leftover wine home or will you be forced to leave it at the table? The good news is that taking an unfinished bottle of wine home with you after dining in at a restaurant is almost universally legal. The artic...| VinePair
While every state in America produces wine, much of the U.S. wine conversation is still centered around its most famous region, California’s Napa Valley. And while Napa produces some exceptional wines, it often takes attention away from other regions making equally incredible wines. So we talked to wine professionals from across the country to learn more about their opinions on some of the most overlooked American wine regions. The article We Asked 13 Wine Pros: What’s the Most Underrated...| VinePair
The story of Harlan Estate begins with H. William Harlan, Bill for short. Bill was born in Southern California in 1940 and as a teenager, he had three dreams: Sail around the world, have a family, and own a vineyard. As Bill grew older, his love for wine developed further as he witnessed the work going on in California to revive an industry that was almost entirely decimated by Prohibition. After graduating from college, Bill sailed around the world, achieving one of his dreams, before return...| VinePair
Ah, Pinot Grigio, a zesty white wine that is as refreshing as a cold glass of lemonade on a hot summer’s day. The second most popular white wine in America, Pinot Grigio (a.k.a. Pinot Gris) is a dry white wine that has a punchy acidity with flavors of lemons, limes, green apples and honeysuckle. While most believe Pinot Grigio originated in Italy, it was actually born, like many of the most popular grapes of the world, in France, where it is known as Pinot Gris. The article The 19 Best Pino...| VinePair
Wine has had special prominence in the cultural conversation for hundreds if not thousands of years. From the Classification of 1855, where the top Bordeaux producers were designated in advance of a global expo, to the many efforts to rank and codify the top vineyards in regions around the world, discussing which wines are best, or most important, is central to the conversation around wine. While finding a definitive answer is a fool’s errand, that doesn’t mean that we can’t try — wit...| VinePair
"Wine Connects Us" is the theme of the latest Cooking Chat podcast, featuring StephenUncorked. Hear how wine events bring people together.| Cooking Chat
A wine column, from someone who knows next to nothing about wine… This should be great! The post WINEDADDY appeared first on WONDERLUST.| WONDERLUST
Fall is a wonderful time to visit Sonoma County and charming vacation rentals only make the experience more unforgettable.| Travel by Vacation Rental
My recent stay at El Cielo Resort was ideal for what I was looking for on this visit: luxury and pampering. The post Sip, Savor, and Stay: A Dreamy Getaway at El Cielo appeared first on Travel by Vacation Rental.| Travel by Vacation Rental
Ok, so you want to buy an awesome bottle of wine but don’t want to break the bank. I get it, me too. That’s why I decided to create this list with the help of Denny Kleber who is a family member and wine enthusiast with over 400 bottles of wine in his personal collection. […]| Kati Kleber
French Winophiles and Loire Valley White WinesOctober 2025 brings our French Winophiles writers to a virtual exploration of the white wines of the Loire River valley. The Loire River is the longest river in France, extending over 1000km (600+ miles) from its source in the Massif Centrale west of Lyon all the way out to … Continue reading →| foodwineclick
Alto Adige is the Home of SchiavaThe region of Alto Adige / Südtirol is located in north-central Italy, in the foothills of the Dolomite mountains. Originally part of Austria, the region became par…| foodwineclick
In this episode of Wine Behind the Scenes, Laurel Simmons chats with Joel Droogh, whose path to the wine industry started on a dairy farm outside Ottawa. From chasing cows as a kid to crafting low-alcohol wines in Niagara, Joel shares how his hands-on background and entrepreneurial drive led him to a life among the […] The post How to Find Your Place in a Changing Wine World first appeared on Wine Behind the Scenes.| Wine Behind the Scenes
It's grape harvesting season across the country. But a global drop in demand for wine has led to a grape glut, and many vineyards in the U.S. are struggling.| Northwest Public Broadcasting
Non-alcoholic wine has quickly grown from a niche option to a global trend, offering the flavor and ritual of wine without the alcohol. This guide explores how it’s made, its health benefits, and the size of today’s fast-growing market.| Causeartist
Back for 2022! Another year, another Costco Wine Advent Calendar on the books. These wine advent calendars are a Costco fan favorite, and with 24 half bottles| CostContessa
Here on the “VinePair Podcast,” we talk a lot about the wine industry. Wine isn’t doing great right now — that’s not a secret, and it’s also not negative to point it out. The status quo isn’t working, and being blunt about it from a business perspective isn’t a cynical thing. If anything, it’s coming from a place of advocacy. This podcast is hosted by three individuals who are staunchly pro-wine, but they’re not cheerleaders, and championing everything in a category simply...| VinePair
If you’re in the wine world, when you hear Screaming Eagle, you think cult Cab. The wine — which is one of the most expensive American-made wines in existence — has been associated with the cult Cabernet class of wines practically since it made its debut in the early ‘90s. But despite its popularity and elite status, the history of the brand is shrouded in mystery. Today on the “Wine 101” podcast, Keith dives into the history of Screaming Eagle, one of Napa’s most coveted wine l...| VinePair
When it comes to red wines, few are as revered as Cabernet Sauvignon. As the most planted red wine grape variety in the world, Cabernet is abundant and extremely versatile, but it can often be expensive. Regions like Bordeaux and Napa Valley have harnessed the power of the grape and leveraged its quality — bumping up the prices of Cabernet Sauvignon around the world. That doesn’t mean that all Cabernets exist in these exclusive price brackets, though. The article We Asked 10 Sommeliers: W...| VinePair
One of the best-kept secrets in the wine world has to be Alto Adige in northeast Italy. For one thing, it’s relatively remote, lying a few hours north of both Venice and Milan. For another, it’s one of Italy’s smallest wine regions, with just under 15,000 acres of vineyards — compare that with more than 240,000 acres in Sicily, Italy’s largest. And yet, the mountainous Alto Adige (also known as Südtirol or South Tyrol), which borders Austria and where German is the dominant languag...| VinePair
On Oct. 5 and 6, Chicago is set to host the second edition of Vinitaly.USA, an exhibition bringing together hundreds of Italian wine producers and thousands of buyers across North America. Vinitaly.USA showcases the dynamic nature of Italian wines and offers over 30 masterclasses and other events for attendees to network, learn, and taste. And here to tell us more about it are Molly Matelski and Serafin Alvarado. The article The VinePair Podcast: Exploring the Intersection of Italian Wine, Sp...| VinePair
Over the past few years, the global wine industry news has been a playlist of emo angst peppered by Hans Zimmer-esque impending doom. Wine consumption is declining and, yes, there’s a glut of grapes. Unsurprisingly, economic anxiety is the track of the day. While the wine lake in Europe has prompted major headlines regarding full-on policy intervention, the U.S. hasn’t escaped its share of the gloom. California in particular — representing well over three-quarters of total domestic prod...| VinePair
Last week, news broke that GALLO acquired Whiny Baby, a California-based wine brand founded in 2020 that specifically markets to Gen Z drinkers of legal age. This is the first GALLO wine acquisition since the conglomerate purchased Rombauer and Massican in 2022. The news comes at a time when headlines dominate about wine’s struggle to gain the attention of younger consumers, and perhaps that’s the driving force behind the purchase. Whiny Baby has already established itself in their target...| VinePair
This Episode of “Wine 101” is sponsored by Rioja. Tempranillo. Spain’s signature variety and the anchor for the wines of Rioja. Along with the support of Manzeulo, Graciano, and Viura, these wines show depth, complexity, ageability, and refreshment. These varieties produce not only delicious wine but also symbolize a legacy of quality that has been central to the region for over 100 years. This is a very special episode of “Wine 101” — it’s the first recording ever done live. An...| VinePair
Known as the original “Super Tuscan” and kick-starting the Bordeaux-variety revolution in Italy in the 1970s, Sassicaia continues to be one of the most highly sought-after wines in its category. Sassicaia comes from Bolgheri, a small area on Italy’s Etruscan Coast that was often overlooked when compared to nearby powerhouses like Chianti Classico and Brunello di Montalcino. Unlike these other areas, which are known for crafting wines from the local Sangiovese grape, Bolgheri was planted...| VinePair
The Italian fashion designer focuses on human dignity and respect for nature with his Castello di Solomeo wines The small Umbrian medieval hamlet of Solomeo is an unepected place for a fashion …| COOL HUNTING®
Fall is here! And if you’re like me, your thoughts are turning to hearty stews, braised meats, soups and dinner parties. I’ve got four fall wine suggestions that are perfect for the sea…| What's in that Bottle?
This summer, the iconic Prosecco DOC will sparkle at Le Grand Apéro Montréal, one of the city’s most anticipated wine events. Organized by the SAQ, Le Grand Apéro is a two-day celebration that brings together wine lovers, producers, and sommeliers in a lively, convivial setting.| Wine and Travel Italy
Discover the elegance and freshness of Pinot Grigio delle Venezie DOC at one of Montréal’s most anticipated wine events — Le Grand Apéro, organized by the SAQ.| Wine and Travel Italy
In Montréal, Prosecco DOC has found its ideal stage, between refined jazz clubs, international festivals, and rooftop soirées that celebrate the art of connection| Wine and Travel Italy
What makes a moment truly special? Sometimes it’s something as simple as popping open a bottle and watching the bubbles rise gently in your glass. In that instant, everything shifts: a last-minute dinner becomes a celebration, a sunny afternoon turns into a lasting memory. That’s the magic of Prosecco DOC| Wine and Travel Italy
From effortless conviviality to the joy of slowing down, Prosecco DOC is more than just a wine—it’s a reflection of the Mediterranean way of life. And now, it’s finding a welcome place at Canadian tables.| Wine and Travel Italy
The Prosecco DOC Consortium invites you to experience Italian bubbles like never before at the Made with Love Festival in Banff, April 25–26, 2025. Discover sparkling tastings, creative cocktails, and a chance to win a trip to Italy! Don’t miss this unforgettable weekend in the heart of the Canadian Rockies.| Wine and Travel Italy
Come and taste the different Abruzzo wines appellations in October in LCBO stores near you in Ontario!| Wine and Travel Italy
Fall festival season has arrived, bringing with it Fort Worth's biggest Oktoberfest celebration that will encompass three days of Munich-inspired food and fun. This weekend also brings a culinary cook-off with some adventurous "bite" by way of rattlesnake - the main ingredient. Pairing dinners and Sunday outdoor food fest round out the list.| CultureMap Fort Worth
This easy recipe for creamy white wine mussel soup is packed with wonderful flavours of garlic and parsley.| The Gastronomic Daily
I was so excited to see the #WorldWineTravel writers prompt for September: summer wine travels. I knew right away that I wanted to share some of the awesomeness we experienced on our trip to the Fi…| Side Hustle Wino
San Felice has become one of the most innovative estates in Italy—uniting tradition, biodiversity, and craftsmanship in every bottle.| Syrah Queen
London cocktail bars: From stylish hotel bars to hipster hangouts, explore our favourites in the capital – with tips on 10 further top spots to visit| Decanter
Name: My Wine Canada Products: Wine Manufactured In: Toronto, ON Where to Buy: Online Website:mywinecanada.com Canadian Owned: Yes MyWineCanada.com is an online marketplace that connects wine lovers with over … The post Wine: My Wine Canada 🍁 appeared first on Made in CA.| Made in CA
If only wine were as simple as love. How Can You Tell? How can you tell if someone really loves you? The answer is simple, according to Betty Everett’s 1964 hit tune “The Shoop Shoop Song.” Does he love me, I want to know How can I tell if he loves me so Is it […]| The Wine Economist
Will white wines replace red as the defining wine of the Rioja region? No, probably not. A recent Decanter tasting of more than 700 wines included only about 150 white wines. That’s many fewe…| The Wine Economist
When it comes to wine, certain regions are undeniably more famous than others, and they tend to be the ones that carry the most prestige (think places like Champagne, Burgundy, and Napa Valley). While there are certainly a number of phenomenal bottlings coming from these regions — their reputation didn’t come from nowhere — not every wine is knockout. Though one would think so given their esteem. With that in mind, we asked six wine professionals from across the country to share their t...| VinePair
The Prisoner is one of the most successful red blends on the market in the United States. Originally released in 2000 by winemaker Dave Phinney, the wine consists of a blend of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono — and American consumers can’t get enough. The wine almost immediately won over fans of full-bodied reds with its plush palate and intriguing name. And while the wine may have started as a small project, The Prisoner Wine Company is now a part of Cons...| VinePair
A traveling showcase of Spanish cuisine is making its way back to San Antonio. After stops in Germany, Tokyo, and Switzerland, Spain Fusion will make an all-day stop at Pearl on October 17 with tastings, panels, and a chance to meet some of the world's best chefs.| CultureMap San Antonio
This summer, I enjoyed trying some good South Dakota wine while visiting Huron, SD, with family. I shared about visiting the Cornerpost Vineyard & Winehouse and some other summer sips as part of today’s World, Wine, Travel writer’s summer travel theme. My wife Jodi is from South Dakota, so we head there just about every... Read More The post South Dakota Wine and Other Summer Sips appeared first on Cooking Chat.| Cooking Chat
These are some of the hardest wines in the world to buy, but wow, are they great The post 7 Wines You Can’t Buy appeared first on WONDERLUST.| WONDERLUST
I’ve become something of a wine connoisseur since the covid lockdowns. One of the things I got into attending right at the start was Wine Event Scotland’s v ...| foodanddrink.scotsman.com
Imagine sipping rosé next to a pink Cadillac or diving into a pit of pink balls. All while learning about the wine-making process. That’s not... The post Love rosé wine? Visit the Pink Palace Porto! appeared first on Discover Portugal.| Discover Portugal
GALLO has snapped up another California wine brand — one specifically marketed to Gen Z drinkers of legal age. On Tuesday, the news dropped that Whiny Baby had officially joined the conglomerate’s portfolio, following a string of recent acquisitions including Massican and Rombauer. The acquisition was announced on GALLO’s Instagram and by Whiny Baby founder Jess Druey on LinkedIn. In the post, Druey shared that she will continue in her role as founder & head of Whiny baby, and will also...| VinePair
World Wine Travel Writers Reminisce Over Summer SipsThis month, our World Wine Travel writers are remembering travel moments over a glass of wine and “nibbles”. In France, late afternoo…| foodwineclick
Tuscany, a name synonymous with breathtaking landscapes and artistic heritage, stands as a beacon of Tuscan viticulture. It is renowned for producing wines of exceptional quality, and this acclaim stems from a unique confluence of climate, geological diversity, and meticulously cultivated grape varieties. Photo by Maja Petric on Unsplash The heart of Tuscan viticulture beats [read more...] The post Tuscan Viticulture, the Exellence of the Terroir appeared first on My Travel in Tuscany.| My Travel in Tuscany
Tuscany is synonymous with rolling hills, Renaissance art, and, of course, world-renowned wine. More than just a beverage, wine here is a living testament to centuries of tradition, deeply interwoven with the region’s culture and history. You’ll witness this legacy firsthand as you journey through the Tuscan countryside. From the sun-drenched slopes of Chianti and [read more...] The post Where Tuscan Wine Flows Through the Soul of the Land appeared first on My Travel in Tuscany.| My Travel in Tuscany
It's easy to make restaurant-quality Chicken Marsala at home! In this recipe, thinly-sliced, sautéed chicken cutlets meet a rich mushroom and Marsala wine reduction. The post Chicken Marsala appeared first on Striped Spatula.| Striped Spatula
In this episode of Wine Behind the Scenes, Laurel Simmons sits down with her niece, Liesel Meissner, for a fun, informative, and completely unpretentious conversation about wine. Tired of being overwhelmed in wine shops and feeling lost when restaurant lists, Liesel came armed with questions, and Laurel delivered the answers. From understanding residual sugar and […] The post How to Untangle the World of Wine: Questions & Answers first appeared on Wine Behind the Scenes.| Wine Behind the Scenes
Picture yourself seated in a cozy nook, the soft hum of conversation enveloping you, a wooden board laden with an array of fine cheeses before you, and a glistening glass of wine by its side. This exploration transcends mere indulgence; it’s a voyage through history, culture, and the refined art of pairing that spans centuries. ... Read more The post Exploring Classic Cheese And Wine Pairings: A Gourmet’s Guide first appeared on Best Recipe Finder.| Best Recipe Finder
In a world where wine appreciation continues to grow, wine shops—or enotecas—are becoming cultural and economic engines for the wine industry. France alone has more than 5,800 enotecas, serving as spaces that go far beyond retail. They combine education, tastings, and community, helping strengthen wine culture while also boosting tourism and local economies.| Traveling and Living in Peru
I suppose Labor Day triggers the end of Summer in most people’s minds because there was a time (wow, am I dating myself) when Labor Day meant the return to school. No one can argue that defin…| Side Hustle Wino
Not many people have heard of the German wine region Nahe and that's a shame as some of the oldest vineyards of Germany can be found in this wine region.| Anne Travel Foodie
Consider trying this Rosé Margarita for a twist on a classic margarita recipe. This uses a rose wine, triple sec, tequila, and a splash of lime juice. Crisp, light, and bursting with tart and sweet flavors in each sip. If you are a margarita lover like me, you will appreciate my other margarita recipes! Check... Read More The post Rosé Margarita appeared first on Cocktails and Appetizers.| Cocktails and Appetizers
Sue and I don’t really need an excuse to make s’mores. What could be better, especially on a warm summer evening, than Hershey’s milk chocolate and a toasted marshmallow wedged be…| The Wine Economist
Groth Cabernet is a great bottle for under $50 at Costco, and you can find Groth Cabernet Sauvignon wine on sale at Costco too, for a super deal!| CostContessa
For the first time ever, the longtime friends and colleagues are combining their forces to bring us a double-whammy tasting event featuring classic wine and non-alc offerings on the same playing field. This should be good!| Scout Magazine
Psychologists believe that much of the benefit of a holiday lies in its anticipation – start planning your southern hemisphere summer odyssey now| Decanter
Chania (pronounced Hania) is a town in the North West of Crete, a Greek island which is the fifth largest in the Mediterranean and is about 100 miles south of the Greek Mainland. We recently visited – it was our first trip abroad on our … The post What to do in Chania (Xania), Crete, Greece appeared first on Emma Eats & Explores.| Emma Eats & Explores
We love France and have travelled all over, from Paris to Bordeaux, to Biarritz to the Alps, but it’s been a long time since I’ve been to the French Riviera. I was first introduced to Cassis, a small town on this stretch of the fr, … The post What to do In Cassis, Provence, France appeared first on Emma Eats & Explores.| Emma Eats & Explores
In this episode of Wine Behind the Scenes, Laurel Simmons reconnects with Kit Pepper, a wine editor, educator, and founder of Cheers Croatia Magazine. Kit, who lives on the island that’s a 50-minute ferry ride from the Dalmatian city of Split, returns to dive even deeper into Croatia’s long, complex relationship with wine. From the […] The post Tannins, Tunnels & Tito: How to Explore Croatia’s Wine Heritage first appeared on Wine Behind the Scenes.| Wine Behind the Scenes
Charles Curtis MW unpicks the similarities and differences between two of the most famous Burgundian grands crus in the world.| Decanter
An English sparkling wine and a Japanese shochu led the winners at the 2025 International Wine and Spirit Competition (IWSC), where fewer than 3% of over 7,000 global wine entries captured the coveted Gold medal.| Vino Joy News
The Philippines defied a global slump in wine sales with nearly 30% import growth in the first half of 2025, and in a surprise twist, the United States — not France or Australia — emerged as its largest supplier.| Vino Joy News
Carlsberg Asia, facing fierce competition in the region’s beer market, unveiled what it called its “boldest partnership yet,” launching a Digital Acceleration Program with the region's three delivery giants - Meituan, Grab and Delivery Hero - to drive growth in on-demand retail.| Vino Joy News
Amid the slump, wine sales provided a rare bright spot. VATS liquor store said wine revenue rose 10.96% to RMB 246.7 million (US$34.5 million) in the first half.| Vino Joy News
As many as 70% of China’s liquor chains have joined the on-demand retail boom, betting on 20-minute delivery to revive sales. But behind the rapid expansion lie steep costs, price wars, and doubts over whether traditional shops can truly profit.| Vino Joy News
Two months after Beijing moved to soften its alcohol ban, some merchants report a faint sales uptick in August. But for most, the question remains: has business truly bounced back—or are deeper troubles still dragging the market down?| Vino Joy News
What are the wines for WSET's toughest exam? Here are the answers.| Vino Joy News
Australian wine label Penfolds will bring its “Re-Corking Clinic” to Hong Kong on Aug. 22–23, offering collectors a chance to have aged bottles inspected, authenticated, and re-corked under the supervision of its chief winemaker.| Vino Joy News
Northern Myanmar’s notorious cyber fraud syndicates — long associated with telecom swindles, kidnappings, and extortion — have found an unlikely new hook: fine wine investment.| Vino Joy News
Move over, Napa and Sonoma. There’s lots of amazing under-the-radar w wine regions to try - here are just some of them!| Samantha Brown's Places to Love
At a wine shop in Washington's Capitol Hill neighborhood, bottles sourced from Europe are becoming costlier to import.| Digital Journal
The Cabernets of Titus Vineyards are essential for wine lovers seeking a genuine taste of St. Helena's soul and Napa's enduring legacy.| Syrah Queen
After nearly three years of reviewing for Decanter, North America Editor Clive Pursehouse tastes his first 100-point wine – an Oregon Chardonnay.| Decanter
Actor Kyle MacLachlan is making wines under the Pursued by Bear label, from his home state of Washington, highlighting the state's viticulture.| Decanter
Sometimes it takes a special event to nudge you to take another look at a familiar winery or wine region. That’s what recently happened to us with the wines of Tuscany in general and San Felice in particular. A Tuscan Wine Giro Our old friend Peter and new friend Gina are newlyweds planning their first […]| The Wine Economist
It is useful to step back for a minute and appreciate some of the ways that the wine industry is evolving under the influence of innovative producers. Sometimes innovation is so obvious you can’t miss it. That was the case for us, for example, when Sue and I participated in the big SIMEI wine technology […]| The Wine Economist
If you know, you know. If you don’t, you probably don’t. That’s the way it is with the wines from Virginia. Guess Again How many wineries do you think there are in Virginia? Virgi…| The Wine Economist
Laura Taylor explores the world of wine collecting for women. I 'was naively surprised to learn that many women still feel that buying wine is a ‘blue job’.| Decanter
The post Affordable Escapes: Where to Stay in Calistoga for Under $300 and Wine Tastings for Under $50 appeared first on Visit Calistoga.| Visit Calistoga
Perfect for summer, these fascinating Greek island white wines show a range of characterful flavours and styles that offer a rewarding journey of discovery| Decanter
Sometimes only Champagne will do. And if budget’s a factor, where do you go for a great-value, great-tasting buy at up to £40 a bottle?| Decanter
Having recently moved from one to the other, Rupert Millar reflects on the various differences between the wine scenes in London and Paris.| Decanter
Lethargy has continued to hang over much of the fine wine market in the first half (H1) of 2025, although some rays of light pierced the clouds.| Decanter
